Meta-analysis of the Nordic Dietary Pattern on Cardiometabolic Risk and Cardiovascular Outcomes
Relation of the Nordic Dietary Pattern With Cardiometabolic Risk Factors and Incident Cardiovascular Outcomes: A Systematic Review and Meta-analysis of Randomized Controlled Trials and Prospective Cohort Studies
1 other identifier
observational
1
1 country
1
Brief Summary
The Nordic Diet is a dietary pattern rich in traditional Nordic foods, including berries, grains, and fatty fish common in northern Europe. Studies have shown a protective effect of the Nordic Diet on cardiometabolic risk factors, however only select clinical practice guidelines for the management of diabetes (i.e. Diabetes Canada) recommend this dietary pattern. To support the update of the EASD clinical practice guidelines for nutrition therapy, the investigators propose to conduct a systematic review and meta-analysis of prospective cohort studies and clinical trials to investigate the association between the Nordic Diet, cardiometabolic outcomes and cardiovascular disease incidence and mortality. The findings generated by this proposed knowledge synthesis will help improve the health of consumers through informing evidence-based guidelines and improving health outcomes by educating healthcare providers and patients, stimulating industry innovation, and guiding future research design.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for all trials
Started Dec 2017
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
December 1, 2017
CompletedFirst Submitted
Initial submission to the registry
September 16, 2019
CompletedFirst Posted
Study publicly available on registry
September 18, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2019
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2019
CompletedSeptember 18, 2019
September 1, 2019
2 years
September 16, 2019
September 16, 2019
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
Incident Cardiovascular Disease (Prospective Cohort Studies)
Relative Risks
Time Frame: At least 1 year
LDL-cholesterol (randomized and non-randomized controlled trials)
Mean difference
Time Frame: Up to 20 years
Secondary Outcomes (15)
Glycemic control - Fasting blood glucose (randomized and non-randomized controlled trials)
Time Frame: Up to 20 years
Glycemic control - HbA1c (randomized and non-randomized controlled trials)
Time Frame: Up to 20-years
Glycemic control - Fasting insulin (randomized and non-randomized controlled trials)
Time Frame: Up to 20-years
Blood lipids - non-HDL-cholesterol (randomized and non-randomized controlled trials)
Time Frame: Up to 20-years
Blood lipids - HDL-cholesterol (randomized and non-randomized controlled trials)
Time Frame: Up to 20-years
- +10 more secondary outcomes
Interventions
Healthy dietary pattern that is consumed in Nordic countries
Eligibility Criteria
All individuals, both children, and adults, regardless of health status.
You may qualify if:
- dietary trials in humans
- Nordic diets intervention
- Presence of an adequate comparator (ad libitum control)
- Diet duration \>=3 weeks
- Viable outcome data
- Prospective cohort studies
- Duration \>= 1 year
- Assessment of the exposure of a Nordic Diet
- Ascertainment of viable data by level of exposure
You may not qualify if:
- Non-human trials
- Observational studies
- Lack of suitable comparator diet (i.e. non-isocaloric)
- Diet duration \<3-weeks
- No viable outcome data
- Ecological, cross-sectional, retrospective observational studies, clinical trials, and non-human studies
- Duration \< 1 year
- non assessment of exposure of a Nordic diet
- No ascertainment viable clinical outcome data by level of exposure
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
The Toronto 3D (Diet, Digestive tract and Disease) Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St. Michael's Hospital
Toronto, Ontario, M5C 2T2, Canada
Related Publications (8)
Salas-Salvado J, Bullo M, Babio N, Martinez-Gonzalez MA, Ibarrola-Jurado N, Basora J, Estruch R, Covas MI, Corella D, Aros F, Ruiz-Gutierrez V, Ros E; PREDIMED Study Investigators. Reduction in the incidence of type 2 diabetes with the Mediterranean diet: results of the PREDIMED-Reus nutrition intervention randomized trial. Diabetes Care. 2011 Jan;34(1):14-9. doi: 10.2337/dc10-1288. Epub 2010 Oct 7.
PMID: 20929998BACKGROUNDFung TT, Rexrode KM, Mantzoros CS, Manson JE, Willett WC, Hu FB. Mediterranean diet and incidence of and mortality from coronary heart disease and stroke in women. Circulation. 2009 Mar 3;119(8):1093-100. doi: 10.1161/CIRCULATIONAHA.108.816736. Epub 2009 Feb 16.
PMID: 19221219BACKGROUNDPapadaki A, Scott JA. The impact on eating habits of temporary translocation from a Mediterranean to a Northern European environment. Eur J Clin Nutr. 2002 May;56(5):455-61. doi: 10.1038/sj.ejcn.1601337.
PMID: 12001018BACKGROUNDAdamsson V, Reumark A, Cederholm T, Vessby B, Riserus U, Johansson G. What is a healthy Nordic diet? Foods and nutrients in the NORDIET study. Food Nutr Res. 2012;56. doi: 10.3402/fnr.v56i0.18189. Epub 2012 Jun 27.
PMID: 22761599BACKGROUNDAdamsson V, Reumark A, Fredriksson IB, Hammarstrom E, Vessby B, Johansson G, Riserus U. Effects of a healthy Nordic diet on cardiovascular risk factors in hypercholesterolaemic subjects: a randomized controlled trial (NORDIET). J Intern Med. 2011 Feb;269(2):150-9. doi: 10.1111/j.1365-2796.2010.02290.x. Epub 2010 Oct 22.
PMID: 20964740BACKGROUNDRoswall N, Sandin S, Scragg R, Lof M, Skeie G, Olsen A, Adami HO, Weiderpass E. No association between adherence to the healthy Nordic food index and cardiovascular disease amongst Swedish women: a cohort study. J Intern Med. 2015 Nov;278(5):531-41. doi: 10.1111/joim.12378. Epub 2015 May 19.
PMID: 25991078BACKGROUNDKanerva N, Kaartinen NE, Rissanen H, Knekt P, Eriksson JG, Saaksjarvi K, Sundvall J, Mannisto S. Associations of the Baltic Sea diet with cardiometabolic risk factors--a meta-analysis of three Finnish studies. Br J Nutr. 2014 Aug 28;112(4):616-26. doi: 10.1017/S0007114514001159. Epub 2014 May 27.
PMID: 24867656BACKGROUNDMassara P, Zurbau A, Glenn AJ, Chiavaroli L, Khan TA, Viguiliouk E, Mejia SB, Comelli EM, Chen V, Schwab U, Riserus U, Uusitupa M, Aas AM, Hermansen K, Thorsdottir I, Rahelic D, Kahleova H, Salas-Salvado J, Kendall CWC, Sievenpiper JL. Nordic dietary patterns and cardiometabolic outcomes: a systematic review and meta-analysis of prospective cohort studies and randomised controlled trials. Diabetologia. 2022 Dec;65(12):2011-2031. doi: 10.1007/s00125-022-05760-z. Epub 2022 Aug 26.
PMID: 36008559DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
John Sievenpiper, MD,PhD,FRCPC
University of Toronto
Study Design
- Study Type
- observational
- Observational Model
- OTHER
- Time Perspective
- PROSPECTIVE
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- MD, PhD, FRCPC
Study Record Dates
First Submitted
September 16, 2019
First Posted
September 18, 2019
Study Start
December 1, 2017
Primary Completion
December 1, 2019
Study Completion
December 1, 2019
Last Updated
September 18, 2019
Record last verified: 2019-09