Nutritional Requirements
11
2
2
6
Key Insights
Highlights
Success Rate
100% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 50/100
0.0%
0 terminated out of 11 trials
100.0%
+13.5% vs benchmark
0%
0 trials in Phase 3/4
17%
1 of 6 completed with results
Key Signals
Data Visualizations
Phase Distribution
Trial Status
Trial Success Rate
Benchmark: 86.5%
Based on 6 completed trials
Clinical Trials (11)
Achieving Nutritional Adequacy Of Vitamin E With An Egg/Plant-Based Food Pairing
Achieving Nutritional Adequacy Of Vitamin K With An Egg/Plant-Based Food Pairing
Optimizing Nutrition and Milk (Opti-NuM) Project
Study on Dietary Intake Levels of Iodine for 3-6 Years Old Pre-school Children
Displacement of Iodine Balance Value During Pregnancy and the Mechanism of Breast Iodine Homeostasis During Lactation
Study on Physiologic Requirement and Dietary Recommended Nutrient Intake (RNI) of Iodine in Children
Effects of Vitamin D on Skeletal Muscle Strength in Resistance Trained Adult Females
Study on the Compensatory Mechanism of Iodine Nutrition and the Optimal Intake Level of Lactating Women
Predicting Dietary Selenium Needs to Achieve Target Blood Selenium Levels
An Iodine Balance Experiment
Clinical Effects of a Nucleotides-Supplemented Infant Formula