Oral Nutritional Supplement in Adults With or at Risk of Malnutrition
A Study to Evaluate the Gastrointestinal Tolerance and Acceptability of a High Energy, High Protein, Oral Nutritional Supplement in Adults With or at Risk of Malnutrition
1 other identifier
interventional
16
1 country
3
Brief Summary
This is a multi-center, prospective, non-randomized, non-blinded, single-arm, single treatment study.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Mar 2026
Shorter than P25 for not_applicable
3 active sites
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
February 17, 2026
CompletedFirst Posted
Study publicly available on registry
February 23, 2026
CompletedStudy Start
First participant enrolled
March 22, 2026
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 30, 2026
CompletedStudy Completion
Last participant's last visit for all outcomes
June 30, 2026
CompletedJuly 1, 2026
June 1, 2026
3 months
February 17, 2026
June 30, 2026
Conditions
Outcome Measures
Primary Outcomes (1)
Gastrointestinal Tolerance
Bristol Stool Form Scale; Stool is classified into 7 groups (Types 1-7) with Type 3-4 as ideal stools
Study Day 1 - Study Day 7
Secondary Outcomes (2)
Nutritional Supplement Palatability
Study Day 1 - Study Day 7
Nutritional Supplement Compliance
Study Day 1 - Study Day 7
Other Outcomes (2)
Adverse Events
Baseline - Study Day 8
Anthropometric
Baseline and Study Day 8
Study Arms (1)
Experimental Nutrition Product
EXPERIMENTAL2 servings per day
Interventions
High energy, high protein oral nutritional supplement
Eligibility Criteria
You may qualify if:
- Participant has voluntarily signed and dated an ICF approved by an EC and provided applicable privacy authorization prior to any participation in the study.
- Participant (male or female) is ≥ 18 years of age.
- Participant is considered by a dietitian or clinician as malnourished or at risk for malnutrition based on current use of ONS, recently identified as malnourished or at risk of malnutrition based on a validated malnutrition screening tool, or has had weight loss within the last two months as a result of a hospitalization or a chronic illness.
- Participant currently has normal GI function.
- Participant requires ONS as assessed by a dietitian or clinician and is willing to comply with the study protocol for at least 7 days.
- Non-pregnant, non-lactating female, at least 6 weeks postpartum prior to the screening visit. A urine pregnancy test is required for all female participants unless she is not of childbearing potential, defined as postmenopausal for at least one year prior to the screening visit or surgically sterile (bilateral tubal ligation, bilateral oophorectomy, or hysterectomy).
- If participant is of childbearing potential, the participant must agree to use effective forms of birth control methods for the duration of the study.
You may not qualify if:
- Participant has severe dementia or delirium, eating disorder, history of significant neurological or psychiatric disorder affecting abilities to answer questions, alcoholism, substance abuse or other conditions that may interfere with study product consumption or compliance with study protocol procedures.
- Participant has a history of uncontrolled diabetes as evidenced by HbA1c of \> 9% within the last six months.
- Participant is currently taking or has taken antibiotics within 1 week prior to the feeding period (SDay 1 may be delayed until such time that the participant has completed a one-week washout period).
- Participant has undergone major GI surgery less than 3 months prior to enrollment in the study.
- Participant has current active malignant disease or was treated within the last 6 months for cancer, except basal or squamous cell skin carcinoma, prior to enrollment.
- Participant has an allergy or intolerance to any ingredient in the study nutritional product.
- Participant has an aversion to all of the flavours of product being assessed.
- Participant has an obstruction of the GI tract precluding ingestion or absorption of the study product, inflammatory bowel disease, gastric esophageal reflux disease, short bowel syndrome, or other major gastrointestinal disease-causing symptoms including (but not limited to) uncontrollable severe diarrhea, nausea, or vomiting. Exceptions include well-controlled reflux symptoms defined as no change in medication in the last 3 months.
- Participant is currently taking medications/dietary supplements/substances that could profoundly modulate metabolism or affect gastrointestinal motility. Exceptions include multivitamins/mineral supplements, optical steroids, and inhaled steroids for asthma.
- Participation in another study that has not been approved as a concomitant study by Abbott.
- Participant has a clinical condition that is contraindicated with this product as determined by the clinician in accordance with standard of care.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Abbott Nutritionlead
Study Sites (3)
North Coast Medical
Newquay, Cornwall, TR7 1RU, United Kingdom
Atlantic Medical Group
Penzance, Cornwall, TR18 3DX, United Kingdom
Hull University Teaching Hospital
Anlaby, Hull, HU3 2PA, United Kingdom
Study Officials
- STUDY CHAIR
Maria Camprubi, PhD
Abbott
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NA
- Masking
- NONE
- Purpose
- OTHER
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- INDUSTRY
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
February 17, 2026
First Posted
February 23, 2026
Study Start
March 22, 2026
Primary Completion
June 30, 2026
Study Completion
June 30, 2026
Last Updated
July 1, 2026
Record last verified: 2026-06
Data Sharing
- IPD Sharing
- Will not share