Community Gardens Participation in Promoting Sustainable Lifestyles in Urban Settings: the JArDinS Study
1 other identifier
observational
150
1 country
1
Brief Summary
The JArDinS study is a quasi-experimental research that aimed at assessing the impact of community garden participation (a natural experiment) in the adoption of more sustainable lifestyles.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for all trials
Started Mar 2018
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
March 1, 2018
CompletedFirst Submitted
Initial submission to the registry
September 25, 2018
CompletedFirst Posted
Study publicly available on registry
October 3, 2018
CompletedPrimary Completion
Last participant's last visit for primary outcome
February 10, 2020
CompletedStudy Completion
Last participant's last visit for all outcomes
February 10, 2020
CompletedFebruary 11, 2020
February 1, 2020
1.9 years
September 25, 2018
February 10, 2020
Conditions
Keywords
Outcome Measures
Primary Outcomes (9)
Change in healthiness of household food supply
The nutritional quality of household food supply was estimated using two indicators of nutritional quality : the mean adequacy ratio (MAR) and the mean excess ratio (MER)
at baseline and exactly 12 month later
Change in physical activity energy
Physical activity energy expenditure were estimated directly from raw triaxial accelerometry data using a model which combines an automatic activity-recognition algorithm with an activity-specific count-based model
at baseline and exactly 12 month later
Change in mental well-being
Assessed by the Warwick-Edinburgh Mental Wellbeing Scale. WEMWBS is a 14-item scale rated on a 5-point Likert-type, in which all items are worded positively and address aspects of positive mental health. Total score range from 14-70, with higher scores indicating a higher level of mental well-being.
at baseline and exactly 12 month later
Change in social isolation
Assessed by the UCLA Loneliness Scale. UCLA-3 is a 20-item scale (11 positive and 9 negative) rated on a 4-point Likert-type. Total score range from 20-70, with higher scores greater feelings of loneliness.
at baseline and exactly 12 month later
Change in environmental impact of household's food supply
Greenhouse gas emissions (in g CO2eq), atmospheric acidification (g SO2eq) and marine eutrophication (in g Neq) related to household's food supply were computed using estimates from the French 'SUStable' table.
at baseline and exactly 12 month later
Change in environmental impact of household's food trip (in g CO2eq)
For each food trip, the distance traveled specifically for food purchase will be multiplied by energy source consumption of the transportation used, and by the corresponding GHGE factor of source consumption. GHGE related to food trip will be calculated as the sum of all food trips during the period of data collection.
at baseline and exactly 12 month later
Change in sensibility to food waste
Assessed by the Sensibility to food waste scale, a 8-item scale rated on a 7-point Likert-type, that measure in which extent participants attach importance to waste and are emotionally affected by it. Total score range from 7-56, a higher total scores denote greater sensibility to food waste.
at baseline and exactly 12 month later
Change in connection with nature
Affective, cognitive, and experiential aspects of individuals' connection to nature was assessed by the Nature Relatedness Scale (NRS). NRS is a 21-item scale rated on a 5-point Likert-type. Total score range from 5-105, a higher total scores denote greater nature connectedness.
at baseline and exactly 12 month later
Change in household food supply expenditure
Monthly household food expenditure and the contribution of each food group and subgroup to total food expenditure were estimated using food expenses data collected in the food supply diary.
at baseline and exactly 12 month later
Secondary Outcomes (5)
Age (in year) of each member of the household
at baseline
Gardening experience prior to the project
at baseline
Gender of each member of the household
at baseline
Household income
at baseline
Education level of each adult of the household
at baseline
Study Arms (2)
Experimental group
Gardeners starting gardening in a community garden in Montpellier (France)
Control Group
Volunteers living in the same neighborhoods but with no experience in community gardening.
Interventions
Each participant was issued with a food supply diary to record details of their household food supply and related trips over 1-mo period. Household food supply included food purchases, food gift/donation, and potential crops from the garden. Away-from-home food consumption was not recorded. For each food purchase, participants provided details of date, place of purchase, foods purchased (name, quantity and expense incurred), and trip made (origin/where the trip started, destination/where the trip ended, and mode of transportation). When till receipts were available in grocery stores or supermarkets, participants were asked to collect them in an envelope placed at the end of the food supply diary. To facilitate data entry, all family members were encouraged to help filling out the diary.
Participants were instructed to wear a triaxial accelerometer (wGT3X-BT or wActiSleep-BT, Actigraph, Pensacola, FL, USA) fitted with an elastic strap on right side of the hip for 9 consecutive days, except for bathing and performing activities in the water. The Actigraph was accompanied by an activity logbook in which participants were required to daily record time when awake and sleeping, and, if any, time and duration of workout or device removal
Participants received by email a link to complete an online questionnaire about mental and social health, sensibility to food waste, and connection with nature
Eligibility Criteria
residents of Montpellier (France)
You may qualify if:
- starting gardening in a community garden (for experimental group)
- no experience in community gardening (for control group)
- willingness to be involved in the study through one year
- age above 18 years
- ability to read in French and live in the city of Montpellier.
You may not qualify if:
- past experience of at least one household member in community gardening
- never doing grocery shopping for home
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
INRA
Montpellier, 34070, France
Related Publications (2)
Tharrey M, Sachs A, Perignon M, Simon C, Mejean C, Litt J, Darmon N. Improving lifestyles sustainability through community gardening: results and lessons learnt from the JArDinS quasi-experimental study. BMC Public Health. 2020 Nov 26;20(1):1798. doi: 10.1186/s12889-020-09836-6.
PMID: 33243204DERIVEDTharrey M, Perignon M, Scheromm P, Mejean C, Darmon N. Does participating in community gardens promote sustainable lifestyles in urban settings? Design and protocol of the JArDinS study. BMC Public Health. 2019 May 17;19(1):589. doi: 10.1186/s12889-019-6815-0.
PMID: 31101095DERIVED
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Design
- Study Type
- observational
- Observational Model
- CASE CONTROL
- Time Perspective
- PROSPECTIVE
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Principal investigator
Study Record Dates
First Submitted
September 25, 2018
First Posted
October 3, 2018
Study Start
March 1, 2018
Primary Completion
February 10, 2020
Study Completion
February 10, 2020
Last Updated
February 11, 2020
Record last verified: 2020-02
Data Sharing
- IPD Sharing
- Will not share