Friends, Family & Food: Food Allergy App for Youth - II
F3A-App
Friends, Family and Food: Interactive Virtual Environments for Children With Food Allergies - II
2 other identifiers
interventional
80
0 countries
N/A
Brief Summary
Objective: This Phase II STTR grant incorporated user feedback collected in an earlier development project to build interactive, web-based software that helps children with food allergies learn about their condition and gain self-management skills. This highly interactive game allows children to progress through virtual scenes to help them learn about food avoidance, symptom detection, and reaction management. In addition, this project built gaming complexity, with more levels and game options, of the two interactive games "Label Learning: Like it or Lose it!" and "Reaction Action!." Research Procedures: The researchers elicited input from 8 families of children (ages 8-12) with food allergies and their parents by presenting some of preliminary intervention materials (e.g., storyboards of a child in a family gathering involving food) in a focus group format. After that, up to 40 families of children with food allergies (ages 8-12) were recruited to participate in an "open trial". Families were asked to use the software for two weeks and provide feedback on the software. Up to 100 families of children with food allergies (ages 8-12) were then recruited to participate in a Randomized Clinical Trial (RCT) to assess the efficacy of the F3A-App vs. Standard Care (brief office visit and educational handouts). Families in the clinical trial were asked to use the software for two weeks and complete a standard care allergy office visit. This design enabled the investigators to evaluate combined effects of Standard Care and the F3A-App through typical treatment channels (e.g., is the greatest efficacy found after a physician refers family to use the App after an office visit?). Gains in families' knowledge and confidence in food allergy management were evaluated, and interviews with families were conducted to gain further input regarding the software's credibility, usability, and acceptability. This entry describes only the RCT portion of this Phase II STTR project.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for not_applicable
Started Mar 2016
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
March 10, 2016
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 15, 2017
CompletedStudy Completion
Last participant's last visit for all outcomes
May 19, 2017
CompletedFirst Submitted
Initial submission to the registry
October 7, 2021
CompletedFirst Posted
Study publicly available on registry
November 8, 2021
CompletedNovember 8, 2021
May 1, 2021
1.2 years
October 7, 2021
October 28, 2021
Conditions
Keywords
Outcome Measures
Primary Outcomes (5)
Change in Food Allergy Management Assessment Scale (FAMAS) scores
Semi-structured interview assessing various elements of food allergy (FA) management (caregiver and youth report). Domains of the scale are: FA knowledge, symptom assessment, family/child response to allergic reactions, family/child food avoidance, medication availability, alternate caregivers, parent/child anxiety related to FA, balanced integration of FA and family life. Higher scores on all scales indicate more optimal FA management. Klinnert, M.D., et al., Children's food allergies (FA): Development of the Food Allergy Management and Adaptation Scale (FAMAS). Journal of Allergy and Clinical Immunology, 2012. 129(AB299).
Change in various elements of FA management (pre/post F3A-App use or Standard Care office visit, depending on randomized group assignment)
Change in scores on the Food Allergy Independent Measure (FAIM)
The FAIM is a 4-item measure of anxiety related to the child's food allergy. Higher scores indicate a higher degree of anxiety. van der Velde J. L., Flokstra-de Blok B. M. J., Vlieg-Boerstra B. J., Oude Elberink G., DunnGalvin A., Hourihane J. B., Dubois A. E. J. (2010). Development validity and reliability of food allergy independent measure (FAIM). Allergy, 65, 630-635. doi: 10.1111/j.1398-9995.2009.02216.x
Change in FA-related anxiety (pre/post F3A-App use or Standard Care office visit, depending on randomized group assignment)
Change in scores on the Food Allergy Self-Efficacy
Self-efficacy related to self-treatment of Food Allergy (youth report). Higher scores indicate a higher level of self-efficacy. Bursch, B., et al., Construction and validation of four childhood asthma self-management scales: parent barriers, child and parent self-efficacy, and parent belief in treatment efficacy. J Asthma, 1999. 36(1): p. 115-28.
Change in self-efficacy related to self-tx of FA (pre/post F3A-App use or Standard Care office visit, depending on randomized group assignment)
Change in Food Allergy Knowledge scores
An assessment of the level of food allergy-related knowledge (youth report). Higher scores indicate better knowledge of FA. Sicherer, S.H., et al., Development and validation of educational materials for food allergy. Journal of Pediatrics, 2012. 160(4): p. 651-656.
Change in FA-related knowledge (pre/post F3A-App use or Standard Care office visit, depending on randomized group assignment)
Change in Parent-Child Communication related to Food Allergy
This measure was adapted from a parent-child communication assessment used to evaluate communication about sexual health. The Food Allergy adaptation evaluates the number of times parent and child discussed each of 6 FA management topics in prior week (e.g., using epinephrine) (caregiver and youth report). Huston, R.L. and L.J. Martin, Effect of a program to facilitate parent-chld communication about sex. Clinical Pediatrics, 1990. 29(11): p. 626-633. 45\. Schuster, M.A., et al., Evaluation of talking parents, healthy teens, a new worksite based parenting programme to promote parent-adolescent communication about sexual health: randomised controlled data. BMJ, 2008. 337(a308).
Change in amount of parent-child discussion related to FA (pre/post F3A-App use or Standard Care office visit, depending on randomized group assignment)
Other Outcomes (4)
Acceptability of the Friends, Family and Food App (F3-App): Technology Post-Trial Impressions Questionnaire
Follow up (after use of the F3-App; approximately 8 week after baseline)
Credibility of the F3-App: Technology Post-Trial Impressions Questionnaire
Follow up (after use of the F3-App; approximately 8 week after baseline)
Adherence to the use of the F3-App during study
Follow up (after use of the F3-App; approximately 8 week after baseline)
- +1 more other outcomes
Study Arms (2)
Arm A: Standard Care followed by F3A-App
ACTIVE COMPARATORThe first portion of Arm A is a Standard Care (SC) office visit. Changes over time in Arm A represent a typical delivery channel in which a physician provides brief education and then encourages use of the F3A-App program. The SC intervention included a brief, structured office visit designed to replicate what would typically occur in a follow-up visit in an allergy clinic, and include provision standardized educational handouts available from the Food Allergy Research \& Education (FARE) website. The second phase of Arm A is use of the F3A-App.
Arm B: F3A-App followed by Standard Care
ACTIVE COMPARATORThe first portion of Arm B is the use of the F3A-App for 2 weeks. Changes over time in Arm B represent an alternative delivery channel in which families use the F3A-App on their own and then have a follow-up office visit after using the self-guided program. The second phase of Arm B is the standard care office visit. F3A-App efficacy vs. SC is evaluated after the first intervention period on primary outcomes.
Interventions
Eligibility Criteria
You may qualify if:
- child must be 8-12
- child must have an active diagnosis of FA, confirmed by a physician
- child and parent must speak and read English
- child must have access to a computer with internet access
- child must have access to a smartphone or table
You may not qualify if:
- any chronic health condition requiring substantial dietary self-management (e.g., diabetes)
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Rhode Island Hospitallead
- Virtually Better, Inc.collaborator
Related Publications (1)
Jandasek BN, Kopel SJ, Esteban CA, Rudders SA, Spitalnick JS, Larsen MA, Cushman GK, McQuaid EL. Friends, Family, and Food: Development of a Food Allergy Intervention, F3-App, for Children. Clin Pract Pediatr Psychol. 2024 Jun;12(2):143-156. doi: 10.1037/cpp0000513. Epub 2024 Jan 8.
PMID: 39045229DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- STUDY CHAIR
Kathy Mann-Koepke, PhD
Eunice Kennedy Shriver National Institute of Child Health & Human Development (NICHD)
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- OUTCOMES ASSESSOR
- Masking Details
- Research assistants were masked to treatment condition
- Purpose
- OTHER
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
October 7, 2021
First Posted
November 8, 2021
Study Start
March 10, 2016
Primary Completion
May 15, 2017
Study Completion
May 19, 2017
Last Updated
November 8, 2021
Record last verified: 2021-05
Data Sharing
- IPD Sharing
- Will not share