NCT04175015

Brief Summary

The purpose of this trial is to determine if the colour of sweets (candy) effects taste.

Trial Health

30
At Risk

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Trial has exceeded expected completion date
Timeline
Completed

Started Nov 2019

Geographic Reach
1 country

1 active site

Status
withdrawn

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

November 19, 2019

Completed
3 days until next milestone

First Posted

Study publicly available on registry

November 22, 2019

Completed
2 days until next milestone

Study Start

First participant enrolled

November 24, 2019

Completed
Same day until next milestone

Primary Completion

Last participant's last visit for primary outcome

November 24, 2019

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

November 24, 2019

Completed
Last Updated

October 15, 2024

Status Verified

October 1, 2024

Enrollment Period

Same day

First QC Date

November 19, 2019

Last Update Submit

October 10, 2024

Conditions

Keywords

EducationRandomised trialChildrenSMARTY

Outcome Measures

Primary Outcomes (1)

  • Taste

    Participants will be asked to indicate on visual scale how much they like the taste of the smartie© they ate using the 'single-item sleep quality scale (SQS)' . The SQS is a self-administered visual analogue scale on which respondents rate the overall quality of sleep over a 7-day recall period on a likert type scaling option from 0 to 10, according to the following five categories: 0 = terrible, 1-3 = poor, 4-6 = fair, 7-9 = good, and 10 = excellent .

    15 minutes

Study Arms (2)

Experimental

EXPERIMENTAL

Participants will be randomised to eat an orange coloured smartie©

Other: Smartie© sweet/candy

Control Group

ACTIVE COMPARATOR

Participants will be randomised to eat a pink coloured smartie ©

Other: Smartie© sweet/candy

Interventions

one chocolate sweet/ chocolate candy

Control GroupExperimental

Eligibility Criteria

Age4 Years - 18 Years
Sexall
Healthy VolunteersYes
Age GroupsChild (0-17), Adult (18-64)

You may qualify if:

  • parental/guardian consent obtained

You may not qualify if:

  • unable or unwilling to ingest intervention.
  • medical conditions which prohibit ingestion of intervention (ie allergy, intolerance etc)

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

National University of Ireland Galway

Galway, Co. Galway, H91 TK33., Ireland

Location

MeSH Terms

Interventions

Candy

Intervention Hierarchy (Ancestors)

FoodDiet, Food, and NutritionPhysiological PhenomenaFood and Beverages

Study Officials

  • Declan Devane, PhD

    National University of Ireland, Galway

    PRINCIPAL INVESTIGATOR
0

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
SINGLE
Who Masked
PARTICIPANT
Masking Details
Single - Participant
Purpose
OTHER
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Scientific Director, HRB-Trials Methodology Research Network

Study Record Dates

First Submitted

November 19, 2019

First Posted

November 22, 2019

Study Start

November 24, 2019

Primary Completion

November 24, 2019

Study Completion

November 24, 2019

Last Updated

October 15, 2024

Record last verified: 2024-10

Data Sharing

IPD Sharing
Will not share

Locations