A Comparative Analysis of Healthy Young Adults Stratified by Gender.
A Comparative Analysis of Nutritional Knowledge, Reward-related Eating Behaviours and Body Awareness by Gender in a Cohort of Healthy Young Adults.
1 other identifier
observational
512
1 country
1
Brief Summary
This project was planned to examine whether there is a difference between nutrition knowledge level, reward-related eating behaviour and body awareness in healthy young adults according to gender.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P75+ for all trials
Started May 2024
Shorter than P25 for all trials
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
May 30, 2024
CompletedFirst Submitted
Initial submission to the registry
August 29, 2024
CompletedFirst Posted
Study publicly available on registry
September 3, 2024
CompletedPrimary Completion
Last participant's last visit for primary outcome
October 30, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
November 30, 2024
CompletedDecember 3, 2024
December 1, 2024
5 months
August 29, 2024
December 2, 2024
Conditions
Keywords
Outcome Measures
Primary Outcomes (4)
nutrition knowledge
Nutritional knowledge level for adults: A 5-point Likert-type scale with a total of 32 propositions was formed. The scores obtained from the evaluation criteria of the nutritional knowledge level scale for adults are evaluated as poor, moderate, good and very good. Participants with a basic nutrition score of less than 45 are considered to have a poor level of knowledge, those with a score between 45 and 55 have a moderate level of knowledge, those with a score between 56 and 65 have a good level of knowledge, and those with a score above 65 have a very good level of knowledge. Participants with a food preference score of less than 30 are considered to have poor knowledge, those with a score of 30-36 are considered to have moderate knowledge, those with a score of 37-42 are considered to have good knowledge, and those with a score of more than 42 are considered to have very good knowledge.
Baseline
reward-related eating
Reward-Related Eating Scale (RED-13): It is a 5-point Likert-type scale consisting of 13 items in 2017. This scale has three sub-dimensions that assess lack of satiety, preoccupation with food and lack of control over eating. A maximum score of 65 and a minimum score of 13 can be obtained from the Red-13 scale. Higher scores on the Red-13 are associated with greater appetite and craving for sweets.
Baseline
body awareness
Body Awareness Questionarre (BAQ): It is basically a questionnaire that questions body reactions, the individual\'s estimates of body processes, the disease process and the sleep-wake cycle. It is a Likert-type questionnaire consisting of 18 items and 4 subgroups. A high score from the questionnaire means a high level of body awareness.
Baseline
descriptive assessment
In the general information form of the young individuals participating in the study, demographic information (gender, age, height, body weight, body mass index, etc.) was included.
Baseline
Study Arms (2)
Female
Healthy young women aged 18-30 years
Male
Healthy young men aged 18-30 years
Interventions
Eligibility Criteria
Healthy young individuals
You may qualify if:
- years old
You may not qualify if:
- Under 18 years old
- not volunteering
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Nigde Omer Halisdemir University
Niğde, Bor, 51200, Turkey (Türkiye)
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Elif Gökçe İnbaşı, MSc.
Nigde Omer Halisdemir University
Study Design
- Study Type
- observational
- Observational Model
- CASE CONTROL
- Time Perspective
- PROSPECTIVE
- Target Duration
- 1 Day
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Lecturer
Study Record Dates
First Submitted
August 29, 2024
First Posted
September 3, 2024
Study Start
May 30, 2024
Primary Completion
October 30, 2024
Study Completion
November 30, 2024
Last Updated
December 3, 2024
Record last verified: 2024-12
Data Sharing
- IPD Sharing
- Will not share
The study data will not be shared with third parties. The informed consent form has been prepared and approved in this way.