The Effect of Calcium on Postprandial Lipid Profile and Appetite
1 other identifier
interventional
18
1 country
1
Brief Summary
The purpose of this study is to investigate the effect of calcium on postprandial lipid profile and appetite.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable obesity
Started Feb 2005
Shorter than P25 for not_applicable obesity
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
February 1, 2005
CompletedStudy Completion
Last participant's last visit for all outcomes
October 1, 2005
CompletedFirst Submitted
Initial submission to the registry
April 19, 2007
CompletedFirst Posted
Study publicly available on registry
April 20, 2007
CompletedJanuary 21, 2009
December 1, 2004
April 19, 2007
January 20, 2009
Conditions
Keywords
Outcome Measures
Primary Outcomes (1)
Postprandial changes in: total plasma triacylglyceride; Chylomicron triacylglyceride; Cholesterol
Secondary Outcomes (1)
Postprandial changes in:insulin; glucose; CCK; Ghrelin; GLP-1, appetite measured by visual analogue scales, BCAA
Interventions
Eligibility Criteria
You may qualify if:
- healthy meals
- BMI 24-31 kg/m2
- age between 18-50 years
- hemoglobin \>8 mmol/L
You may not qualify if:
- donation of blood 6 months before and under the study
- milk allergy, diabetes, hypertension, hyperlipidemia, cronic infectious disease
- use of dietary supplements 3 months before and under the study
- smoking
- elite athletes
- use of medication
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- University of Copenhagenlead
- Arla Foodscollaborator
- The Danish Dairy Research Foundation, Denmarkcollaborator
- FOOD Graduate School, the Royal Veterinary & Agricultural University, Denmarkcollaborator
- Danish Research Agencycollaborator
- Dutch Dairy Organization (NZO)collaborator
- Pharna Vinci, Denmarkcollaborator
Study Sites (1)
Institute of Human Nutrition
Copenhagen, 1958, Denmark
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Study Officials
- PRINCIPAL INVESTIGATOR
Arne Astrup, Prof. Dr.
Institute of Human Nutrition, the Royal Veterinary & Agricultural University, Denmark
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- NONE
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
Study Record Dates
First Submitted
April 19, 2007
First Posted
April 20, 2007
Study Start
February 1, 2005
Study Completion
October 1, 2005
Last Updated
January 21, 2009
Record last verified: 2004-12