Diet Interventions
11
6
7
2
Key Insights
Highlights
Success Rate
100% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 50/100
0.0%
0 terminated out of 11 trials
100.0%
+13.4% vs benchmark
0%
0 trials in Phase 3/4
0%
0 of 2 completed with results
Key Signals
Data Visualizations
Phase Distribution
Trial Status
Trial Success Rate
Benchmark: 86.6%
Based on 2 completed trials
Clinical Trials (11)
Tailored Anti-Inflammatory American Diet for Patients With Crohn's Disease
Postprandial Glucose Kinetics After Carbohydrate Restriction
Correlation Between Dietary Patterns, Anthropometric Profiles, Genetic Profiles, and Biomarker Levels to Diabetes
Dine and DASH Into Wellness Pilot Study
Health Effects of Ultra-processed Food Intake
Ripe for Revival: Outcomes Evaluation of a Mobile Produce Market With Vouchers
Impacts of Sugar Warnings on Weight Bias
Multimodal Intervention for Early Chronic Kidney Disease in Young People: Dysbiosis and Inflammation (CKD)
Dietary Impact on Sleep, Rhythms and Related Physiology
The Resistant Starch Intervention for Cognitive Enhancement
The Triad of Nutrition, Intestinal Microbiota and Rheumatoid Arthritis (TASTY)