NCT05962372

Brief Summary

This project will determine whether a diet culturally adapted to adults in Puerto Rico can effectively decrease cardiometabolic risk factors. This will help define a culturally-appropriate, feasible, and sustainable diet intervention aimed at reducing cardiovascular, type 2 diabetes, and obesity outcomes.

Trial Health

77
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
250

participants targeted

Target at P75+ for not_applicable diabetes-mellitus-type-2

Timeline
36mo left

Started May 2024

Longer than P75 for not_applicable diabetes-mellitus-type-2

Geographic Reach
1 country

1 active site

Status
recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Progress40%
May 2024May 2029

First Submitted

Initial submission to the registry

July 14, 2023

Completed
13 days until next milestone

First Posted

Study publicly available on registry

July 27, 2023

Completed
9 months until next milestone

Study Start

First participant enrolled

May 2, 2024

Completed
5 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

May 2, 2029

Expected
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

May 2, 2029

Last Updated

July 31, 2025

Status Verified

July 1, 2025

Enrollment Period

5 years

First QC Date

July 14, 2023

Last Update Submit

July 29, 2025

Conditions

Outcome Measures

Primary Outcomes (2)

  • 10-year risk score for a first atherosclerotic CVD event (ASCVD score)

    Estimate the change in first atherosclerotic CVD event (ASCVD) score; the score is calculated using the Pooled Cohort Equation which accounts for biological sex, age, race, total cholesterol, HDL-C, systolic blood pressure, treatment for high blood pressure, current diabetes diagnosis, and smoking status. Scores are expressed as percentage (0-100) with higher scores indicative of higher 10-year risk for ASCVD event. It is categorized as low-risk \<5%; borderline risk 5% to 7.4%; intermediate risk 7.5% to 19.9%; and high risk ≥20%.

    6; 12; 18; 24 months

  • Cardiometabolic Improvement Score (CIS)

    Estimate the change in the score; calculated as the added number of risk factors changed over a predefined value; range of 0 to 10; from less to more improvement.

    6; 12; 18; 24 months

Secondary Outcomes (9)

  • Changes in diet quality score

    6; 12; 18; 24 months

  • Changes in diet satisfaction: diet satisfaction scale

    6; 12; 18; 24 months

  • Changes in intake of pre-specified food groups (fruit; vegetables; legumes; oils; meat; fat)

    6; 12; 18; 24 months

  • Change in levels of waist circumference

    6; 12; 18; 24 months

  • Change in levels of BMI

    6; 12; 18; 24 months

  • +4 more secondary outcomes

Other Outcomes (2)

  • Change in social connectedness score

    6; 12; 18; 24 months

  • Change in social support score

    6; 12; 18; 24 months

Study Arms (2)

Intervention

EXPERIMENTAL

Intervention group will receive culturally-tailored portion-control Mediterranean-like advice through monthly individual counseling for 6 months, reinforced with daily text messages for 12 months, and a monthly household supply of legumes (i.e., beans and peanuts), vegetable oils (i.e., olive oil + a blend of canola and soybean), and locally sourced assorted fruit and vegetables for 18 months. From months 18 to 24, we will monitor maintenance of behavior (no food or counseling) with support from the nutritionist available.

Behavioral: Culturally tailored food and diet advice

Control

ACTIVE COMPARATOR

Control group will receive portion-control standard non-tailored nutritional counseling in monthly individual sessions for 6 months, reinforced with daily text messages for 12 months, and monthly assistance to purchase healthy foods for 18 months. From months 18 to 24, we will monitor maintenance of behavior (no voucher or counseling), with support from the nutritionist available.

Behavioral: Standard healthy eating advice

Interventions

Puerto Rico-tailored education includes strategies for healthy eating, preferences for traditional healthy foods, recommendations for limiting unhealthy traditional foods, portion sizes, etc.

Intervention

Standard healthy eating education includes strategies, foods, portions, and cooking and eating tips included in the My Plate For A Healthy Puerto Rico dietary recommendations.

Control

Eligibility Criteria

Age30 Years - 65 Years
Sexall(Gender-based eligibility)
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Age 30-65y old at the time of enrollment
  • Non-institutionalized
  • Living in PR at the time of recruitment and for at least the previous year and not planning to move from the island within the next 3 years
  • Able to answer questions without assistance
  • Having a cellphone with the capacity to receive text messages and be willing to receive daily text messages from the study on the designated cellphone number
  • Having at least one of the following:
  • elevated BMI
  • elevated waist circumference
  • self-reported physician-diagnosed hypertension or use of hypertension medication or measured high blood pressure at the baseline visit
  • self-reported physician-diagnosed pre-diabetes or measured pre-diabetes at the baseline visit
  • self-reported physician-diagnosed dyslipidemia or use of lipid-lowering agents or laboratory values confirming dyslipidemia

You may not qualify if:

  • Under 30 or over 65 years of age (on the day of the interview).
  • Currently not living in Puerto Rico or not lived on the island for at least 1 year or planning to move within 3 years
  • Institutionalized
  • Not able to answer questions without assistance
  • Not having at least 1 of the five listed metabolic criteria
  • Self-reported physician-diagnosed type 1 or type 2 diabetes or use of diabetes medication (including insulin) or diabetes-diagnosis values confirmed by laboratory
  • Self-reported pregnancy
  • Gastrointestinal or chronic condition that would impact eating behaviors or nutritional status
  • Intolerance or allergies to legumes (i.e.: beans and nuts), vegetable oils (i.e.: corn, olive, canola), or fresh produce
  • Living with another person participating in the study
  • Participating in another research study that conflicts with PRECISION

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

FDI Clinical Research

San Juan, 00926, Puerto Rico

RECRUITING

MeSH Terms

Conditions

Diabetes Mellitus, Type 2ObesityHypertensionDyslipidemiasHypertriglyceridemiaHyperglycemiaObesity, Abdominal

Interventions

Nutrition Assessment

Condition Hierarchy (Ancestors)

Diabetes MellitusGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesEndocrine System DiseasesOverweightOvernutritionNutrition DisordersBody WeightSigns and SymptomsPathological Conditions, Signs and SymptomsVascular DiseasesCardiovascular DiseasesLipid Metabolism DisordersHyperlipidemias

Intervention Hierarchy (Ancestors)

Data CollectionEpidemiologic MethodsInvestigative TechniquesHealth Care Evaluation MechanismsQuality of Health CareHealth Care Quality, Access, and EvaluationEpidemiologic MeasurementsPublic HealthEnvironment and Public Health

Study Officials

  • Josiemer Mattei, PhD, MPH

    Harvard Chan School of Public Health

    PRINCIPAL INVESTIGATOR
  • Jose F Rodriguez Orengo, PhD

    FDI Clinical Research

    STUDY DIRECTOR

Central Study Contacts

Sylvia Lillquist, MS, RDN, MPH

CONTACT

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
TRIPLE
Who Masked
PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
Masking Details
Participants will be unaware of which educational messages are considered intervention or control. Investigators will not be in contact with participants and will only receive coded data. Outcome assessor will be unaware of treatment allocation of participant. Senior investigators, Research Assistants, and laboratory personnel will be blinded to the participants' group allocation.
Purpose
PREVENTION
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Donald and Sue Pritzker Associate Professor of Nutrition

Study Record Dates

First Submitted

July 14, 2023

First Posted

July 27, 2023

Study Start

May 2, 2024

Primary Completion (Estimated)

May 2, 2029

Study Completion (Estimated)

May 2, 2029

Last Updated

July 31, 2025

Record last verified: 2025-07

Data Sharing

IPD Sharing
Will share

IPD will be managed and distributed observing NIH and IRB policies on the dissemination and sharing of research results. Study information and requests for data will be available immediately upon the data being de-identified and properly revised for quality control by contacting study investigators.

Shared Documents
STUDY PROTOCOL, ICF
Time Frame
10 years
Access Criteria
The requested data will be shared with investigators via a secured, password-protected software website, upon request.

Locations