NCT03896360

Brief Summary

Investigators have previously shown that eating carbohydrates after protein or vegetables resulted in reduced glucose and insulin excursions over 180 min in patients with T2DM and in individuals with prediabetes as well. This is an open label, randomized controlled pilot study to assess the efficacy of carbohydrate-last food order behavior in reducing the risk of progression to type 2 diabetes (T2DM).

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
79

participants targeted

Target at P50-P75 for not_applicable

Timeline
Completed

Started Feb 2019

Typical duration for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Start

First participant enrolled

February 28, 2019

Completed
28 days until next milestone

First Submitted

Initial submission to the registry

March 28, 2019

Completed
1 day until next milestone

First Posted

Study publicly available on registry

March 29, 2019

Completed
2.8 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

January 21, 2022

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

January 21, 2022

Completed
Last Updated

February 3, 2022

Status Verified

March 1, 2021

Enrollment Period

2.9 years

First QC Date

March 28, 2019

Last Update Submit

February 1, 2022

Conditions

Outcome Measures

Primary Outcomes (1)

  • Proportion of participants achieving a normal 2-hour glucose (less than 140mg/dl) and/ or greater than or equal to 15% improvement in 2-hour glucose

    Effect of food order counseling added to standard care on glucose tolerance in individuals with overweight/obesity and prediabetes as measured by the proportion of participants achieving a normal 2-hour glucose (less than 140mg/dl) and/ or greater than or equal to 15% improvement in 2-hour glucose

    16 weeks

Study Arms (2)

Food order behavioral intervention plus standard care

EXPERIMENTAL

Subjects will receive standard nutrition counseling and additional carbohydrate-last food order behavioral counseling.

Behavioral: Food order behavioral intervention plus standard care

Standard care

OTHER

Subjects will receive standard nutrition counseling.

Behavioral: Standard Care

Interventions

Subjects in the Food order behavioral intervention plus standard care will receive standard counseling by a registered dietitian and additional carbohydrate last food order behavioral counseling by a member of the research team at baseline and Weeks 4, 8 and 12.

Food order behavioral intervention plus standard care
Standard CareBEHAVIORAL

Subjects will receive standard counseling by a registered dietitian at the baseline visit. Standard counseling will be similarly reinforced at weeks 4, 8 and 12.

Standard care

Eligibility Criteria

Age21 Years+
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Male and female subjects who are 21 years of age or older
  • BMI 25-40 kg/m2
  • Pre-diabetes defined by an HbA1c of 5.7-6.4%
  • Weight stable (\< 5% body weight change over preceding 6 months)
  • Provide valid informed consent

You may not qualify if:

  • Previous diagnosis of T2DM or Hb1A1c greater than or equal to 6.5% or fasting glucose \> 125mg/dl on screening or 2 hour glucose greater than or equal to 200 mg/dl on OGTT
  • Patients who are on any oral/ injectable medications used to treat diabetes including metformin, sulfonylureas, DPP-4 inhibitors, GLP-1 analogs, SGLT2 inhibitors, glitazones and insulin
  • Patients on over the counter or approved weight loss medications
  • Pregnant or lactating females
  • Previous bariatric surgery
  • Psychotropic and/or other medications known to significantly impact weight unless on stable dose for 6 months
  • eGFR \< 45ml/min
  • Significant hepatic, cardiac, gastrointestinal, neurologic or other medical illness that would preclude participation in the study
  • Untreated hypothyroidism or other endocrine disorders
  • Non-English speaking patients
  • Any patient deemed unsuitable in the investigator's opinion

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Comprehensive Weight Control Center

New York, New York, 10065, United States

Location

MeSH Terms

Conditions

Glucose IntoleranceObesity

Interventions

Standard of Care

Condition Hierarchy (Ancestors)

HyperglycemiaGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesOverweightOvernutritionNutrition DisordersBody WeightSigns and SymptomsPathological Conditions, Signs and Symptoms

Intervention Hierarchy (Ancestors)

Quality Indicators, Health CareQuality of Health CareHealth Services AdministrationHealth Care Quality, Access, and Evaluation

Study Officials

  • Alpana P Shukla, MD

    Weill Medical College of Cornell University

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
TREATMENT
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

March 28, 2019

First Posted

March 29, 2019

Study Start

February 28, 2019

Primary Completion

January 21, 2022

Study Completion

January 21, 2022

Last Updated

February 3, 2022

Record last verified: 2021-03

Data Sharing

IPD Sharing
Will not share

Locations