Hypoxia, Appetite, and Energy Intake in Young Female Adults
Appetite and Energy Intake in Young Female Adults During and After Simulated High-Altitude
1 other identifier
interventional
10
1 country
1
Brief Summary
The goal of this clinical trial is to investigate the effects of acute passive continuous hypoxemia (simulated high-altitude at rest) on appetite and energy intake in healthy young female adults. The main questions it aims to answer are:
- Does six hours of simulated high-altitude (5000 meters) reduce scores of subjective appetite and energy intake?
- Do changes in appetite and energy intake persist in the hours following the end of hypoxic exposure? Researchers will compare the effects of simulated high-altitude to a control normoxia (sea-level) condition to see if exposure to low oxygen levels independently affect appetite and energy intake. Participants will:
- Visit the laboratory for a preliminary screening session to assess eligibility.
- Undergo two randomized, single-blind, experimental sessions consisting of six hours of passive exposure to normoxia or hypoxia in a climate-controlled chamber.
- Consume foods provided from a curated list, served in ad libitum quantities, after leaving the laboratory to assess post-exposure energy intake.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Nov 2024
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
November 13, 2024
CompletedFirst Submitted
Initial submission to the registry
March 17, 2025
CompletedFirst Posted
Study publicly available on registry
April 4, 2025
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2025
CompletedStudy Completion
Last participant's last visit for all outcomes
December 1, 2025
CompletedApril 4, 2025
October 1, 2024
1 year
March 17, 2025
March 28, 2025
Conditions
Outcome Measures
Primary Outcomes (6)
Change from baseline in desire to eat
Scores of subjective desire to eat, measured using visual analog scales. Measurements are performed upon arrival at the laboratory (baseline), hourly during the exposure, immediately after a 30-minute ad libitum buffet, immediately before bedtime, and 24 hours after the baseline measurement.
Baseline and 6 hours; Baseline and 24 hours
Change from baseline in hunger
Scores of subjective hunger, measured using visual analog scales. Measurements are performed upon arrival at the laboratory (baseline), hourly during the exposure, immediately after a 30-minute ad libitum buffet, immediately before bedtime, and 24 hours after the baseline measurement.
Baseline and 6 hours; Baseline and 24 hours
Change from baseline in fullness
Scores of subjective fullness, measured using visual analog scales. Measurements are performed upon arrival at the laboratory (baseline), hourly during the exposure, immediately after a 30-minute ad libitum buffet, immediately before bedtime, and 24 hours after the baseline measurement.
Baseline and 6 hours; Baseline and 24 hours
Change from baseline in prospective food consumption
Scores of subjective prospective food consumption, measured using visual analog scales. Measurements are performed upon arrival at the laboratory (baseline), hourly during the exposure, immediately after a 30-minute ad libitum buffet, immediately before bedtime, and 24 hours after the baseline measurement.
Baseline and 6 hours; Baseline and 24 hours
Energy intake immediately after 6 hours of exposure (buffet)
Energy intake in the laboratory during a 30-minute ad libitum buffet immediately after 6 hours of exposure, administered using a validated food menu (McNeil, 2012) and analyzed using the Food Processor SQL from ESHA Research, Inc.
Hour 6 of exposure
Energy intake post-buffet
Energy intake outside the laboratory between end-buffet and bedtime, administered using a validated food menu (McNeil, 2012) and analyzed using the Food Processor SQL from ESHA Research, Inc.
6.5 hours of exposure and 24 hours
Secondary Outcomes (19)
Heart rate
6 hours
Oxyhemoglobin saturation
6 hours
Systolic blood pressure
6 hours
Diastolic blood pressure
6 hours
Lake Louise Acute Mountain Sickness Score
6 hours
- +14 more secondary outcomes
Study Arms (2)
Normoxia
EXPERIMENTALHypoxia (simulated altitude of 5000 meters above sea-level)
EXPERIMENTALInterventions
Participants will undergo a 6-hour passive exposure to normoxia in a climate-controlled environmental chamber maintained at 22°C with 30% relative humidity. They will remain in a fasted state throughout the exposure period.
Participants will undergo a 6-hour passive exposure to a simulated altitude of 5000 meters above sea-level in a climate-controlled environmental chamber maintained at 22°C with 30% relative humidity. They will remain in a fasted state throughout the exposure period.
Eligibility Criteria
You may qualify if:
- English or French speaking
- Ability to provide informed consent
You may not qualify if:
- History or evidence of chronic disease
- Current use of hypolipemic medication
- Current use of hormonal contraceptives
- Current use of antidepressants
- Current use of anticoagulants
- Ongoing smoking status
- Experiencing pregnancy, puerperium, or irregular menstrual cycles
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Ottawalead
- Natural Sciences and Engineering Research Council, Canadacollaborator
- Hopital Montfortcollaborator
- Institut du Savoir Montfortcollaborator
Study Sites (1)
Behavioural and Metabolic Research Unit, School of Human Kinetics, Faculty of Health Sciences, University of Ottawa
Ottawa, Ontario, K1N 6N5, Canada
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Central Study Contacts
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- PARTICIPANT
- Purpose
- TREATMENT
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 17, 2025
First Posted
April 4, 2025
Study Start
November 13, 2024
Primary Completion
December 1, 2025
Study Completion
December 1, 2025
Last Updated
April 4, 2025
Record last verified: 2024-10
Data Sharing
- IPD Sharing
- Will not share