Key Highlights

Risk & Performance

Pipeline Risk Assessment

Pipeline Risk Assessment

Based on historical performance

Moderate Risk

Score: 45/100

Failure Rate

0.0%

0 terminated/withdrawn out of 18 trials

Success Rate

100.0%

+13.5% vs industry average

Late-Stage Pipeline

0%

0 trials in Phase 3/4

Results Transparency

0%

0 of 18 completed trials have results

Key Signals

Enrollment Performance

Analytics

N/A
13(81.3%)
Phase 1
2(12.5%)
Phase 2
1(6.3%)
16Total
N/A(13)
Phase 1(2)
Phase 2(1)

Activity Timeline

Global Presence

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Clinical Trials (18)

Showing 18 of 18 trials
NCT05105425Not ApplicableCompleted

The Effects of Daily Supplementation of Nutriose® on the Fecal Microbiota in Volunteers.

Role: lead

NCT06381869Not ApplicableCompleted

Bioavailability of Pea Protein in Young and Old Volunteers

Role: lead

NCT05313451Not ApplicableCompleted

Evaluation of the Effect of a Soluble Fiber Consumption on Immunity Response

Role: collaborator

NCT04871971Not ApplicableCompleted

Glycaemic Response and Insulinaemic Response for Nutralys S85 Plus and Whey Protein

Role: collaborator

NCT05016596Not ApplicableCompleted

Postprandial Lipids in IBS and Nutritional Treatment

Role: collaborator

NCT04798417Not ApplicableCompleted

Nutrition to Relieve IBS Constipation

Role: collaborator

NCT04790422Not ApplicableCompleted

Nutrition to Relieve IBS Symptoms by Targeting the Microbiota

Role: collaborator

NCT04457791Not ApplicableCompleted

Improving Constipation by Stimulating Fiber Intake Using Personalized Dietary Advice

Role: collaborator

NCT04610203Not ApplicableCompleted

Glycaemic Response, Insulinaemic Response, GLP-1 and GIP Testing of Food Product Lines

Role: collaborator

NCT03448328Not ApplicableCompleted

Pea Protein Supplementation and Muscle Damage

Role: collaborator

NCT03720314Completed

Microbiota Profiling in IBS

Role: collaborator

NCT03824821Completed

Assessing Associations Between IBS Symptoms, Nutrition and QoL in IBS Patients Using a Questionnaire

Role: collaborator

NCT02041975Not ApplicableCompleted

Effects of Prebiotic-based Snacks on the Gut Microbiota and Perceived 'Satisfaction'

Role: collaborator

NCT02128516Not ApplicableCompleted

NUTRALYS® Pea Protein Oral Supplementation Effects on Muscle Mass

Role: collaborator

NCT01480700Not ApplicableCompleted

Consumption of Eggs Rich in Lutein and Omega-3 Fatty Acids on the Macular Pigment

Role: collaborator

NCT01897649Phase 1Completed

Effect of 15g Daily Consumption of NUTRIOSE on Healthy Volunteers Microbiota.

Role: collaborator

NCT01897662Phase 1Completed

Effect of Nutriose Supplementation on Satiety, Weight Loss and Adiposity in Overweight Subjects

Role: collaborator

NCT01044680Phase 2Completed

Effects of NUTRIOSE®FB Dietary Fiber Supplementation on Satiety, Body Fat, and Metabolic Syndrome in Overweight Adult Men

Role: lead

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