NCT04142294

Brief Summary

Histidine is an essential amino acid with health benefits that include anti-inflammatory, anti-oxidant, glucoregulatory, and weight management. The current expert opinion for histidine intake is 8 and 12 mg/(kg body weight per day), an estimate that was extrapolated from the infant requirement for histidine. Further, the clinical safety of histidine supplementation above the average dietary intake has not been determined.The overarching objectives are to 1) measure the safety of histidine supplementation and 2) measure the potential benefits of histidine at doses above the average intake and current recommendation in a healthy adult population.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
40

participants targeted

Target at P50-P75 for not_applicable healthy

Timeline
Completed

Started Sep 2017

Typical duration for not_applicable healthy

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

September 21, 2017

Completed
1.1 years until next milestone

First Submitted

Initial submission to the registry

October 30, 2018

Completed
10 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 31, 2019

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

August 31, 2019

Completed
2 months until next milestone

First Posted

Study publicly available on registry

October 29, 2019

Completed
Last Updated

February 7, 2022

Status Verified

January 1, 2022

Enrollment Period

1.9 years

First QC Date

October 30, 2018

Last Update Submit

January 24, 2022

Conditions

Outcome Measures

Primary Outcomes (9)

  • Change in concentration of zinc in mg/ml

    The safety of histidine supplementation at each dose is monitored through blood markers of zinc

    at week 0 and 4 of each dose

  • Change in concentration of liver enzymes (ALT, ALP, and AST) in Units per Liter

    The safety of histidine supplementation at each dose is monitored through circulating liver enzymes

    at weeks 0 (washout), 2 and 4 of each dose

  • Change in body weight in kilograms

    The safety of histidine supplementation at each dose is monitored through changes in weight

    at weeks 0 (washout), 2 and 4 of each dose

  • Change in concentration of total protein and albumin in g/dl

    The safety of histidine supplementation at each dose is monitored through circulating total protein and albumin

    at weeks 2 and 4 of each dose

  • Change in concentration of blood urea nitrogen, Creatinine, bilirubin and glucose each in mg/gL

    The safety of histidine supplementation at each dose is monitored through circulating blood urea nitrogen, Creatinine, bilirubin and glucose

    at weeks 0 (washout), 2 and 4 of each dose

  • Change in concentration of C-reactive protein mg/L

    The safety of histidine supplementation at each dose is monitored through circulating CRP

    at weeks 0 (washout), 2 and 4 of each dose

  • HgbA1c in %

    The safety of histidine supplementation at each dose is monitored through circulating HgbA1c

    at week 4 of each dose

  • Change in heart rate in beats per minute

    The safety of histidine supplementation at each dose is monitored through heart rate

    weeks 0 (baseline and washout), 1, 2, 3, and 4 of each dose

  • Change in systolic and diastolic blood pressures in mmHG

    The safety of histidine supplementation at each dose is monitored through blood pressure

    weeks 0 (baseline and washout), 1, 2, 3, and 4 of each dose

Secondary Outcomes (5)

  • Change in hours of sleep

    week 0 to 4 of each dose

  • Change in dietary intake of energy, macronutrients, and amino acids measured in kcals and g/day with 4 day food record

    week 0 to 4 of each dose

  • Change in physical activity measured in steps per day

    week 0 to 4 of each dose

  • Change in subjective mood measured in arbitrary units

    week 0 to 4 of each dose

  • Change in subjective desire to eat measured in arbitrary units

    week 0 to 4 of each dose

Study Arms (4)

4 g / day histidine

EXPERIMENTAL

subjects ingest encapsulated high quality histidine for four continuous weeks at 4 g/day.

Dietary Supplement: Histidine

8 g / day histidine

EXPERIMENTAL

subjects ingest encapsulated high quality histidine for four continuous weeks at 8 g/day

Dietary Supplement: Histidine

12 g /day histidine

EXPERIMENTAL

subjects ingest encapsulated high quality histidine for four continuous weeks at 12 g/day

Dietary Supplement: Histidine

16 g /day histidine

EXPERIMENTAL

subjects ingest encapsulated high quality histidine for four continuous weeks at 16 g/day. The 16 g /day dose will be administered if no adverse effects are observed for doses 4-12 g/day

Dietary Supplement: Histidine

Interventions

HistidineDIETARY_SUPPLEMENT

ingestion of encapsulated high quality histidine for four continuous weeks followed by a washout period of 3 weeks

12 g /day histidine16 g /day histidine4 g / day histidine8 g / day histidine

Eligibility Criteria

Age21 Years - 50 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64)

You may qualify if:

  • healthy young males and females aged 21-50 y.

You may not qualify if:

  • A body-mass index (BMI) \<19.9 kg/m2 or \> 29.9 kg/m2
  • taking/on immunosuppressive medications or prescription anti-coagulation therapy
  • pregnancy
  • breastfeeding
  • musculoskeletal disorder
  • diabetes
  • alcoholism (\>11 drinks per week for women, \>14 drinks per week for men) or other drug addiction
  • acute illness
  • inability to travel to Cornell University campus
  • A blood pressure at or above 140/90

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Human Metabolic Research Unit

Ithaca, New York, 14853, United States

Location

Related Publications (1)

  • Gheller ME, Vermeylen F, Handzlik MK, Gheller BJ, Bender E, Metallo C, Aydemir TB, Smriga M, Thalacker-Mercer AE. Tolerance to graded dosages of histidine supplementation in healthy human adults. Am J Clin Nutr. 2020 Nov 11;112(5):1358-1367. doi: 10.1093/ajcn/nqaa210.

MeSH Terms

Interventions

Histidine

Intervention Hierarchy (Ancestors)

Amino Acids, CyclicAmino AcidsAmino Acids, Peptides, and ProteinsAmino Acids, Essential

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NON RANDOMIZED
Masking
NONE
Purpose
OTHER
Intervention Model
SEQUENTIAL
Model Details: Histidine supplementation trial, non-randomized, sequential delivery of graded doses of the amino acid histidine. All participants serve as their own controls. Following baseline measurements, subjects ingest encapsulated high quality histidine for four continuous weeks at graded doses of 4, 8 and 12 g/day. A forth dose at 16 g/day is assessed if no adverse outcomes are observed for the three graded doses. Histidine doses are suggested based on experience with other amino acids (relative difference of average intake and metabolic limits). Each dose is followed by a 3-week minimum recovery period. During the recovery period, subjects will continue to be monitored (vitals and weight) but no supplementation is consumed. At the conclusion of each washout period, before the start of the next dose, subjects provide a blood sample, vitals (blood pressure and heart rate), weight, 4-day diet record, sleep log, hunger and satiety VAS, mood VAS, and physical activity monitoring.
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

October 30, 2018

First Posted

October 29, 2019

Study Start

September 21, 2017

Primary Completion

August 31, 2019

Study Completion

August 31, 2019

Last Updated

February 7, 2022

Record last verified: 2022-01

Data Sharing

IPD Sharing
Will not share

Locations