Brown Seaweeds Effect on Glucose Tolerance and Appetite Response
Effect of Brown Seaweeds on Glycaemia, Gastric Emptying, and Appetite: A Randomized, Controlled Crossover Meal Study
1 other identifier
interventional
20
1 country
1
Brief Summary
The project is a randomized, 3-way, blinded crossover trial in which 20 healthy, fasted participants consume meals with 30 g of a linear corn starch and 5 g of one of the seaweeds, Laminara digitata or Undaria pinnatifida or a pea protein control. The primary aim is to investigate whether the brown seaweeds affect the postprandial glucose Area Under the Curve (AUC). Stomach emptying, insulin, C-peptide, appetite-regulating hormones (oxyntomodulin, glucagon, GLP-1 and PYY), and specific metabolites from the seaweeds in the urine and plasma as well as subjective satiety are also analyzed.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started May 2015
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
May 1, 2015
CompletedPrimary Completion
Last participant's last visit for primary outcome
July 1, 2015
CompletedStudy Completion
Last participant's last visit for all outcomes
August 1, 2015
CompletedFirst Submitted
Initial submission to the registry
November 14, 2015
CompletedFirst Posted
Study publicly available on registry
November 18, 2015
CompletedAugust 27, 2018
August 1, 2018
2 months
November 14, 2015
August 23, 2018
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Plasma glucose Area Under the Curve (Glucose AUC)
The area under the plasma glucose concentration curve was calculated from 0-180 min after 30 g of corn starch was ingested.
0- 180 min
Secondary Outcomes (10)
Plasma glucose concentrations
20, 40, 60, 90, 120 and 180 min
Serum Insulin Area Under the Curve
0-180 min
Serum Insulin concentrations
: 20, 40, 60, 90, 120 and 180 min
ISI (0-180)
0-180 min
Serum C-peptide Area Under the Curve
0-180 min
- +5 more secondary outcomes
Other Outcomes (2)
Metabolic profile in urine
0-24 hrs
Metabolic profile in plasma
0-180 min
Study Arms (6)
Sequence A
EXPERIMENTALThe meal study was performed with Laminaria digitata (LD), Undaria pinnatifida (UP) or pea protein drink (CTR) in the sequence LD-UP-CTR
Sequence B
EXPERIMENTALThe meal study was performed with Laminaria digitata (LD), Undaria pinnatifida (UP) or pea protein drink (CTR) in the sequence LD-CTR-UP
Sequence C
EXPERIMENTALThe meal study was performed with Laminaria digitata (LD), Undaria pinnatifida (UP) or pea protein drink (CTR) in the sequence UP-LD-CTR
Sequence D
EXPERIMENTALThe meal study was performed with Laminaria digitata (LD), Undaria pinnatifida (UP) or pea protein drink (CTR) in the sequence UP-CTR-LD
Sequence E
EXPERIMENTALThe meal study was performed with Laminaria digitata (LD), Undaria pinnatifida (UP) or pea protein drink (CTR) in the sequence CTR-LD-UP
Sequence F
EXPERIMENTALThe meal study was performed with Laminaria digitata (LD), Undaria pinnatifida (UP) or pea protein drink (CTR) in the sequence CTR-UP-LD
Interventions
Participants ingested 5 g of Laminaria digitata followed by 30 g of corn starch mixed with 200 mL of water.
Participants ingested 5 g of Undaria pinnatifida followed by 30 g of corn starch mixed with 200 mL of water.
Participants ingested 30 g of corn starch and 1 g of pea protein powder mixed with 200 mL of water.
Eligibility Criteria
You may qualify if:
- BMI 20-25 kg/m2. Waist circumference \< 102 cm. Non-smoking. Like (can tolerate) seaweed, pasta, meat sauce as these foods are part of the test meal.
- Can tolerate paracetamol (Pinex, Actavis, Denmark).
You may not qualify if:
- Systemic infections, psychiatric or metabolic diseases, and any clinical condition, chronic or frequent use of medication (including blood thinners, excluding contraceptives), smoking (throughout the trial and 12 months before the start of the experiment), blood donations during or in the month leading up to the study period, elite athletes (\> 10 hours of hard exercise / week, self-reported), high intake of alcohol (defined as a weekly intake of \> 7 units for women and \> 14 units for men), have or have had a drug addiction, participation in other scientific studies during the study period, lactating, pregnancy or ongoing planning of pregnancy, and vegetarianism or veganism.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Copenhagenlead
- Ministry of Education, Malaysiacollaborator
- Universiti Malaysia Pahangcollaborator
Study Sites (1)
Department of Nutrition, Exercise and Sports, University of Copenhagen
Frederiksberg, 1958, Denmark
Related Publications (1)
Zaharudin N, Tullin M, Pekmez CT, Sloth JJ, Rasmussen RR, Dragsted LO. Effects of brown seaweeds on postprandial glucose, insulin and appetite in humans - A randomized, 3-way, blinded, cross-over meal study. Clin Nutr. 2021 Mar;40(3):830-838. doi: 10.1016/j.clnu.2020.08.027. Epub 2020 Aug 31.
PMID: 32917417DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Lars O Dragsted, PhD
University of Copenhagen
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- INVESTIGATOR, OUTCOMES ASSESSOR
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
November 14, 2015
First Posted
November 18, 2015
Study Start
May 1, 2015
Primary Completion
July 1, 2015
Study Completion
August 1, 2015
Last Updated
August 27, 2018
Record last verified: 2018-08