Lupine Allergy in Children
1 other identifier
observational
39
0 countries
N/A
Brief Summary
All children sensitized to lupine who have performed an oral food challenge (OFC) to lupine between January 2017 and May 2024 in the Pediatric Allergy Unit of the University Hospital of Nancy were included. Retrospective data regarding food and respiratory allergies were collected as well as information regarding lupine skin prick test (SPT), specific IgE (sIgE) and OFC. Severity of allergic reaction was evaluated by CoFAR grade and reactogenic cumulative threshold dose. Aims of this study were (i) to assess relevance of sensitization to lupine in children and (ii) to describe severity of reactions in case of allergy.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for all trials
Started Jan 2017
Longer than P75 for all trials
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
January 1, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
May 1, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
May 1, 2024
CompletedFirst Submitted
Initial submission to the registry
March 30, 2025
CompletedFirst Posted
Study publicly available on registry
April 9, 2025
CompletedApril 9, 2025
April 1, 2025
7.3 years
March 30, 2025
April 5, 2025
Conditions
Outcome Measures
Primary Outcomes (1)
diagnostic value of prick test and specific IgE
prick test to lupine flour in mm done during interview and collected retrospectively Specific IgE in kU/L to lupine seed done during same interview and collected retrospectively prick test and sIgE done as in usual clinical practice main outcome of the study are statistical tests (ROC curve) done to analyse diagnostic values of prick test and sIgE in this population
baseline
Secondary Outcomes (1)
severity of allergic reaction in oral food challenge
baseline
Interventions
Eligibility Criteria
children under 18 years as the study was done in the Pediatric Allergy department
You may qualify if:
- cutaneous or biological sensitization to lupine
You may not qualify if:
- oral food challenge done with something other than lupine flour
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Design
- Study Type
- observational
- Observational Model
- OTHER
- Time Perspective
- RETROSPECTIVE
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Principal investigator
Study Record Dates
First Submitted
March 30, 2025
First Posted
April 9, 2025
Study Start
January 1, 2017
Primary Completion
May 1, 2024
Study Completion
May 1, 2024
Last Updated
April 9, 2025
Record last verified: 2025-04