NCT01393210

Brief Summary

Obesity is an important health problem of modern civilization. In Western societies, almost half of the adult population has problems with an increased body weight. Products containing nutritional fiber has been used by humans for thousands of years. However, beta-glucan as biologically active compound, present in these products, has been identified relatively lately. This substance is a polymer of glucose and is present in two forms: 1,3D-1,6D and 1,3D-1,4D. Water-insoluble beta-glucan (1,3D-1,6D) has immunomodulatory properties. The aim of the study was the assessment of the influence of beta-glucan 1,3D-1,6D added to the low-calorie diet on insulin sensitivity and the expression of selected proinflammatory cytokines in adipose tissue and peripheral blood mononuclear cells (PBMC) in obese humans with normal glucose tolerance. The study group consisted of 40 subjects with marked overweight or obesity (body mass index, BMI \> 28 kg/m2), without serious concomitant diseases not taking drugs affecting glucose or lipid metabolism, nonsmokers. Only volunteers, who gave written informed consent, after receiving a full information about the aim and the design of the study, were recruited. At the beginning of the study, after subjects' qualification to the project and before the dietary intervention, the investigators performed:

  • anthropometric measurements.
  • oral glucose tolerance test.
  • euglycemic hyperinsulinemic clamp.
  • PBMC isolation before and after the clamp.
  • biopsy of subcutaneous adipose tissue before the clamp.
  • isolation of mRNA from PBMC and adipose tissue. Then, the expression of the selected genes with the Real Time PCR was measured.
  • After the initial visit, participants received detailed instructions about low-calorie diet, with the aim of reduction of 5-7% of body weight and the examples of menu for 14 days. Then, participants were randomly assigned to a group receiving or not beta-glucan preparation, as a addition to the low-calorie diet. Each group consisted of 20 subjects. Subjects assigned to a group receiving beta-glucan, received the preparation (BETA GLUCAN 1,3-1,6 Laboratoria Natury 500mg) together with the detailed instruction of its usage. This preparation is used as a non-prescription diet supplement, and the dose of 500 mg daily is indicated by the manufacturer. After 12 weeks of low-calorie diet, without or with beta-glucan, all the examinations performed at the beginning of the study were repeated.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
40

participants targeted

Target at P25-P50 for not_applicable obesity

Timeline
Completed

Started May 2011

Longer than P75 for not_applicable obesity

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

May 1, 2011

Completed
2 months until next milestone

First Submitted

Initial submission to the registry

July 12, 2011

Completed
1 day until next milestone

First Posted

Study publicly available on registry

July 13, 2011

Completed
4.1 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 1, 2015

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

August 1, 2015

Completed
Last Updated

March 30, 2016

Status Verified

March 1, 2016

Enrollment Period

4.3 years

First QC Date

July 12, 2011

Last Update Submit

March 29, 2016

Conditions

Keywords

insulin sensitivityadipose tissueinflammation

Outcome Measures

Primary Outcomes (1)

  • insulin sensitivity

    one year

Secondary Outcomes (3)

  • body weight

    one year

  • amount of visceral adipose tissue

    one year

  • expression of selected genes in PBMC and adipose tissue

    one year

Study Arms (2)

low-calorie diet

ACTIVE COMPARATOR

Intervention was low-calorie diet only for 12 weeks.

Other: low-calorie diet

low calorie diet plus beta-glucan

ACTIVE COMPARATOR

Intervention was low-calorie diet plus BETA-GlLUCAN 1.3D-1.6D 500 mg daily for 12 weeks.

Dietary Supplement: low calorie diet plus beta-glucanOther: low-calorie diet

Interventions

beta-glucan 1.3D-1.6D, together with a low calorie diet, 500 mg once daily for 12 weeks

low calorie diet plus beta-glucan

low-calorie diet only for 12 weeks.

low calorie diet plus beta-glucanlow-calorie diet

Eligibility Criteria

Age20 Years - 50 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64)

You may qualify if:

  • marked overweight or obesity (BMI above 28 kg/m2)
  • normal glucose tolerance

You may not qualify if:

  • morbid obesity (BMI above 40 kg/m2)
  • impaired glucose tolerance or diabetes
  • cardiovascular diseases
  • other serious disease
  • smoking
  • usage of drugs known to affect carbohydrate or lipid metabolism

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Institute of Animal Reproduction and Food Research, Polish Academy of Sciences

Olsztyn, 10-748, Poland

Location

Related Publications (2)

  • Danowska M, Stefanowicz M, Straczkowski M. The expression of NFAT family genes in subcutaneous adipose tissue before and after weight loss in obese individuals. Nutr Metab Cardiovasc Dis. 2024 Nov;34(11):2455-2463. doi: 10.1016/j.numecd.2024.06.011. Epub 2024 Jun 20.

  • Nikolajuk A, Stefanowicz M, Straczkowski M, Karczewska-Kupczewska M. Changes in Adipose Tissue Gene Expression of the Core Components of the Hippo Signaling Pathway in Young Adults with Uncomplicated Overweight or Obesity Following Weight Loss. J Nutr. 2023 Mar;153(3):665-672. doi: 10.1016/j.tjnut.2023.01.024. Epub 2023 Jan 26.

MeSH Terms

Conditions

ObesityInsulin ResistanceInflammation

Interventions

Caloric Restrictionbeta-Glucans

Condition Hierarchy (Ancestors)

OverweightOvernutritionNutrition DisordersNutritional and Metabolic DiseasesBody WeightSigns and SymptomsPathological Conditions, Signs and SymptomsHyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesPathologic Processes

Intervention Hierarchy (Ancestors)

Diet TherapyNutrition TherapyTherapeuticsEnergy IntakeDietNutritional Physiological PhenomenaDiet, Food, and NutritionPhysiological PhenomenaGlucansPolysaccharidesCarbohydrates

Study Officials

  • Marek Straczkowski, MD, prof.

    Institute of Animal Reproduction and Food Research, Polish Academy of Sciences

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
TREATMENT
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
SPONSOR INVESTIGATOR
PI Title
Prof.

Study Record Dates

First Submitted

July 12, 2011

First Posted

July 13, 2011

Study Start

May 1, 2011

Primary Completion

August 1, 2015

Study Completion

August 1, 2015

Last Updated

March 30, 2016

Record last verified: 2016-03

Data Sharing

IPD Sharing
Will not share

Locations