NCT05803811

Brief Summary

The goal of this intervention study (clinical trial) is to investigate the effect of colon-delivered Riboflavin (vitamin B2) on the faecal microbial composition and diversity in older healthy subjects (50 -70 years of age)

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
348

participants targeted

Target at P75+ for not_applicable quality-of-life

Timeline
Completed

Started Dec 2022

Shorter than P25 for not_applicable quality-of-life

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

December 12, 2022

Completed
2 months until next milestone

First Submitted

Initial submission to the registry

February 16, 2023

Completed
2 months until next milestone

First Posted

Study publicly available on registry

April 7, 2023

Completed
3 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

July 6, 2023

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

July 6, 2023

Completed
Last Updated

January 17, 2025

Status Verified

September 1, 2023

Enrollment Period

7 months

First QC Date

February 16, 2023

Last Update Submit

January 15, 2025

Conditions

Keywords

microbiotavitaminB2RiboflavinShortChain fatty acids

Outcome Measures

Primary Outcomes (1)

  • Faecal microbial composition and diversity

    To assess the changes of faecal microbial composition and diversity from baseline to 12 weeks supplementation of three different doses of colon delivered vitamin B2 to compare the changes to placebo. levels, and alpha and beta diversity indices at the genus and species level as measured by metagenomic based profiles at baseline and at week 12

    from baseline to 12 weeks

Secondary Outcomes (13)

  • Faecal microbial metabolites fatty acid content at baseline and week 12

    Intestinal inflammation as assessed by faecal calprotectin at baseline and at week 12

  • Intestinal inflammation

    from baseline to 12 weeks

  • Intestinal barrier integrity

    from baseline to 12 weeks

  • Oxidative stress in blood

    from baseline to 12 weeks

  • Inflammatory status in blood

    from baseline to 12 weeks

  • +8 more secondary outcomes

Other Outcomes (3)

  • Skin barrier integrity

    from baseline to 12 weeks

  • Skin hydration

    from baseline to 12 weeks

  • Objective skin-health

    from baseline to 12 weeks

Study Arms (4)

Low dose

EXPERIMENTAL

Daily dose of 1.4 mg of Vitamin B2 (Riboflavin) once a day for 12 weeks

Dietary Supplement: Riboflavin

Mid dose

EXPERIMENTAL

Daily dose of 10 mg of Vitamin B2 (Riboflavin) once a day for 12 weeks

Dietary Supplement: Riboflavin

high dose

EXPERIMENTAL

Daily dose of 75 mg Vitamin B2 (Riboflavin) once a day for 12 weeks

Dietary Supplement: Riboflavin

Placebo

PLACEBO COMPARATOR

One capsule of 570 mg (consisting of microcrystalline cellulose) once a day for 12 weeks

Dietary Supplement: Riboflavin

Interventions

RiboflavinDIETARY_SUPPLEMENT

Colon delivered vitamin B2 (Riboflavin) for 12 weeks

Low doseMid dosePlacebohigh dose

Eligibility Criteria

Age50 Years - 70 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Participants must be willing and able to give written informed consent and to understand, to participate, and to comply with the clinical study requirements.
  • Between 50 and 70 years of age.
  • Has a BMI of between 18.5 - 30 Kg/m2.
  • Participants have had a stable body weight (≤5 % change) over the past 3-months.
  • Is in general good health, as determined by interview and vital signs (blood pressure, heart rate, pulse) by the investigator.
  • Willing to avoid consuming gut microbiome modulating dietary supplements, prebiotic, probiotic, or fibre-rich supplements, and, within 4 weeks prior to the baseline visit, until the end of the study.
  • Maintain current level of physical activity.
  • Willing to consume the investigational product daily for the duration of the study.
  • Female participants in menopause for at least the last one year. -

You may not qualify if:

  • Are hypersensitive to any of the components of the test product.
  • Has taken antibiotics within the previous 3 months prior to Baseline (Visit2)
  • Is currently using systemic steroids, systemic antibiotics, proton pump inhibitors, H2 blocker, antacid, metformin, or immunosuppressant medication.
  • Participant has a history of drug and/or alcohol abuse at the time of enrolment (Drinks more than nationally recommended units per week (\>11 units for women; \>17 units for men); Is currently in treatment for alcohol/substance abuse; Has been diagnosed with alcohol/substance abuse disorder).
  • Is a smoker or vaper.
  • Vegetarian or vegan.
  • Has made any major dietary changes in the past 3 months prior to Baseline (Visit 2).
  • Planned major changes in the lifestyle (i.e., diet, dieting, exercise level, significant travel) during the duration of the study.
  • Has a currently active eating disorder.
  • Has food allergies or other issues with foods that would preclude the intake of the study products, as determined by the study investigator.
  • Is having a typical fibre intake \>30 g fibre/day.
  • Has an active gastrointestinal disorder or previous gastrointestinal surgery, which in the opinion of the investigator would impact the study outcomes.
  • If taking chronic medications (e.g., anti-hypertensive medications), they must have been taking the product for at least two months to screening and agree to maintain the same dosage throughout the study.
  • Has severe or uncontrolled type 2 diabetes, psychiatric disorder, gastrointestinal disease (i.e., diarrhoea, Crohn's disease, ulcerative colitis, IBS, diverticulosis, stomach or duodenal ulcers respiratory or cardiac illness or any other condition which in the opinion of the investigator would impact the study outcomes.
  • Has a current or history of any gastrointestinal cancer
  • +8 more criteria

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Atlantia Food Clinical Trials, 1st Floor, Block C, Heron House, Blackpool Retail Park, Cork

Cork, Ireland

Location

MeSH Terms

Interventions

Riboflavin

Intervention Hierarchy (Ancestors)

FlavinsPteridinesHeterocyclic Compounds, 2-RingHeterocyclic Compounds, Fused-RingHeterocyclic CompoundsHeterocyclic Compounds, 3-RingCoenzymesEnzymes and CoenzymesPigments, BiologicalBiological Factors

Study Officials

  • Prof Timothy Dinan

    Cork University Hospital

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
QUADRUPLE
Who Masked
PARTICIPANT, CARE PROVIDER, INVESTIGATOR, OUTCOMES ASSESSOR
Purpose
BASIC SCIENCE
Intervention Model
PARALLEL
Model Details: Randomized, double-blind, placebo-controlled, parallel trial
Sponsor Type
INDUSTRY
Responsible Party
SPONSOR

Study Record Dates

First Submitted

February 16, 2023

First Posted

April 7, 2023

Study Start

December 12, 2022

Primary Completion

July 6, 2023

Study Completion

July 6, 2023

Last Updated

January 17, 2025

Record last verified: 2023-09

Locations