Glycemic Index/Saturated Fatty Acid Diet and Hepatic Fat
The Effect of a Low Compared to a High Glycemic Index/Saturated Fatty Acid Diet on Hepatic Fat
1 other identifier
interventional
13
1 country
1
Brief Summary
Excessive fat in the liver is associated with impairments in metabolic health. Reducing the amount of carbohydrates and fat both have been shown to reduce liver fat. However, not only the amount fats and carbohydrates, but also their quality have been shown to influence liver fat. Diets high in saturated fatty acids (SFA) and diets with a high glycemic index (GI) have been shown to increase liver fat content. However, available data from human dietary intervention studies is limited and these studies did not reflect a realistic diet. In the present study a combination of low GI/SFA on the one hand and high GI/SFA on the other hand is used to reflect realistically a healthy and an unhealthy diet as they are actually consumed by the Dutch population. The primary objective of this study is to investigate whether a two-week low compared to high GI/SFA diet reduces liver fat content. In addition, it will be investigated whether a two- week low compared to high GI/SFA diet reduces DNL, lowers the 24-hour glycemic response, lowers hepatic glycogen content, increases hepatic fat oxidation and changes hepatic lipid composition. Furthermore, the metabolic response to a meal (metabolites related to energy metabolism and substrate oxidation) will be studied upon the low and high GI/SFA diets.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Jul 2019
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
July 22, 2019
CompletedFirst Submitted
Initial submission to the registry
August 1, 2019
CompletedFirst Posted
Study publicly available on registry
August 13, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
March 23, 2021
CompletedStudy Completion
Last participant's last visit for all outcomes
March 23, 2021
CompletedJuly 20, 2021
July 1, 2021
1.7 years
August 1, 2019
July 14, 2021
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Hepatic fat content
Expressed as a percentage, measured by 1H-MRS
20 minutes
Secondary Outcomes (3)
Hepatic De Novo Lipogenesis
20 hours
Hepatic fat composition (%SFA, MUFA, PUFA)
20 minutes
Hepatic glycogen content
20 minutes
Study Arms (2)
High GI/SFA diet
EXPERIMENTALSubjects will adhere to a two-week high GI and high SFA diet. Crossover design, randomly assigned to start with either high GI/SFA or low GI/SFA. 4 week washout between the two diets.
Low GI/SFA diet
EXPERIMENTALSubjects will adhere to a two-week low GI and low SFA diet. Crossover design, randomly assigned to start with either high GI/SFA or low GI/SFA. 4 week washout between the two diets.
Interventions
Eligibility Criteria
You may qualify if:
- Caucasian
- Male or postmenopausal female
- Aged 45-75 years at start of the study
- Body mass index (BMI) 27 - 38 kg/m2
- Stable dietary habits (no weight loss or gain \>3kg in the past 3 months) Sedentary lifestyle (not more than 2 hours of sports per week)
- TG between 1.0 and 4.0 mmol/L
You may not qualify if:
- Type 2 diabetes
- Any acute condition, exacerbation of chronic condition, or medical history that would in the investigator's or dependent physician's opinion interfere with the study
- Contra-indication for MRI (which can be found in appendix II)
- Alcohol consumption of \>2 servings per day
- Smoking
- Use of medication known to interfere with the safety of study procedures
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Maastricht University Medical Centerlead
- Unilever R&Dcollaborator
Study Sites (1)
Maastricht University
Maastricht, 6229 ER, Netherlands
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Vera Schrauwen-Hinderling, PhD
Maastricht University Medical Center
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- BASIC SCIENCE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
August 1, 2019
First Posted
August 13, 2019
Study Start
July 22, 2019
Primary Completion
March 23, 2021
Study Completion
March 23, 2021
Last Updated
July 20, 2021
Record last verified: 2021-07
Data Sharing
- IPD Sharing
- Will not share