Taste Disorders

Hypoglossal Acupuncture for Dysgeusia in Patients Undergoing Chemotherapy

Study of Olfactory Disorders in Patients With Cardiac Amyloidosis

Incidence of Dysgeusia in Breast Cancer Patients Undergoing Chemotherapy

Prospective Registery of Smell/Taste Clinic Ear/Nose/Throat

The Relationship Between Olfactory and Gustatory Senses, Hedonic Hunger, and Diet Quality After Bariatric Surgery

GOUTMETALSAIN: Comparison of the Perception of Metallic Taste According to Lingual Locations in Healthy Volunteers

Gustabor Phase 1 - AI-based Creation of a Nutritional Plan to Compensate for Chemotherapy-induced Taste Disorders

Evaluation of Taste Sensation Changes During Fixed Orthodontic Treatment

Effect of Chemotherapy With Paclitaxel/Cisplatin on Development Dysgeusia in Non Small Cell Lung Cancer

Lactoferrin for COVID-19-Induced Taste or Smell Abnormality

Vegetables Intake and Polymorphism TAS2R38 Gene by Healthy Adults

Taste Supra-thresholds Among a Sample of Depressed Egyptian Adult Under Anti-depressants Therapy

The Study of Quadruple Therapy Intranasal Insulin, Zinc, Gabapentin, Ice Cube Stimulation for Post COVID-19 Smell and Taste Dysfunctions

The Change of the Structure and Function of Taste Buds After the Otosclerosis Surgery

CAncer, NUtrition and Taste - Validation of the CANUT-QVA Questionnaire on Eating Habits in Cancer Patients

Gustatory Modulators Among a Sample of Depressed Egyptian Adults Under Anti-depressants Therapy

New Food Solutions for Cancer Patients

Changes in Sense of Taste of Patients Submitted to Hematopoietic Stem Cell Transplantation

Gustatory Dysfunction Among a Sample of Depressed Egyptian Adults Under Anti-depressants Therapy

Taste and Smell Impairment in Critically Ill COVID-19 Patients