Taste and Smell Impairment in Critically Ill COVID-19 Patients

NCT04532632 | Completed

• 1 other identifier: 3334-02
• Study Type: observational
• Target: 40
• Locations: 1 country
• Sites: 1

Brief Summary

Evaluating the smell and taste perceptions of patients hospitalized in the intensive care unit with suspicion of Coronavirus disease-19 diagnosis with a survey study

Conditions

Smell Disorder; Taste Disorders; Coronavirus Infection

Keywords

Coronavirus disease-19; anosmia; hyposmia; dysgeusia

Outcome Measures

Primary Outcomes (1)

• taste and smell impairment

  incidence of taste and smell impairment in critically ill subjects

  up to 3 months

Eligibility Criteria

• Age: 18 Years - 80 Years
• Sex: all
• Healthy Volunteers: No
• Age Groups: Adult (18-64), Older Adult (65+)
• Sampling Method: Non-Probability Sample

Study Population

Patients between the ages of 18-80, who were treated in the intensive care unit with the diagnosis of Coronavirus disease-19 and were discharged

You may qualify if:

• Adults between the ages of 18-80
• Agree to participate in the study
• Patients treated in the intensive care unit with the diagnosis of Coronavirus disease-19

You may not qualify if:

• Pre-existing smell and taste impairment
• The patients have no enough cooperation to answer the questionnaire
• Having additional diseases such as dementia and Alzheimer

Sponsors & Collaborators

• Pinar Ay Sayin: lead

Study Sites (1)

Sisli Etfal Research and Training Hospital

Istanbul, 34371, Turkey (Türkiye)

Location

Related Publications (2)

• Hopkins C, Surda P, Whitehead E, Kumar BN. Early recovery following new onset anosmia during the COVID-19 pandemic - an observational cohort study. J Otolaryngol Head Neck Surg. 2020 May 4;49(1):26. doi: 10.1186/s40463-020-00423-8.

  PMID: 32366299 BACKGROUND

• Sayin I, Yasar KK, Yazici ZM. Taste and Smell Impairment in COVID-19: An AAO-HNS Anosmia Reporting Tool-Based Comparative Study. Otolaryngol Head Neck Surg. 2020 Sep;163(3):473-479. doi: 10.1177/0194599820931820. Epub 2020 Jun 9.

  PMID: 32513096 BACKGROUND

MeSH Terms

Conditions

Olfaction Disorders; Taste Disorders; Coronavirus Infections; COVID-19; Anosmia; Dysgeusia

Condition Hierarchy (Ancestors)

Sensation Disorders; Neurologic Manifestations; Nervous System Diseases; Signs and Symptoms; Pathological Conditions, Signs and Symptoms; Coronaviridae Infections; Nidovirales Infections; RNA Virus Infections; Virus Diseases; Infections; Pneumonia, Viral; Pneumonia; Respiratory Tract Infections; Lung Diseases; Respiratory Tract Diseases

Study Design

• Study Type: observational
• Observational Model: OTHER
• Time Perspective: PROSPECTIVE
• Target Duration: 10 Days
• Sponsor Type: OTHER
• Responsible Party: SPONSOR INVESTIGATOR
• PI Title: specialist medical doctor

Study Record Dates

• First Submitted: August 28, 2020
• First Posted: August 31, 2020
• Study Start: September 1, 2020
• Primary Completion: October 1, 2020
• Study Completion: October 9, 2020
• Last Updated: November 10, 2020

Record last verified: 2020-11

Data Sharing

• IPD Sharing: Will not share

Locations

TU (1)