Gastrointestinal Hormones
9
1
2
6
Key Insights
Highlights
Success Rate
100% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 50/100
0.0%
0 terminated out of 9 trials
100.0%
+13.5% vs benchmark
0%
0 trials in Phase 3/4
0%
0 of 6 completed with results
Key Signals
Data Visualizations
Phase Distribution
Trial Status
Trial Success Rate
Benchmark: 86.5%
Based on 6 completed trials
Clinical Trials (9)
Assessments of Metabolic Responses to Acute Oral Administration of Sucrose, Glucose, and Fructose
Effects of Oral Xylitol on Subsequent Energy Intake
Impact of Macronutrient Composition of Energy-restricted Diet and Exercise on Body Composition and Appetite Hormones.
Composition of Meals Around Exercise Session
Assessment of Reward Responses to Erythritol Using Flavor Preference Learning
Colonic Glucose vs. Saline Infusion
Effects of Oral Pre-loads on Subsequent Energy Intake
Impact of Two Genetic Variants of OATP1B3 or MRP2 or Rifampin on Systemic Disposition and Biological Efficacy of CCK-8
Effects of Exendin(9-39) on Gastroduodenal Motility