The Effects of Ad Libitum Pre-Meal Raisin Snack on Satiety and Food Intake in Children
1 other identifier
interventional
26
0 countries
N/A
Brief Summary
No studies have reported the effect of pre-meal snacking on raisins compared to other commonly consumed snacks on energy intake in children. Therefore, the objective of the current study was to examine appetite and energy intake following consumption of ad libitum snack of raisins, grapes or mix of almonds and raisins, compared with a water control, on appetite and food intake 30 min later in 8 - 11 y old normal weight children. The investigators hypothesized that raisins would lower subsequent energy intake in children and reduce hunger.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Jan 2011
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2011
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2011
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2011
CompletedFirst Submitted
Initial submission to the registry
October 20, 2012
CompletedFirst Posted
Study publicly available on registry
October 23, 2012
CompletedOctober 29, 2012
October 1, 2012
4 months
October 20, 2012
October 25, 2012
Conditions
Keywords
Outcome Measures
Primary Outcomes (2)
ad libitum snack intake (kcal)
15 min
ad libitum pizza intake (kcal)
at 30 min after treatment
Secondary Outcomes (1)
subjective appetite
0-105 min
Study Arms (4)
Snack foods: raisins
EXPERIMENTALchildren were given ad libitum access to raisins for 15 min
Snack foods: grapes
EXPERIMENTALchildren were given ad libitum access to grapes for 15 min
Snack foods: a mix of almonds with raisins
EXPERIMENTALchildren were given ad libitum access to a mix of almonds with raisins for 15 min
Water control
EXPERIMENTALchildren were given ad libitum access to water
Interventions
Eligibility Criteria
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Torontolead
- Mount Saint Vincent Universitycollaborator
- Toronto Metropolitan Universitycollaborator
- California Raisin Marketing Boardcollaborator
MeSH Terms
Interventions
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Harvey Anderson, PhD
University of Toronto
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
October 20, 2012
First Posted
October 23, 2012
Study Start
January 1, 2011
Primary Completion
May 1, 2011
Study Completion
December 1, 2011
Last Updated
October 29, 2012
Record last verified: 2012-10