NCT04714944

Brief Summary

Based on previous research of the investigators group, the investigators hypothesize that slowly fermentable fibers with a high degree of polymerization that increase SCFA specifically in the distal colon are expected to have higher potential for influencing host metabolism and metabolic health by improving adipose tissue function, preventing lipid overflow and hepatic as well as skeletal muscle fat accumulation thereby improving insulin sensitivity. The objective of this randomized clinical trial is to test, whether the a dietary fiber product containing different physiological acting fibers reverses peripheral and hepatic insulin resistance in overweight/obese insulin resistant participants.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
42

participants targeted

Target at P25-P50 for not_applicable obesity

Timeline
Completed

Started Feb 2021

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

December 4, 2020

Completed
2 months until next milestone

First Posted

Study publicly available on registry

January 20, 2021

Completed
16 days until next milestone

Study Start

First participant enrolled

February 5, 2021

Completed
2.1 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

March 29, 2023

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

March 29, 2023

Completed
Last Updated

February 12, 2024

Status Verified

March 1, 2023

Enrollment Period

2.1 years

First QC Date

December 4, 2020

Last Update Submit

February 9, 2024

Conditions

Outcome Measures

Primary Outcomes (1)

  • Peripheral insulin sensitivity

    The change of peripheral insulin sensitivity as assessed by a hyperinsulinaemic-euglycemic clamp

    Before and 12 week after the start of the intervention

Secondary Outcomes (12)

  • hepatic and adipose tissue insulin sensitivity

    Before and 12 week after the start of the intervention

  • Energy expenditure (indirect calorimetry)

    Before and 12 week after the start of the intervention

  • Substrate oxidation (indirect calorimetry)

    Before and 12 week after the start of the intervention

  • Faecal and circulating SCFA

    Before and 12 week after the start of the intervention

  • Faecal microbiota composition and in vitro microbial activity testing

    Before and 12 week after the start of the intervention

  • +7 more secondary outcomes

Study Arms (2)

Placebo

PLACEBO COMPARATOR

isocaloric placebo

Dietary Supplement: Placebo

whole fiber product

EXPERIMENTAL

15 g for 2 weeks, followed by 30 g for 10 weeks

Dietary Supplement: Whole fiber product

Interventions

PlaceboDIETARY_SUPPLEMENT

Supplementation period 12 weeks

Placebo
Whole fiber productDIETARY_SUPPLEMENT

Supplementation period 12 weeks

whole fiber product

Eligibility Criteria

Age45 Years - 70 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Overweight/obese insulin resistant/prediabetic participants (age 45-70 y, BMI ≥ 28 kg/m2 \< 35 kg/m2)

You may not qualify if:

  • Type 2 diabetes mellitus (defined as fasting plasma glucose ≥ 7.0 mmol/L and 2h glucose ≥ 11.1 mmol/L)
  • Gastroenterological diseases or abdominal surgery;
  • Cardiovascular diseases, cancer, liver or kidney malfunction, disease with a life expectancy shorter than 5 years;
  • Abuse of products; alcohol and drugs, excessive nicotine use defined as \>20 cigarettes per day;
  • Plans to lose weight or following of a hypocaloric diet;
  • Regular supplementation of pre- or probiotic products, use of pre- or probiotics 3 months prior to the start of the study;
  • Intensive exercise training more than three hours a week;
  • Use of any medication that influences glucose or fat metabolism and inflammation (i.e. NSAIDs);
  • Regular use of laxation products;
  • Use of antibiotics in the last three months (antibiotics use can alter substantially the gut microbiota composition).
  • Follow a vegetarian diet.
  • Metal objects such as implants present in the body (e.g. electronic implants, pacemakers, metal fragments in the eyes, skin or body)
  • The use of permanent make-up (eyeliners, eyebrows) or tattoos on the head, shoulders, breast or neck
  • Claustrophobia

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Maastricht University

Maastricht, Limburg, 5229ER, Netherlands

Location

Related Publications (1)

  • Omary L, Canfora EE, Puhlmann ML, Gavriilidou A, Rijnaarts I, Holst JJ, Op den Kamp-Bruls YMH, de Vos WM, Blaak EE. Intrinsic chicory root fibers modulate colonic microbial butyrate-producing pathways and improve insulin sensitivity in individuals with obesity. Cell Rep Med. 2025 Jul 15;6(7):102237. doi: 10.1016/j.xcrm.2025.102237.

MeSH Terms

Conditions

ObesityInsulin Resistance

Condition Hierarchy (Ancestors)

OverweightOvernutritionNutrition DisordersNutritional and Metabolic DiseasesBody WeightSigns and SymptomsPathological Conditions, Signs and SymptomsHyperinsulinismGlucose Metabolism DisordersMetabolic Diseases

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
DOUBLE
Who Masked
PARTICIPANT, INVESTIGATOR
Purpose
BASIC SCIENCE
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

December 4, 2020

First Posted

January 20, 2021

Study Start

February 5, 2021

Primary Completion

March 29, 2023

Study Completion

March 29, 2023

Last Updated

February 12, 2024

Record last verified: 2023-03

Locations