Improving Diet Protein Intake in Middle-aged Women
1 other identifier
interventional
54
1 country
1
Brief Summary
The study sought to examine the effectiveness of nutrition education with and without diet coaching on dietary protein intake and muscle mass, strength and function among a group of middle-aged women.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Jun 2019
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
June 26, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
January 24, 2020
CompletedStudy Completion
Last participant's last visit for all outcomes
January 24, 2020
CompletedFirst Submitted
Initial submission to the registry
October 16, 2020
CompletedFirst Posted
Study publicly available on registry
December 9, 2020
CompletedDecember 9, 2020
December 1, 2020
7 months
October 16, 2020
December 7, 2020
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Changes in dietary protein intake from baseline
Assessed changes in dietary protein intake from three 24-hour dietary recalls collected at baseline.
12 weeks
Secondary Outcomes (4)
Changes in muscle mass
12 weeks
Changes in upper body muscle strength
12 weeks
Changes in lower body muscle strength and function
12 weeks
Changes in muscle function
12 weeks
Study Arms (2)
Coached
EXPERIMENTAL10 weeks of diet coaching
Not-coached
NO INTERVENTIONNo coaching provided
Interventions
10-weeks of diet coaching weekly by telephone to improve dietary protein intake
Eligibility Criteria
You may qualify if:
- able to understand and respond to questions or instructions in English
- working telephone
- willingness to consume protein-containing animal products,
- willingness to make changes to the diet
You may not qualify if:
- self-reported information that they have been told by a medical doctor that they have kidney (renal) disease
- current or past history of a diagnosed eating disorder
- have an internal cardiac pacemaker/defibrillator or other metal-type implant present
- vegan dietary practices
- refusal to make changes to usual dietary protein intake
- usual dietary protein intake greater than 1.2 g per kg body weight
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Florida Atlantic University
Boca Raton, Florida, 33431, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Sareen S Gropper, PhD
Professor, College of Nursing, Florida Atlantic University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- SUPPORTIVE CARE
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
October 16, 2020
First Posted
December 9, 2020
Study Start
June 26, 2019
Primary Completion
January 24, 2020
Study Completion
January 24, 2020
Last Updated
December 9, 2020
Record last verified: 2020-12
Data Sharing
- IPD Sharing
- Will not share