Milk as a Recovery Beverage After Exercise for Improving Metabolic Health
The Effect of Milk as a Recovery Beverage After Exercise on Next-day Postprandial Triglycerides
1 other identifier
interventional
20
1 country
1
Brief Summary
Fasting blood fat levels (triglycerides) are often used to assess risk of heart disease but the level of fats in the blood after a meal is actually a stronger risk factor. Most of our day is spent digesting the food we eat (which takes hours). Therefore, "after meal" blood fat levels have more of an impact on formation of blockages in our arteries and our risk of heart disease compared to "fasting" blood fat levels. Exercise performed hours before a meal reduces the level of fats that appear in the blood after a meal and can be used to reduce our risk of heart disease. Exercise has this effect because muscle burns fats for hours after an exercise session is over; this helps to remove fats from the blood. Unfortunately, when high-sugar drinks (such as Gatorade) are consumed after exercise, the possible benefits of exercise for reducing blood fat levels after meals is lessened. This is because high-sugar drinks stimulate the release of insulin into the blood. Insulin is a hormone which inhibits fat burning at the muscle. Previous research we did showed that foods that result in a slower rise in blood sugar and lower release of insulin preserve the beneficial effects of exercise for lowering blood fat levels after the next meal. Milk also results in a slow rise in blood sugar and low release of insulin; therefore, it may also have this beneficial effect if consumed as a recovery beverage after exercise. Our proposed research will test the effects of consuming two popular exercise-recovery drinks (Milk vs. Gatorade) on the rise in blood fat levels after a meal given hours later. A total of 20 obese or overweight participants will take part. We predict that milk consumed after an exercise session in the evening will result in a lower increase in insulin, a greater amount of fat-burning at muscle and a lower blood fat level after a meal given the next morning. Milk and Gatorade are both promoted as good beverages to promote recovery after exercise. This study will provide evidence about milk as a healthier choice compared to Gatorade and will allow dairy producers to promote health benefits of dairy products.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started May 2017
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
May 12, 2017
CompletedFirst Posted
Study publicly available on registry
May 16, 2017
CompletedStudy Start
First participant enrolled
May 20, 2017
CompletedPrimary Completion
Last participant's last visit for primary outcome
December 1, 2018
CompletedStudy Completion
Last participant's last visit for all outcomes
January 1, 2019
CompletedMay 7, 2019
May 1, 2019
1.5 years
May 12, 2017
May 6, 2019
Conditions
Outcome Measures
Primary Outcomes (1)
Change in blood triglycerides
Triglyceride levels after a high-fat breakfast
Change from baseline to 6 hours
Secondary Outcomes (7)
Change in blood glucose
Change from baseline to 6 hours
Change in fat oxidation
Change from baseline to 6 hours
Change in low density lipoproteins
Change from baseline to 6 hours
Change in high density lipoproteins
Change from baseline to 6 hours
Change in total cholesterol
Change from baseline to 6 hours
- +2 more secondary outcomes
Study Arms (4)
Exercise only
EXPERIMENTAL90 minutes of exercise
Exercise and high glycemic index drink
EXPERIMENTAL90 minutes of exercise followed by consumption of high-glycemic index Gatorade drink matched for calories expended during the exercise
Exercise and low glycemic index drink
EXPERIMENTAL90 minutes of exercise followed by consumption of low-glycemic index milk drink matched for calories expended during the exercise
No exercise and no beverage
NO INTERVENTIONNo exercise and no beverage
Interventions
Eligibility Criteria
You may qualify if:
- Body mass index of 25 or greater
- years of age
You may not qualify if:
- diabetics
- smokers
- those taking medications for cholesterol or glucose
- those who are allergic to milk
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Saskatchewanlead
- Dairy Farmers of Canadacollaborator
Study Sites (1)
College of Kinesiology, University of Saskatchewan
Saskatoon, Saskatchewan (SK), S7N5B2, Canada
Related Publications (2)
Kaviani M, Chilibeck PD, Yee P, Zello GA. The effect of consuming low- versus high-glycemic index meals after exercise on postprandial blood lipid response following a next-day high-fat meal. Nutr Diabetes. 2016 Jul 4;6(7):e216. doi: 10.1038/nutd.2016.26.
PMID: 27376698BACKGROUNDGao R, Rapin N, Elnajmi AM, Gordon J, Zello GA, Chilibeck PD. Skim milk as a recovery beverage after exercise is superior to a sports drink for reducing next-day postprandial blood glucose and increasing postprandial fat oxidation. Nutr Res. 2020 Oct;82:58-66. doi: 10.1016/j.nutres.2020.08.007. Epub 2020 Aug 19.
PMID: 32977252DERIVED
MeSH Terms
Conditions
Interventions
Condition Hierarchy (Ancestors)
Intervention Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Philip Chilibeck, PhD
University of Saskatchewan
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- OUTCOMES ASSESSOR
- Purpose
- BASIC SCIENCE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Professor
Study Record Dates
First Submitted
May 12, 2017
First Posted
May 16, 2017
Study Start
May 20, 2017
Primary Completion
December 1, 2018
Study Completion
January 1, 2019
Last Updated
May 7, 2019
Record last verified: 2019-05
Data Sharing
- IPD Sharing
- Will not share