NCT07372482

Brief Summary

This study is a randomized, double-blind, crossover trial aiming at evaluating the gastrointestinal tolerance and bowel habits of sugar- and fat- replacer ingredients and blends (maltitol, polydextrose, allulose and EPG)

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
56

participants targeted

Target at P25-P50 for not_applicable

Timeline
Completed

Started Oct 2025

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

July 23, 2025

Completed
3 months until next milestone

Study Start

First participant enrolled

October 28, 2025

Completed
3 months until next milestone

First Posted

Study publicly available on registry

January 28, 2026

Completed
1 month until next milestone

Primary Completion

Last participant's last visit for primary outcome

February 27, 2026

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

February 27, 2026

Completed
Last Updated

March 27, 2026

Status Verified

March 1, 2026

Enrollment Period

4 months

First QC Date

July 23, 2025

Last Update Submit

March 26, 2026

Conditions

Keywords

sugar replacersfat replacergastrointestinal symptomsBowel Habits - Bristol Stool Scale (BHD-BSS)Gastrointestinal Tolerance Questionnaire (GITQ)AcuteBiscuits

Outcome Measures

Primary Outcomes (1)

  • Total Area Under the Curve (tAUC) of composite gastrointestinal Symptom score

    total area under the curve (tAUC) of the composite GastroIntestinal symptom score (sum of the scores for the 11 GI symptoms). The score values can range from 0 up to 24 with the higher values showing the higher levels of symptoms (worse conditions).

    tAUC between 0 and 24 hours

Secondary Outcomes (40)

  • Total Area Under the Curve of each individual gastrointestinal symptom

    tAUC between 0 and 24 hours

  • Frequency of composite score > 1 at each time point

    Evaluation performed at time 0, 2, 4, 6, 10 and 24 hours

  • Frequency of Diarrhea within 24 hours

    Evaluation performed over 24 hour after consumption of study products

  • Time for maximum score for abdominal bloating

    Evaluation performed at time 0, 2, 4, 6, 10 and 24 hours

  • Maximum score for abdominal bloating

    Evaluation performed at time 0, 2, 4, 6, 10 and 24 hours

  • +35 more secondary outcomes

Study Arms (7)

Control biscuit

PLACEBO COMPARATOR

Sandwiched biscuit with usual sugar and fat content (2 servings = 60g)

Other: Control sandwiched biscuit with sugar

Control biscuit reduced in fat with EPG

ACTIVE COMPARATOR

Sandwiched biscuit with usual sugar content and fat partly replaced by EPG in basecake (2 servings = 60g)

Other: Test sandwiched biscuits with creme

Sugar reduced biscuit with blend 1

ACTIVE COMPARATOR

Sandwiched biscuit reduced in sugar and containing sugar-replacer blend 1 (2 servings = 60g)

Other: Test sandwiched biscuits with creme

Sugar reduced biscuit with blend 1 + EPG in basecake

ACTIVE COMPARATOR

Sandwiched biscuit reduced in sugar and containing sugar-replacer blend 1 and EPG replacing fat in basecake (2 servings = 60g)

Other: Test sandwiched biscuits with creme

Sugar reduced biscuit with blend 1 + EPG in basecake & creme

ACTIVE COMPARATOR

Sandwiched biscuit reduced in sugar and containing sugar-replacer blend 1 and EPG replacing fat in basecake \& creme (2 servings = 60g)

Other: Test sandwiched biscuits with creme

Sugar reduced biscuit with blend 2

ACTIVE COMPARATOR

Sandwiched biscuit reduced in sugar and containing sugar-replacer blend 2 (2 servings = 60g)

Other: Test sandwiched biscuits with creme

Sugar reduced biscuit with blend 2 + EPG in basecake

ACTIVE COMPARATOR

Sandwiched biscuit reduced in sugar and containing sugar-replacer blend 2 and EPG replacing fat in basecake (2 servings = 60g)

Other: Test sandwiched biscuits with creme

Interventions

Acute intake

Control biscuit reduced in fat with EPGSugar reduced biscuit with blend 1Sugar reduced biscuit with blend 1 + EPG in basecakeSugar reduced biscuit with blend 1 + EPG in basecake & cremeSugar reduced biscuit with blend 2Sugar reduced biscuit with blend 2 + EPG in basecake

Acute intake

Control biscuit

Eligibility Criteria

Age18 Years - 55 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64)

You may qualify if:

  • Non-pregnant, non-lactating, healthy individuals aged 18-55 years, inclusive
  • Body Mass Index (BMI) 18.5-32.0kg/m², inclusive
  • No major illness, trauma or surgery requiring hospitalization within 3 months of the screening visit
  • Ability to understand the study procedures and willing to provide informed consent to participate in the study
  • Non-smokers or smokers who smoke \<10 cigarettes/day and are willing not to change nicotine habits during the study period
  • Willing to limit alcohol consumption to ≤3 standard drinks/day and ≤7 standard drinks/week during the study period
  • Willing to refrain from any marijuana or hemp products during the study period
  • Normal bowel habits (\>2 bowel movements/week and \<3 bowel movements per day)
  • Consumes ≤4 servings/day of fruits and vegetables combined and ≤3 (women) or ≤4 (men) servings/day of whole grains using the definitions of "serving" .
  • Participants must have a cell phone/tablet/computer and be willing and able to use it to collect study data
  • Participants must be eligible to receive income in Canada and be covered by a health insurance plan such as OHIP (Ontario Health Insurance Plan)
  • Participants are willing to follow current COVID guidelines with respect to attending study visits

You may not qualify if:

  • Chronic moderate to severe gastrointestinal symptoms
  • Use of systemic antibiotics, antifungals or antiparasitics in the past 3 months and during the experimental period
  • Use of medications, supplements, and products which may affect the results (laxative, anti-diarrhea, anti-constipation drugs, high fiber supplements)
  • Individuals with any medical conditions or use of supplements or medications that increase risk to the subject or others or may affect the results, as judged by the Principal - Investigator
  • Unwillingness or inability to comply with the experimental procedures and to follow INQUIS safety guidelines
  • Known intolerance, sensitivity, or allergy to any ingredients in the study test products
  • Subject is currently participating or recently (within 30 days of screening) participated in a clinical trial involving long-term exposure (greater than 24 hours) to an investigational drug, nutritional supplement, or lifestyle modification

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Inquis Clinical Research

Toronto, Ontario, M5C 2N8, Canada

Location

MeSH Terms

Interventions

Sugars

Intervention Hierarchy (Ancestors)

Carbohydrates

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
TRIPLE
Who Masked
PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
Masking Details
The products will be labelled with a code, and participants will not be informed which test meal is which. Double blinding will be achieved by identifying the treatments by code on the case report forms and, in the database, so that those doing the statistical analysis and the study sponsor will be unaware of the treatment assignments. After the database has been created, cleaned, and locked a copy will be sent to the sponsor and then the codes will be broken.
Purpose
PREVENTION
Intervention Model
CROSSOVER
Model Details: In a 7-way cross-over, 14 sequences are required to obtain a balanced design. Orders will be assigned to participants in the order they attended for the first visit after being recruited. Four of these sequences will be separately randomized to create n=56 random sequences. If more subjects are recruited to replace drop-outs then the first new recruit will be assigned the sequence assigned the first drop-out, the second new recruit to sequence assigned to the second drop-out, etc.
Sponsor Type
INDUSTRY
Responsible Party
SPONSOR

Study Record Dates

First Submitted

July 23, 2025

First Posted

January 28, 2026

Study Start

October 28, 2025

Primary Completion

February 27, 2026

Study Completion

February 27, 2026

Last Updated

March 27, 2026

Record last verified: 2026-03

Data Sharing

IPD Sharing
Will not share

Locations