Eating
20
2
3
15
Key Insights
Highlights
Success Rate
100% trial completion (above average)
Clinical Risk Assessment
Based on trial outcomes
Moderate Risk
Score: 50/100
0.0%
0 terminated out of 20 trials
100.0%
+13.5% vs benchmark
0%
0 trials in Phase 3/4
13%
2 of 15 completed with results
Key Signals
Data Visualizations
Phase Distribution
Trial Status
Trial Success Rate
Benchmark: 86.5%
Based on 15 completed trials
Clinical Trials (20)
Effects of Brain Stimulation on Food Intake and Behavioral Weight Loss Treatment
Does What You Eat Affect Your Brain
Building Research for Intervention Development in Gliosis and Eating Habits
Intergenerational Mealtime at a Shared Site: A Small-scale Trial
Computer-Delivered Intervention for Individuals With Obesity and Elevated Anxiety Sensitivity
The Effect of Pulse Flours on Blood Glucose, Satiety and Food Intake
Family Meal Duration and Children's Eating Behavior
The Effect of Dairy and Non-Dairy Snacks on Food Intake, Subjective Appetite in Children
The Effect of Buckwheat and Couscous on Satiety and Food Intake in Young Adults
The Effect of Navy Beans and Yellow Peas on Satiety in Children
The Metabolic Effects of Breaks in Sedentary Time
Breakfast Cereals Consumed in Dairy and Non-dairy Medium: the Effects on Blood Glucose, Satiety and Food Intake
Capsimax Effect on Metabolic Rate, Satiety and Food Intake
Intake Promoting Effects of Large Portions in Children
Effects of the Administered Time of Meal on the Treatment of Overweight and Obesity
The Effects of Social Media on Food Intake and Behaviour
Repetitive Brake Activation
Effects of Time of Sleep Restriction in Obesity
(Mis)Perceptions About Healthy Eating: Effects on Food Intake and Appetite in Men and Women
School Intervention Study of Nutrition, Wellbeing and Dental Health