Pistachios, Performance, Metabolomics
Influence of Pistachios on Performance and Exercise-induced Inflammation, Oxidative Stress, and Immune Dysfunction in Athletes: a Metabolomics-based Approach.
1 other identifier
interventional
40
1 country
1
Brief Summary
Ingestion of 3 ounces of pistachio nuts per day for two weeks before and the day of cycling intensely for 75 kilometers will support substrate utilization during exercise (as determined through metabolomics) and improve performance compared to water only, and attenuate inflammation, oxidative stress, and immune dysfunction during 24 hours of recovery.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P25-P50 for not_applicable
Started Mar 2013
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
March 1, 2013
CompletedFirst Submitted
Initial submission to the registry
March 27, 2013
CompletedFirst Posted
Study publicly available on registry
April 1, 2013
CompletedPrimary Completion
Last participant's last visit for primary outcome
June 1, 2014
CompletedStudy Completion
Last participant's last visit for all outcomes
July 1, 2014
CompletedFebruary 2, 2015
January 1, 2015
1.3 years
March 27, 2013
January 30, 2015
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Shifts in metabolites (metabolomics)
Shifts in metabolites pre-and post-14-days supplementation, and then after 75-km cycling, and the next morning.
14-day period
Secondary Outcomes (3)
Inflammation
14-day period
Immune Function
14-day period
Oxidative Stress
14-day period
Study Arms (2)
Pistachios
EXPERIMENTALPistachio treatment (3 oz/d) for two weeks; 3 oz pistachio nuts and water (1.5 oz. before, and 1.5 oz during) cycling 75 km.
No pistachios
NO INTERVENTIONNo pistachios for two weeks, or before and during 75 km cycling.
Interventions
Eligibility Criteria
You may qualify if:
- Male endurance cyclists
- Capable of exercising for 2.5 h at a high intensity in the lab
- Ages 18-55
- Agree to train normally and stay weight stable.
- Agree to avoid the use of large dose vitamin/mineral supplements
- Agree to avoid herbs and medications that influence inflammation
You may not qualify if:
- Regularly take supplements or medicines known to effect inflammation.
- At moderate or high risk for cardiovascular disease.
- Younger than 18 or older than 55 years of age.
- No history of competing in cycling races.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Appalachian State Universitylead
- American Pistachio Growerscollaborator
Study Sites (1)
ASU Human Performance Laboratory, North Carolina Research Campus
Kannapolis, North Carolina, 28787, United States
Related Publications (2)
Dreher ML. Pistachio nuts: composition and potential health benefits. Nutr Rev. 2012 Apr;70(4):234-40. doi: 10.1111/j.1753-4887.2011.00467.x.
PMID: 22458696BACKGROUNDNieman DC, Scherr J, Luo B, Meaney MP, Dreau D, Sha W, Dew DA, Henson DA, Pappan KL. Influence of pistachios on performance and exercise-induced inflammation, oxidative stress, immune dysfunction, and metabolite shifts in cyclists: a randomized, crossover trial. PLoS One. 2014 Nov 19;9(11):e113725. doi: 10.1371/journal.pone.0113725. eCollection 2014.
PMID: 25409020DERIVED
Related Links
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
David C. Nieman, DrPH
Appalachian State University
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Purpose
- PREVENTION
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
March 27, 2013
First Posted
April 1, 2013
Study Start
March 1, 2013
Primary Completion
June 1, 2014
Study Completion
July 1, 2014
Last Updated
February 2, 2015
Record last verified: 2015-01