The Effects of io Fibrewater Supplementation on Gut Health, Immunity and Metabolism in Overweight Adults
IOFW
Preliminary Pilot Exploratory Investigations Into the Effects of io Fibrewater Supplementation on Body Composition Parameters, Blood Chemistry and Cognitive, Psychological, and Behavioural Factors in Overweight Adults
1 other identifier
interventional
30
1 country
1
Brief Summary
Despite availability of many alternative and conventional weight loss options, the prevalence of obesity increased from 15% in 1993 to 27 in 2015. In 2015, 68% of men and 58% of women in the UK were overweight or obese. Overweight and obesity increase the risk for comorbidities such as hypertension, dyslipidaemia, cardiovascular disease, type 2 diabetes and certain cancers. Hormonal regulation of appetite has been shown to influence body weight and body fat . Gut hormones secreted from the intestine are particularly important both in the regulation of appetite and blood glucose level, and recently the gut hormone Glucagon Like Peptide -1 (GLP-1) has been successfully targeted to treat both type 2 diabetes and obesity. Targeting the gut microbiota has been shown to influence gut hormones, in a way is likely to help treat or prevent obesity and type 2 diabetes. In past decades, considerable attention has been given to investigating the new applications of natural prebiotic polymers on gut microbiota composition. Moreover, recent trend in research indicates a bidirectional communication between the gut microbiota and the central nervous system through the microbiome-gut-brain axis (MGBA). Therefore an in vivo intervention feeding study is proposed performed with a variety of psychological and nutritional tests aiming to compare io fibrewater with an equivalent placebo control water and also highlight both cognitive function, emotional bias and response to appetite and also metabolic profiles of the gut microbiota.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable healthy
Started Apr 2023
Typical duration for not_applicable healthy
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
April 25, 2023
CompletedFirst Submitted
Initial submission to the registry
May 31, 2023
CompletedFirst Posted
Study publicly available on registry
June 18, 2023
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 15, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
October 12, 2024
CompletedDecember 9, 2024
November 1, 2024
1.4 years
May 31, 2023
December 4, 2024
Conditions
Outcome Measures
Primary Outcomes (1)
Anthropometric measurements
Body fat percentage
Change in body fat percentage from baseline and after 30 days of intervention
Secondary Outcomes (5)
Blood pressure
Change in blood pressure from baseline and after 30 days of intervention
Gastrointestinal symptoms
Change from the baseline in bowel habits including stool frequency and consistency (Bristol stool scale), stomach or intestinal bloating, abdominal pain, incidence and frequency of flatulence
Gut microbiota composition
Change in gut microbiota composition from baseline and after 30 days of intervention
Fasting blood glucose via OGGT
Change in plasma blood glucose from baseline and after 30 days of intervention
Neurocognitive and Mood Assessment
Changes in Neurocognitive and Mood Assessment from baseline and after 30 days of intervention
Study Arms (2)
iowater fibre Group
ACTIVE COMPARATORThis exclusive blend of scientifically substantiated ingredients has been demonstrated to contribute to the reduction of body weight and aid the sustainability of weight loss by providing a healthy, hunger-free weight management system. iofibrewater, makes fibre and gut health simple and refreshing. Each 500 ml bottle of ió fibrewater provides 20%\* of your recommended daily fibre intake and 100%\* of your daily prebiotic fibre intake with minimal calories and carbohydrates, making us suitable for people on a variety of diets. ió fibrewater is a functional water infused with prebiotic fibre (aka prebiotics), which leads to sub-optimal gut health and often the onset of digestive disorders. By adding more prebiotic fibre to our diet, we can quickly change the environment in our gut for the better healthy living.
Volvic Placebo control Group
PLACEBO COMPARATORThis is the equivalent placebo control water that it is matching the energy values
Interventions
Blend of scientifically substantiated ingredients has been demonstrated to contribute to the reduction of body weight and aid the sustainability of weight loss by providing a healthy, hunger-free weight management system. iofibrewater, makes fibre and gut health simple and refreshing. Each 500 ml bottle of ió fibrewater provides 20%\* of your recommended daily fibre intake and 100%\* of your daily prebiotic fibre intake with minimal calories and carbohydrates, making us suitable for people on a variety of diets. ió fibrewater is a functional water infused with prebiotic fibre (aka prebiotics), which leads to sub-optimal gut health and often the onset of digestive disorders. By adding more prebiotic fibre to our diet, we can quickly change the environment in our gut for the better healthy living.
Eligibility Criteria
You may qualify if:
- Females and males, aged 18 years to 65 years
- BMI ≥25 kg/m2 with any of the following:
- IGT (blood glucose level of 7.8-11.0 mmol/L after a 2-hour oral glucose tolerance test (OGTT)), or
- IFG (fasting blood glucose level of 5.6-6.9 mmol/L) or
- impaired HbA1c (HbA1c level of 5.7%-6.4%)
- Not dieting within the last month
- not having lost \>5% body weight in the previous year
- Not increased physical activity levels in the past 2-4 weeks or intending to modify them during the study.
- Understands and is willing, able and likely to comply with all study procedures and restriction including being willing to follow the nutritional advice.
- Able to eat most everyday foods with no current IBS symptoms.
- Habitually consumes three standard meals a day (i.e., breakfast, lunch, and dinner)
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Health Sciences Research Centre, Life Sciences Department, University of Roehampton
London, UK, SW15 4JD, United Kingdom
Study Officials
- STUDY DIRECTOR
Adele Costabile
The University of Roehampton
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- DOUBLE
- Who Masked
- PARTICIPANT, INVESTIGATOR
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Associate Professor in Health Sciences and Nutrition
Study Record Dates
First Submitted
May 31, 2023
First Posted
June 18, 2023
Study Start
April 25, 2023
Primary Completion
September 15, 2024
Study Completion
October 12, 2024
Last Updated
December 9, 2024
Record last verified: 2024-11
Data Sharing
- IPD Sharing
- Will not share