Self-Reported Hydration and Nutrition Habits and Knowledge Among Frontline Workers in Manufacturing Facilities

NCT07733999 | Enrolling By Invitation

• 1 other identifier: PEP-2505
• Study Type: observational
• Target: 1,000
• Locations: 1 country
• Sites: 1

Brief Summary

The study is designed as a cross-sectional, descriptive study. Surveys will be used to assess the current hydration and nutrition habits and knowledge amongst PepsiCo frontline workers in manufacturing facilities

Conditions

Hydration; Nutrition; Industrial Athlete

Outcome Measures

Primary Outcomes (4)

• Hydration Knowledge Scale

  16-item measure assesses respondents' understanding of hydration principles. Each statement is rated on a -2 (Definitely inaccurate) to +2 scale (Definitely accurate)

  one time response after enrollment in study

• Fluid Behavior Index

  4-item behavioral measure that asks about actual hydration practices scored 0-7. 0 indicates poor hydration habits and 7 indicates positive hydration habits.

  one time response after enrollment in study

• Hydration Facilitators and Barriers

  An 18-item measure assesses both facilitators and barriers to hydration on a 5 factor scale. Response range from 1- not at all like me to 5- very much like me.

  one time response after enrollment in study

• Self reported nutrition habits & knowledge.

  Rapid Eating Assessment for Participants - Shortened Version. a series of yes/no or frequency-based questions with options: Usually/Often, Sometimes, Rarely/Never, Does not apply to me. Higher scores indicate better alignment with dietary guidelines.

  one time reponse after enrollment in study

Secondary Outcomes (1)

• Demographics

  one time response after enrollment in study

Study Arms (1)

PepsiCo frontline workers in manufacturing facilities

Eligibility Criteria

• Age: 18 Years - 65 Years
• Sex: all
• Healthy Volunteers: Yes
• Age Groups: Adult (18-64), Older Adult (65+)
• Sampling Method: Non-Probability Sample

Study Population

PepsiCo frontline workers in manufacturing facilities ages 18-65 y, male or female.

You may qualify if:

• Self-identify as a healthy male or female
• years of age
• is currently employed by PepsiCo in a PBNA or PFNA manufacturing facility
• can read and comprehend English
• has worked for PepsiCo for 2 months or longer
• Willing to agree with what is outlined in the informed consent form.

You may not qualify if:

• is not a PepsiCo worker for 2 months or longer
• participated in a PepsiCo clinical trial in the past 30 days
• Not able to read and comprehend English
• over 65 years of age

Sponsors & Collaborators

• PepsiCo Global R&D: lead

Study Sites (1)

Gatorade Sports Science Institute

Valhalla, New York, 10595, United States

Location

Study Design

• Study Type: observational
• Observational Model: COHORT
• Time Perspective: CROSS SECTIONAL
• Sponsor Type: INDUSTRY
• Responsible Party: SPONSOR

Study Record Dates

• First Submitted: July 24, 2026
• First Posted: July 29, 2026
• Study Start: August 1, 2026
• Primary Completion (Estimated): April 1, 2027
• Study Completion (Estimated): April 1, 2027
• Last Updated: July 29, 2026

Record last verified: 2026-07

Data Sharing

• IPD Sharing: Will not share

Locations

US (1)