Vitamin A Deficiency

Effect of Vitamin A Supplementation on Idiopathic Scoliosis

Vitamin A Status in Patients With Vocal Fold Leukoplakia

Vitamin A Supplementation in Allogeneic Stem Cell Transplantation.

Knowledge of Students About Vitamin A and Assessment of Eye Manifestations in Quranic Schools (Khalwai) Khartoum State, Sudan 2022

Validation and Simplification of the Retinol Isotope Dilution Technique in Burkinabe Schoolchildren

Effect of Household Use of Multiple Micronutrient-fortified Bouillon on Micronutrient Status Among Women and Children in Two Districts in the Northern Region of Ghana

Egg Intervention During Pregnancy in Indonesia

Impact of Food-to-Food Fortified Cereal Products on Diet Quality in Rural Niger Villages

Senegal Market Study for Food-to-Food Fortified (F2F) Instant Porridge Flours

Impact of Food-to-Food Fortified Cereal Products on Diet Quality in Eldoret, Kenya

Effect Of Multiple Biofortified Food Crops On Micronutrient Status And Immune Function Among Indian Infants and Their Mothers

Iron and Vitamin A in School Children

Efficacy of Yellow Cassava to Improve Vitamin A Status of Kenyan School Children

Single-dose Postpartum Vitamin A Supplementation of Mothers and Neonates

Community Trial of Newborn Vitamin A Supplementation to Reduce Infant Mortality in Rural Bangladesh

Nutritional Status and Bouillon Use in Northern Ghana

Efficacy and Safety of Vitamin A Treatment for Children With Sepsis

Individualized Dietary Intervention in Breastfeeding Women: Body Weight and Vitamin A Stores

Retinol Status in Preterm Infants and Mothers

Bioefficacy of Beta-cryptoxanthin From Biofortified Maize