Key Highlights

Risk & Performance

Pipeline Risk Assessment

Pipeline Risk Assessment

Based on historical performance

Moderate Risk

Score: 45/100

Failure Rate

3.3%

1 terminated/withdrawn out of 30 trials

Success Rate

96.6%

+10.0% vs industry average

Late-Stage Pipeline

3%

1 trials in Phase 3/4

Results Transparency

7%

2 of 28 completed trials have results

Key Signals

1 recruiting2 with results

Enrollment Performance

Analytics

N/A
26(96.3%)
Phase 3
1(3.7%)
27Total
N/A(26)
Phase 3(1)

Activity Timeline

Global Presence

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Clinical Trials (30)

Showing 20 of 30 trials
NCT06086795Not ApplicableCompleted

Investigating Age-dependent Effects of Egg Intake on HDL and Immune Profiles

Role: collaborator

NCT06120400Phase 3Recruiting

Cardiovascular Effects of a Healthy Dietary Pattern Containing Eggs

Role: collaborator

NCT03530774Not ApplicableCompleted

Supplemental Egg Protein Intervention in Older Adults

Role: collaborator

NCT05267522Not ApplicableCompleted

Independent Effects of High-cholesterol (High-egg) and High-saturated Fat Diets on LDL-cholesterol

Role: collaborator

NCT05460624Not ApplicableWithdrawn

Daily Egg Consumption and Cognitive Function in Older Adults

Role: collaborator

NCT04234334Not ApplicableCompleted

Benefits of Eggs in Combination With a Plant-based Diet

Role: collaborator

NCT01413217Completed

Which is a Better Breakfast? Egg or Cereal?

Role: collaborator

NCT01977560Not ApplicableCompleted

Diet and Exercise Intervention in Type 2 Diabetes

Role: collaborator

NCT03951883Not ApplicableCompleted

Does Increased Egg Consumption Have Cognitive and Neural Benefits in Food Insecure, At-risk Adolescents?

Role: collaborator

NCT03877003Not ApplicableCompleted

Plasma TMAO and Choline Levels in Individuals With Metabolic Syndrome - Comparison Between Eggs and Choline Supplement.

Role: collaborator

NCT04345185Completed

Effects of Infant Egg Consumption on Child Health and Cognition Development

Role: collaborator

NCT01192100Not ApplicableCompleted

The Beneficial Effects of a Protein-rich Breakfast on Appetite Control & Cognition in Overweight and Obese Adolescents

Role: collaborator

NCT01672567Not ApplicableCompleted

Effects of Egg Ingestion on Endothelial Function in Adults With Coronary Artery Disease

Role: collaborator

NCT02180646Not ApplicableCompleted

Impact of Breakfast Composition on Glycemic and Incretin Responses in Individuals With Type 2 Diabetes

Role: collaborator

NCT03085511Not ApplicableCompleted

High Quality Protein for Assisting With Weight Loss

Role: collaborator

NCT03404700Not ApplicableCompleted

Determining Dietary Pattern Accompanying Egg Intake Using Remote Food Photography Method

Role: collaborator

NCT03013764Not ApplicableCompleted

Diet Composition and Physical Inactivity on Insulin Sensitivity and β-cell Function

Role: collaborator

NCT02924558Not ApplicableCompleted

Metabolic Effects of Egg Protein and Unsaturated Fat Intakes in Subjects With Hypertriglyceridemia

Role: collaborator

NCT03406910Completed

Egg Intake and Risk of Type 2 Diabetes

Role: collaborator

NCT02052037Not ApplicableCompleted

Egg Ingestion in Adults With Type 2 Diabetes

Role: collaborator