NCT02539836

Brief Summary

With the rapid development of society and economy, children's simple obesity is the rising in the world and has become a chronic disease which is one of the biggest public health challenges in the world. It is a serious threat to the health of children and their adulthood. The overweight and obesity is induced by the genetic and environmental factors. The environmental factors are very important, while the dietary factors are the driving factors of many chronic diseases including obesity. This study focus on the dietary intervention of childhood obesity to build healthy intestinal flora. The interventing food was based on a natural health food - fruit and vegetable fermentation liquid, and combined with other probiotic dietary factors, dietary fiber and oligosaccharides. The implementation of the study will help to reveal the fuction mechanism of intestinal bacteria in the obese children and normal children, and to construct healthy micro environment of intestinal flor. According to the positive effect factors, the study will propose a healthy diet and nutrition intervention model for obese children, which is significant to social health especially to children's health. To investigate the accuracy of MRI in quantifying liver fat with magnetic resonance spectroscopy (MRS) as a reference. A secondary goal was to assess the prevalence of nonalcoholic fatty liver disease in overweight and obese Chinese children and adolescents.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
90

participants targeted

Target at P50-P75 for not_applicable obesity

Timeline
Completed

Started Sep 2015

Typical duration for not_applicable obesity

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

September 1, 2015

Completed
Same day until next milestone

Study Start

First participant enrolled

September 1, 2015

Completed
2 days until next milestone

First Posted

Study publicly available on registry

September 3, 2015

Completed
1.3 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

December 30, 2016

Completed
1.6 years until next milestone

Study Completion

Last participant's last visit for all outcomes

July 20, 2018

Completed
Last Updated

December 12, 2018

Status Verified

December 1, 2018

Enrollment Period

1.3 years

First QC Date

September 1, 2015

Last Update Submit

December 10, 2018

Conditions

Keywords

children's obesitygut microbiomebody mass indexfruit and vegetable fermentation extractiondietary nutrition intervention

Outcome Measures

Primary Outcomes (1)

  • BMI change

    2 months

Secondary Outcomes (3)

  • Serum biomarkers change

    2 months

  • Weight loss

    2 months

  • Gut microbiome profile change

    2 months

Study Arms (2)

Obesity with dietary nutrition

EXPERIMENTAL

Obese children will be intervented by dietary nutrition based on plant fermentation extract for 2 months.

Dietary Supplement: Dietary nutrition based on plant fermentation extract

Liver fat of obese children

ACTIVE COMPARATOR

To investigate the accuracy of MRI in quantifying liver fat with magnetic resonance spectroscopy (MRS) as a reference.

Diagnostic Test: MRI in quantifying liver fat with MRS

Interventions

The main ingredient of dietary nutrition is plant fermentation extraction which is from many fruit and vegetable fermented by probiotics.

Obesity with dietary nutrition

To investigate the accuracy of MRI in quantifying liver fat with magnetic resonance spectroscopy (MRS) as a reference.

Liver fat of obese children

Eligibility Criteria

Age15 Years - 18 Years
Sexall
Healthy VolunteersYes
Age GroupsChild (0-17), Adult (18-64)

You may qualify if:

  • People whose BMI\>27 and Age between 15-18;the value of waistline/weight \>0.46; the value of body composition \>20%.

You may not qualify if:

  • People treated by antibiotic drugs in 3 months;People with gastrointestinal diseases;People with Type I diabetes, any eating disorders such as bulimia or anorexia nervosa; Prader-Willi patients and obesity is part of clinical syndrome with other disorders.

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Shenzhen Meilin High School

Shenzhen, Guangdong, 0755, China

Location

Related Publications (30)

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    PMID: 25529941BACKGROUND
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    PMID: 27818597BACKGROUND
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    PMID: 15339742BACKGROUND

MeSH Terms

Conditions

ObesityBody Weight

Interventions

Magnetic Resonance ImagingPositron-Emission Tomography

Condition Hierarchy (Ancestors)

OverweightOvernutritionNutrition DisordersNutritional and Metabolic DiseasesSigns and SymptomsPathological Conditions, Signs and Symptoms

Intervention Hierarchy (Ancestors)

TomographyDiagnostic ImagingDiagnostic Techniques and ProceduresDiagnosisTomography, Emission-ComputedImage Interpretation, Computer-AssistedImage EnhancementPhotographyRadionuclide ImagingDiagnostic Techniques, Radioisotope

Study Officials

  • Yan Liang, Ph.D

    Shenzhen Institutes of Advanced Technology

    STUDY DIRECTOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NON RANDOMIZED
Masking
NONE
Purpose
BASIC SCIENCE
Intervention Model
PARALLEL
Sponsor Type
OTHER GOV
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Research associate

Study Record Dates

First Submitted

September 1, 2015

First Posted

September 3, 2015

Study Start

September 1, 2015

Primary Completion

December 30, 2016

Study Completion

July 20, 2018

Last Updated

December 12, 2018

Record last verified: 2018-12

Locations