NCT05313451

Brief Summary

At European level, the European Food Safety Agency has recognized two claims relating to the effects of prebiotics on the gastrointestinal sphere and on the immune system. In subjects aged 45-63, it was shown that a pre- and post-vaccination inulin consumption of 8g/day significantly increased the titer of antibodies directed against the H3N2 viral strain. The increase in bifidobacteria in the faeces confirmed that this effect was related to prebiotic capacities. The effect of prebiotics and probiotics on the immune response to influenza virus vaccination has been studied in two systematic reviews and meta-analyses. The authors show that the consumption of prebiotic fibers such as FOS, GOS, inulin, was also effective on the H3N2 strain, as on the H1N1 and B strains (antibody titers of 19.5%, 20.0% and 13.6% higher, respectively, compared to placebo). The soluble fiber under study is a resistant dextrin meeting the definition of a prebiotic fibre. The prebiotic properties have been demonstrated in humans in several studies for doses ranging from 10 to 20 g/day. Similarly, studies show that the effects on immune functions are favorably impacted by a consumption of 10 g/day for 8 weeks . These results confirm those of a preclinical study conducted in mini-pigs. The main objective of these study is to demonstrate that these prebiotic properties could help stimulate the post-vaccination immune response, and more specifically the production of antibodies directed against seasonal influenza viruses (following vaccination), and modulate the pro- and anti-inflammatory responses.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
70

participants targeted

Target at P50-P75 for not_applicable

Timeline
Completed

Started Feb 2022

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Start

First participant enrolled

February 7, 2022

Completed
23 days until next milestone

First Submitted

Initial submission to the registry

March 2, 2022

Completed
1 month until next milestone

First Posted

Study publicly available on registry

April 6, 2022

Completed
4 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 18, 2022

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

August 18, 2022

Completed
Last Updated

December 26, 2023

Status Verified

August 1, 2023

Enrollment Period

6 months

First QC Date

March 2, 2022

Last Update Submit

December 20, 2023

Conditions

Outcome Measures

Primary Outcomes (1)

  • Change from baseline HI titers at 2 months

    hemagglutination inhibition (HI) antibody titers after vaccination

    at Month 1 (before influenza vaccination), at Month 2 (one month after influenza vaccination)

Secondary Outcomes (5)

  • Intestinal Microbiota

    at month 0, At month 1, at month 2

  • Inflammatory biomarker

    at month 0, at month 1, at month 2

  • Cytokin biomarker

    at month 0, at month 1, at month 2

  • Incidence of Treatment on hematologic blood parameters

    at month 0, at month 1, at month 2

  • Incidence of Treatment on biochemical blood parameters

    at month 0, at month 1, at month 2

Study Arms (2)

Soluble fiber

EXPERIMENTAL

Participants ingest 15 g daily of the experimental product for 2 months and receive the influenza vaccine at the end of the first month.

Other: Soluble fiber

Placebo

PLACEBO COMPARATOR

Participants ingest 15 g daily of the placebo product for 2 months and receive the influenza vaccine at the end of the first month.

Other: Placebo

Interventions

15g/day during 2 months

Soluble fiber
PlaceboOTHER

Maltodextrin 15g/day during 2 months

Placebo

Eligibility Criteria

Age50 Years - 70 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Subject with a body mass index (BMI) of 18.0-30.0 kg/m 2
  • Subject with regular upper respiratory tract infections(nasopharyngitis, flu-like illness, flu, cold...)
  • Subject accepting the anti-influenza virus vaccination
  • Subject agreeing to maintain lifestyle and dietary habits over the study

You may not qualify if:

  • Subject having had the flu during the current season
  • Subject with a known allergy to one of the compounds of products administered in the study or in accordance with indications of the vaccine
  • Subject having presented manifestations of allergy during previous flu vaccinations
  • Subject with ongoing gastrointestinal disease or chronic gastrointestinal disease (IBS, Crohn's disease, etc.)
  • Suffering from diabetes, an autoimmune disease, a disease inflammation or a major or progressive pathology
  • Pregnant women (negative urine pregnancy test for women of childbearing age), breastfeeding or planning a pregnancy in the coming months
  • Subject who has already received the influenza vaccine for the current season
  • Subject who received antibiotic therapy within the last two month
  • Taking any dietary supplements or enriched foods that are presented as having an action on immunity and/or on the intestinal sphere (prebiotics, probiotics, vitamins, plant extracts...) in the last month.
  • Taking immunomodulatory or immunosuppressive drugs
  • Taking any treatment that the investigator believes may interfere with investigation endpoints.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

CEN Nutriment

Dijon, Bourgogne-Franche-Comté, 21000, France

Location

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
QUADRUPLE
Who Masked
PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
Purpose
OTHER
Intervention Model
PARALLEL
Sponsor Type
INDUSTRY
Responsible Party
SPONSOR

Study Record Dates

First Submitted

March 2, 2022

First Posted

April 6, 2022

Study Start

February 7, 2022

Primary Completion

August 18, 2022

Study Completion

August 18, 2022

Last Updated

December 26, 2023

Record last verified: 2023-08

Locations