Study Stopped
Change in study design to be a pilot with no randomization to intervention/control
Upgrade the Grains Study: Increasing Whole Grain Consumption in Low-income Children With Obesity
The Metabolic Impact of Concurrent Food Insecurity and Obesity
1 other identifier
interventional
5
1 country
1
Brief Summary
This study will assess the impact of a randomized intervention aimed at increasing consumption of whole grain foods among children from low-income households that participate in the Special Nutrition Assistance Program (SNAP, or "food stamps"). A total of 60 obese children (8 to 16 years) will be recruited from a clinical population (Healthy Eating Active Living Program) at University of California San Francisco (UCSF) Benioff Children's Hospital Oakland. Participants and their caregivers will all receive education about whole grain foods, and will be randomized to either an intervention or control group. The intervention group will receive a monthly reimbursement allotment of up to 10% of their usual SNAP benefit for specific whole grain foods purchased during the three month study period. The control group will not have the financial incentive for purchasing whole grain foods during the 12 week study period. The investigators will assess the feasibility of the intervention, the impact of the intervention on household grocery purchases, and the impact on the child's anthropometrics, dietary intake of whole grain foods (24-hour recall), and markers of metabolic risk.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable obesity
Started Jun 2016
Shorter than P25 for not_applicable obesity
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
March 15, 2016
CompletedFirst Posted
Study publicly available on registry
March 25, 2016
CompletedStudy Start
First participant enrolled
June 22, 2016
CompletedPrimary Completion
Last participant's last visit for primary outcome
August 2, 2016
CompletedStudy Completion
Last participant's last visit for all outcomes
August 2, 2016
CompletedFebruary 13, 2018
February 1, 2018
1 month
March 15, 2016
February 9, 2018
Conditions
Outcome Measures
Primary Outcomes (1)
Change in whole grains consumption (ounce equivalents)
Using the Nutrition Data System for Research (NDSR) for 24-hour food recall, intake of whole grains (and refined grains, and proportion of grains that are whole) will be assessed. The change in this dietary outcome at the end of 3 months will be evaluated for intervention participants compared to controls.
Baseline and 3 months
Secondary Outcomes (6)
Change in serum triglycerides (mg/dl)
Baseline and 3 months
Change in TG/HDL ratio
Baseline and 3 months
Change in body mass index (BMI, or kg/m2)
Baseline and 3 months
Change in waist to height ratio (WHtR)
Baseline and 3 months
Change in proportion of subjects with pre-diabetes
Baseline and 3 months
- +1 more secondary outcomes
Study Arms (2)
Reimbursement arm
EXPERIMENTALParticipating caregivers will turn in receipts from grocery store purchases. At each of three study visits, participants in the reimbursement arm will receive reimbursement of up to 10% of their usual SNAP benefits for specific whole grain foods purchased at one of two chain stores in the previous month.
Control arm
NO INTERVENTIONParticipating caregivers will mail in receipts from grocery store purchases. Participants in the control arm will also be given the same guidance about preferred whole grain foods and whole grain products but will have no specific financial incentive related to purchases of whole grain foods during the 12-week study period.
Interventions
All participants will receive education about whole grain foods. Those in the experimental arm will have a monthly financial incentive for purchases of specific whole grain foods foods during the 12-week study period, whereas the control group will not have a financial incentive for whole grain purchases during the study period.
Eligibility Criteria
You may qualify if:
- Obese (BMI greater than 95th percentile for age and gender)
- Low-income family currently participating in SNAP ("food stamps")
- Participant and caregiver speaks either English or Spanish
You may not qualify if:
- medications to lower lipid levels (statins), which would affect insulin sensitivity (e.g. metformin, abilify) or which are known to affect serum cholesterol (e.g. carbamazepine).
- Type II diabetes
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
UCSF Benioff Children's Hospital Oakland
Oakland, California, 94609, United States
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
June Tester, MD MPH
UCSF Benioff Children's Hospital Oakland
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- TREATMENT
- Intervention Model
- PARALLEL
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 15, 2016
First Posted
March 25, 2016
Study Start
June 22, 2016
Primary Completion
August 2, 2016
Study Completion
August 2, 2016
Last Updated
February 13, 2018
Record last verified: 2018-02