NCT07567443

Brief Summary

This study will examine how different types of milk affect blood sugar and insulin responses after eating. Specifically, the study compares milk that contains only A2 beta-casein protein (A1-free milk) to conventional milk, which contains both A1 and A2 proteins. Participants will complete four study visits in which they will consume different milk-based beverages. These include lactose-containing milk and lactose-free milk followed by a lactose drink given later. Blood samples will be collected over several hours to measure glucose and insulin responses. Breath tests and questionnaires will also be used to assess digestion and gastrointestinal symptoms. The goal of this study is to determine whether milk protein type influences metabolic responses and whether consuming lactose-free milk affects how the body processes lactose when it is consumed later.

Trial Health

65
Monitor

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
35

participants targeted

Target at P25-P50 for not_applicable

Timeline
8mo left

Started Jun 2026

Shorter than P25 for not_applicable

Status
not yet recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

April 28, 2026

Completed
7 days until next milestone

First Posted

Study publicly available on registry

May 5, 2026

Completed
1 month until next milestone

Study Start

First participant enrolled

June 15, 2026

Expected
5 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

October 31, 2026

3 months until next milestone

Study Completion

Last participant's last visit for all outcomes

January 31, 2027

Last Updated

May 5, 2026

Status Verified

April 1, 2026

Enrollment Period

5 months

First QC Date

April 28, 2026

Last Update Submit

April 28, 2026

Conditions

Keywords

A1 beta-caseinA1-free milkPostprandial glucoseInsulin responsePostprandial GlycemiaDigestive KineticsLactose digestionMetabolic response

Outcome Measures

Primary Outcomes (2)

  • Postprandial Plasma Insulin Incremental Area Under the Curve (iAUC)

    Incremental area under the curve (iAUC) for plasma insulin concentrations following consumption of each study condition, measured from serial blood samples collected via an indwelling catheter.

    0 to 180 minutes post-intervention during each study visit

  • Postprandial Plasma Glucose Incremental Area Under the Curve (iAUC)

    Incremental area under the curve (iAUC) for plasma glucose concentrations following consumption of each study condition, measured from serial blood samples collected via an indwelling catheter.

    0 to 180 minutes post-intervention during each study visit

Secondary Outcomes (6)

  • Early-Phase Postprandial Glucose and Insulin Response

    0 to 60 minutes post-intervention

  • Time to Peak Plasma Glucose and Insulin Concentrations (Tmax)

    0 to 180 minutes post-intervention

  • Circulating Metabolite Responses

    0, 30, 60, and 120 minutes

  • Breath Hydrogen Concentrations

    Baseline and every 30 minutes from 0 to 180 minutes post-intervention

  • Gastrointestinal Symptom Scores

    Baseline and at 60, 120, and 180 minutes post-intervention

  • +1 more secondary outcomes

Study Arms (4)

Lactose-Containing A1-Free Milk

EXPERIMENTAL

Participants consume lactose-containing A1-free milk during one study visit. Blood, breath hydrogen, urine, and gastrointestinal symptom measures are collected over the 180 minute postprandial period.

Dietary Supplement: Lactose-Containing A1-Free Milk

Lactose-Containing Conventional Milk

EXPERIMENTAL

Participants consume lactose-containing conventional milk containing both A1 and A2 beta-casein during one study visit. Blood, breath hydrogen, urine, and gastrointestinal symptom measures are collected over the 180 minute postprandial period.

Dietary Supplement: Lactose-Containing Conventional Milk

Lactose-Free A1-Free Milk With Delayed Lactose Drink

EXPERIMENTAL

Participants consume lactose-free A1-free milk followed by a lactose drink administered 60 minutes after milk consumption. Blood, breath hydrogen, and gastrointestinal symptom measures are collected over the 180 minute postprandial period.

Dietary Supplement: Lactose-Free A1-Free Milk With Delayed Lactose Drink

Lactose-Free Conventional Milk With Delayed Lactose Drink

EXPERIMENTAL

Participants consume lactose-free conventional milk containing both A1 and A2 beta-casein followed by a lactose drink administered 60 minutes after milk consumption. Blood, breath hydrogen, and gastrointestinal symptom measures are collected over the 180 minute postprandial period.

Dietary Supplement: Lactose-Free Conventional Milk With Delayed Lactose Drink

Interventions

A lactose-containing milk beverage containing A2 beta-casein and no A1 beta-casein, consumed during one experimental study visit.

Also known as: A1-free milk, A2 milk
Lactose-Containing A1-Free Milk

A lactose-containing conventional milk beverage containing both A1 and A2 beta-casein, consumed during one experimental study visit.

Also known as: Conventional milk, A1/A2 milk
Lactose-Containing Conventional Milk

A lactose-free A1-free milk beverage consumed at the start of the study visit, followed by a lactose drink administered 60 minutes after milk consumption. The lactose drink is matched to the amount of lactose expected in the milk serving.

Lactose-Free A1-Free Milk With Delayed Lactose Drink

A lactose-free conventional milk beverage containing both A1 and A2 beta-casein consumed at the start of the study visit, followed by a lactose drink administered 60 minutes after milk consumption. The lactose drink is matched to the amount of lactose expected in the milk serving.

Lactose-Free Conventional Milk With Delayed Lactose Drink

Eligibility Criteria

Age18 Years - 65 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • Ability/desire to provide informed consent
  • Are between 18 and 65 years of age
  • Are generally healthy, with no known metabolic or gastrointestinal conditions that would affect digestion or metabolism
  • Are willing to consume milk-based beverages and lactose-containing drinks as part of the study
  • Are willing to fast overnight (approximately 10-12 hours) prior to study visits and follow study instructions (e.g., diet and activity restrictions)
  • Are willing to attend all study visits and complete all study procedures (blood draws, breath tests, urine samples, questionnaires)
  • Are able to understand and provide written informed consent in English.

You may not qualify if:

  • You have a known allergy to milk or dairy products
  • You are currently pregnant, planning to become pregnant, or breastfeeding
  • You currently smoke or have used tobacco or nicotine-containing products within the past 3 months
  • You have a history of excessive alcohol use within the past 30 days
  • You have been diagnosed with diabetes (Type 1 or Type 2), prediabetes, or other metabolic conditions that affect glucose or insulin responses (such as insulin resistance, metabolic syndrome, or polycystic ovary syndrome \[PCOS\])
  • You have a history of gastrointestinal conditions that may affect digestion or absorption (such as inflammatory bowel disease, Crohn's disease, ulcerative colitis, celiac disease, or severe irritable bowel syndrome)
  • You have had gastrointestinal surgery that alters normal digestive function (such as bariatric surgery or gastric bypass)
  • You have other medical conditions that may affect digestion or interfere with study results (such as Past or present: Organ transplant, chronic pancreatitis, pancreatic insufficiency, symptomatic biliary disease, Celiac disease, chronic constipation, diverticulosis, inflammatory bowel disease (IBD), ulcerative colitis (UC), Crohn's disease (CD), small intestine bacterial overgrowth syndrome (SIBO), gastroparesis, gastro-esophageal reflux disease (GERD), Irritable Bowel Syndrome (IBS) or any other medical condition with symptoms that could confound collection of adverse events.)
  • You have used medications or supplements known to affect glucose metabolism, digestion, or gastrointestinal function within the following timeframes prior to enrollment:
  • Within 4 weeks: insulin, metformin, GLP-1 receptor agonists, corticosteroids, digestive enzymes, fiber supplements, and all oral or IV antibiotics
  • Within 2 weeks: bismuth-containing compounds (e.g., Pepto-Bismol) and proton pump inhibitors or acid suppressors (e.g., omeprazole \[Prilosec\], lansoprazole \[Prevacid\], esomeprazole \[Nexium\], pantoprazole \[Protonix\], rabeprazole \[Aciphex\])
  • Within 1 week: laxatives and stool softeners (e.g., Miralax, Colace, senna, lactulose, Citrucel, Metamucil, Fibercon), probiotics and prebiotics, gastrointestinal motility agents (e.g., Reglan, Linzess, Amitiza), and antidiarrheal medications (e.g., loperamide \[Imodium\], Lomotil)
  • You have had a recent infection within the past 30 days
  • You have been diagnosed with Human Immunodeficiency Virus (HIV), hepatitis B, or hepatitis C
  • You are currently undergoing chemotherapy
  • +3 more criteria

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Related Publications (6)

  • Shrestha A, Samuelsson LM, Sharma P, Day L, Cameron-Smith D, Milan AM. Comparing Response of Sheep and Cow Milk on Acute Digestive Comfort and Lactose Malabsorption: A Randomized Controlled Trial in Female Dairy Avoiders. Front Nutr. 2021 Feb 15;8:603816. doi: 10.3389/fnut.2021.603816. eCollection 2021.

    PMID: 33659266BACKGROUND
  • Ramakrishnan M, Zhou X, Dydak U, Savaiano DA. Gastric Emptying of New-World Milk Containing A1 and A2 Beta-Casein Is More Rapid as Compared to Milk Containing Only A2 Beta-Casein in Lactose Maldigesters: A Randomized, Cross-Over Trial Using Magnetic Resonance Imaging. Nutrients. 2023 Feb 4;15(4):801. doi: 10.3390/nu15040801.

    PMID: 36839159BACKGROUND
  • Nilsson M, Stenberg M, Frid AH, Holst JJ, Bjorck IM. Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins. Am J Clin Nutr. 2004 Nov;80(5):1246-53. doi: 10.1093/ajcn/80.5.1246.

    PMID: 15531672BACKGROUND
  • Gunnerud U, Holst JJ, Ostman E, Bjorck I. The glycemic, insulinemic and plasma amino acid responses to equi-carbohydrate milk meals, a pilot- study of bovine and human milk. Nutr J. 2012 Oct 12;11:83. doi: 10.1186/1475-2891-11-83.

    PMID: 23057765BACKGROUND
  • Sun L, Tan KWJ, Han CMS, Leow MK, Henry CJ. Impact of preloading either dairy or soy milk on postprandial glycemia, insulinemia and gastric emptying in healthy adults. Eur J Nutr. 2017 Feb;56(1):77-87. doi: 10.1007/s00394-015-1059-y. Epub 2015 Oct 6.

    PMID: 26439722BACKGROUND
  • Phillips LK, Deane AM, Jones KL, Rayner CK, Horowitz M. Gastric emptying and glycaemia in health and diabetes mellitus. Nat Rev Endocrinol. 2015 Feb;11(2):112-28. doi: 10.1038/nrendo.2014.202. Epub 2014 Nov 25.

    PMID: 25421372BACKGROUND

Study Officials

  • Dennis A Savaiano, PhD

    Purdue University

    PRINCIPAL INVESTIGATOR

Central Study Contacts

Laura A Robinson, PhD

CONTACT

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
TRIPLE
Who Masked
PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
Purpose
OTHER
Intervention Model
CROSSOVER
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Virginia C. Meredith Professor of Nutrition Policy and Dean Emeritus Director, CTSI, IDOH Connections IN Health Dean Emeritus

Study Record Dates

First Submitted

April 28, 2026

First Posted

May 5, 2026

Study Start (Estimated)

June 15, 2026

Primary Completion (Estimated)

October 31, 2026

Study Completion (Estimated)

January 31, 2027

Last Updated

May 5, 2026

Record last verified: 2026-04

Data Sharing

IPD Sharing
Will not share