Effect of a Liquid Tonic Drink on Post-meal Glucose and Insulin Responses
Examining the Efficacy of a Commercially Available Multi-ingredient Liquid Tonic Drink on Postprandial Glycemia in Men and Women With Overweight and/or Obesity.
1 other identifier
interventional
20
1 country
1
Brief Summary
A randomised, double blinded, placebo-controlled crossover design clinical trial conducted at the Mary MacKillop Institute for Health Research (MMIHR, Australian Catholic University) for individuals with overweight/ obesity. This study will measure the postprandial glucose and hormone responses to a high-carbohydrate meal with/ without a liquid tonic drink.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Jul 2025
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
June 12, 2025
CompletedFirst Posted
Study publicly available on registry
June 19, 2025
CompletedStudy Start
First participant enrolled
July 8, 2025
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 19, 2025
CompletedStudy Completion
Last participant's last visit for all outcomes
December 19, 2025
CompletedJuly 23, 2025
June 1, 2025
5 months
June 12, 2025
July 18, 2025
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
3-hour postprandial glucose incremental area under the curve
Venous glucose concentrations measured over the 3 hour period following consumption of the breakfast meal and tonic drink/ placebo, and calculated using the trapezoid method, with T0 concentration as baseline
3 hours
Secondary Outcomes (5)
3-hour postprandial insulin incremental area under the curve
3-hours
3-hour interstitial postprandial glucose incremental area under the curve
3 hours
Matsuda index (Marker of whole-body postprandial insulin sensitivity)
3 hours
Venous blood C-peptide responses
3 hours
Venous blood insulin to glucagon ratio's at baseline (T0) and 30 minutes (T30)
30 minutes
Study Arms (2)
Tonic drink
ACTIVE COMPARATORThis arm will receive the tonic drink on their first postprandial challenge
Placebo drink
PLACEBO COMPARATORThis arm will receive the placebo drink on their first postprandial challenge
Interventions
High-carbohydrate containing breakfast meal with the addition of the tonic drink
High-carbohydrate containing breakfast meal with the addition of the placebo drink
Eligibility Criteria
You may qualify if:
- Aged ≥30-64 years
- Body Mass Index (BMI) of ≥27.0 kg/m2
You may not qualify if:
- younger than 30 or 65 years or older,
- a BMI less than 27.0 kg/m2,
- have an allergy to any of the components in the plant-based tonic (see section 6),
- pregnant or breastfeeding,
- regularly skipping breakfast (i.e. not consuming breakfast on 5/7 days per week),
- any diagnosed metabolic (e.g. diabetes), endocrine (e.g. hyperthyroidism), gastrointestinal (e.g. Crohn's) or cardiovascular (e.g. heart failure) abnormalities,
- on an energy-restricted diet; significant weight fluctuation in the previous 3 months (\>5% body weight),
- high alcohol consumption (\>14 units/week) (as per Alcohol Drink Guidelines),
- medication that is used to treat blood glucose,
- unable to attend in person testing sessions, or
- unable or unwilling to provide blood samples.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Australian Catholic University
Melbourne, Victoria, 3065, Australia
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Leonidas Karagounis, PhD
Australian Catholic University
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- TRIPLE
- Who Masked
- PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
- Masking Details
- All researchers involved in undertaking the study and analysing the data will be blinded. Participants will be blinded. The dietitian preparing and serving the meal and drink will be unblinded.
- Purpose
- BASIC SCIENCE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
June 12, 2025
First Posted
June 19, 2025
Study Start
July 8, 2025
Primary Completion
December 19, 2025
Study Completion
December 19, 2025
Last Updated
July 23, 2025
Record last verified: 2025-06
Data Sharing
- IPD Sharing
- Will share
- Shared Documents
- STUDY PROTOCOL
- Access Criteria
- Reasonable requests of data for academic use will be considered. Requests can be made to the corresponding author of the publication. Data will not be made publicly available as it contains information that could compromise research participant consent.
The data that support the findings of this study will be available from the corresponding author for a period of 36 months from publication, upon reasonable request for academic use. The data will not be made publicly available, as it contains information that could compromise research participant consent.