Estimation of Minimum Efficacy Daily Dose of Jarlsberg Cheese
1 other identifier
interventional
20
1 country
1
Brief Summary
Aim: To estimate an oral administered recommended minimum efficacy daily dose (MED) of Jarlsberg cheese in order to obtain the needed increased level of Osteocalcin defined as the ratio \[Carboxylated / Under Carboxylated\] Osteocalcin. Study population: Healthy Voluntary (HV) women between 20 years and pre-menopausal age. Design: Open and randomised two-dimensional single-centre trial with 3-level between-patient Response Surface Pathway (RSP) design in the first dimension and 3-level within-patient RSP design in the secondary dimension.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Sep 2018
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
September 1, 2018
CompletedPrimary Completion
Last participant's last visit for primary outcome
April 15, 2019
CompletedStudy Completion
Last participant's last visit for all outcomes
April 15, 2019
CompletedFirst Submitted
Initial submission to the registry
December 2, 2019
CompletedFirst Posted
Study publicly available on registry
December 4, 2019
CompletedJanuary 11, 2023
January 1, 2023
8 months
December 2, 2019
January 10, 2023
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Osteocalcin ratio
Ratio between carboxylated and undercarboxylated osteocalcin
Five weeks
Secondary Outcomes (2)
Lipid profil 1
Five weeks
Lipid profil 2
Five weeks
Study Arms (3)
First design level
EXPERIMENTALThree Healthy Voluntary (HV) women were give the same starting daily dose of 100 g Jarlsberg
Second design level
EXPERIMENTALBased on the results from the starting dose 5 + 5 HV get a new daily doses of Jarlsberg cheese
Third design level
EXPERIMENTALBased on the results from the second design level, the daily dose of Jarlsberg cheese for the next 7 HVs was given
Interventions
Daily intake of Jarlsberg cheese
Eligibility Criteria
You may qualify if:
- Healthy voluntary between 20 years and pre-menopausal age
You may not qualify if:
- Pregnant women
- Known gastrointestinal disorder
- Abnormal liver or kidney function.
- Diabetes
- Suffering from verified cancer
- Under systemic treatment with corticosteroids or other immunosuppressive drugs the last 3 weeks before start of the trial treatment.
- Participating in another clinical trial with pharmaceuticals the last six weeks before start of this trial treatment.
- Lactose intolerance or known milk product allergy
- Not able to understand information.
- Do not want or not able to give written consent to participate in the study
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Prof Stig Larsenlead
- Tinecollaborator
Study Sites (1)
Skjetten Legesenter
Skjetten, Skedsmo, 2013, Norway
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Helge Lundberg, MD
Skjetten Legesenter
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- HEALTH SERVICES RESEARCH
- Intervention Model
- SEQUENTIAL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
December 2, 2019
First Posted
December 4, 2019
Study Start
September 1, 2018
Primary Completion
April 15, 2019
Study Completion
April 15, 2019
Last Updated
January 11, 2023
Record last verified: 2023-01