NCT07218978

Brief Summary

Increasing access to healthy foods is crucial to combating chronic disease in rural communities. The Ripe for Revival mobile market, a non-profit eastern NC-based mobile market, seeks to improve healthy food access among those at greatest risk of food insecurity and poor health. By implementing vouchers at the mobile market, this study will help make healthy food affordable and accessible. This project is poised to improve diet and health among rural residents in eight counties and promote sustainable local food systems in North Carolina.

Trial Health

77
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
150

participants targeted

Target at P75+ for not_applicable

Timeline
14mo left

Started Aug 2025

Typical duration for not_applicable

Geographic Reach
1 country

1 active site

Status
recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Progress39%
Aug 2025Jun 2027

Study Start

First participant enrolled

August 8, 2025

Completed
2 months until next milestone

First Submitted

Initial submission to the registry

October 17, 2025

Completed
4 days until next milestone

First Posted

Study publicly available on registry

October 21, 2025

Completed
1.7 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

June 30, 2027

Expected
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

June 30, 2027

Last Updated

October 22, 2025

Status Verified

October 1, 2025

Enrollment Period

1.9 years

First QC Date

October 17, 2025

Last Update Submit

October 20, 2025

Conditions

Keywords

Mobile marketLower-incomeFruit and Vegetable IntakeQuasi-ExperimentalVouchersNutrition Incentives

Outcome Measures

Primary Outcomes (1)

  • Skin Carotenoids

    Fruit and vegetable intake measured by skin carotenoids (derived from a validated reflection spectroscopy device, Veggie Meter®

    Enrollment/baseline (week 0), 4 weeks, 8 weeks and at 12-16 weeks

Secondary Outcomes (9)

  • Fruit and vegetable intake

    Enrollment/baseline (week 0), 4 weeks, 8 weeks and at 12-16 weeks

  • Weight/Body Mass Index

    Enrollment/baseline (week 0), 4 weeks, 8 weeks and at 12-16 weeks

  • Blood Pressure

    Enrollment/baseline (week 0), 4 weeks, 8 weeks and at 12-16 weeks

  • Food Security Status

    Enrollment/baseline (week 0), 4 weeks, 8 weeks and at 12-16 weeks

  • Nutrition Security Status

    Enrollment/baseline (week 0), 4 weeks, 8 weeks and at 12-16 weeks

  • +4 more secondary outcomes

Study Arms (1)

Voucher Recipients

EXPERIMENTAL

Voucher participants will be referred by Extension professionals who serve lower-resourced individuals during routine programs

Behavioral: Mobile Market Voucher Outcomes Study

Interventions

Voucher participants will be referred by Extension professionals who serve lower-resourced individuals during routine programs (i.e., NC Extension programs such as Expanded Food and Nutrition Education Program (EFNEP). After receiving the referrals from Extension professionals, a member of the research team will contact the referred participant to provide a $20 monthly voucher for three months for use at the mobile market. Trained researchers will collect data at baseline (when a voucher is issued), at \~4 weeks (2nd voucher), 8 weeks (3rd voucher) and 12-16 weeks (post-program) at the NC Cooperative Extension office. FV intake will be measured by skin carotenoid scan. Researchers will obtain height (baseline), weight, and blood pressure at each data collection time point. Survey measures will include the secondary outcomes using adapted versions of validated instruments, with questions on demographics, and food and nutrition security status.

Voucher Recipients

Eligibility Criteria

Age18 Years+
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • years of age or older
  • Communicates fluently in English or Spanish
  • An active participant in an NC Cooperative Extension program May 2025 - June 2027
  • At risk of food insecurity
  • Willing to shop at or visit a Ripe for Revival mobile produce market
  • Willing to use the provided $20 monthly voucher to shop at the Ripe for Revival mobile produce market
  • Works or lives in a North Carolina county where this study is being conducted, including Bertie, Halifax, Hertford, Jones, Lenoir, Northampton, Warren, or Washington

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

NC State University

Raleigh, North Carolina, 27607, United States

RECRUITING

Study Officials

  • Basheerah Enahora, PhD, RDN, LDN

    NC State University

    PRINCIPAL INVESTIGATOR

Central Study Contacts

Basheerah Enahora, PhD, RDN, LDN

CONTACT

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NA
Masking
NONE
Purpose
TREATMENT
Intervention Model
SINGLE GROUP
Model Details: Quasi-experimental design
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Assistant Professor

Study Record Dates

First Submitted

October 17, 2025

First Posted

October 21, 2025

Study Start

August 8, 2025

Primary Completion (Estimated)

June 30, 2027

Study Completion (Estimated)

June 30, 2027

Last Updated

October 22, 2025

Record last verified: 2025-10

Data Sharing

IPD Sharing
Will not share

Researchers will not make individual participant data available. Researchers will share aggregated participant results

Locations