Evaluation of an Oral Nutritional Supplement
1 other identifier
interventional
25
1 country
1
Brief Summary
The objective of this study is to evaluate gastrointestinal tolerance of an oral nutritional supplement containing a new protein blend in healthy elderly subjects.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Oct 2012
Shorter than P25 for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
October 1, 2012
CompletedPrimary Completion
Last participant's last visit for primary outcome
November 1, 2012
CompletedStudy Completion
Last participant's last visit for all outcomes
November 1, 2012
CompletedFirst Submitted
Initial submission to the registry
January 31, 2013
CompletedFirst Posted
Study publicly available on registry
February 1, 2013
CompletedFebruary 1, 2013
January 1, 2013
1 month
January 31, 2013
January 31, 2013
Conditions
Outcome Measures
Primary Outcomes (1)
Gastro-Intestinal Tolerance
Self-reported questionnaire
Study Day 1-7
Secondary Outcomes (2)
Study Product Compliance
Study Day 1-7
Weight
Study Day 1 and 8
Study Arms (1)
Study Oral Nutritional Supplement
EXPERIMENTAL2 containers a day of a high calorie, complete, balanced, ready-to-drink oral nutritional supplement with a new protein blend.
Interventions
Supplement contains a new protein mix consisting of a blend of milk, soy, and pea protein.
Eligibility Criteria
You may qualify if:
- Age ≥ 60 and ≤ 90 years
- Body Mass Index (BMI) \> 20 but \< 35
You may not qualify if:
- Subjects will be excluded from the study if they meet any of the following criteria:
- History of diabetes
- Currently taking or has taken antibiotic within 1 week prior to enrollment
- Major surgery less than 3 months prior to enrollment in the study
- Current active malignant disease or was treated within the last 6 months for cancer
- Immunodeficiency disorder
- Myocardial infarction within the last 3 months prior to enrollment
- Chronic obstructive pulmonary disease (COPD)
- Allergy to any of the ingredients in the study product
- Aversion to flavor of product being tested
- Obstruction of the gastrointestinal tract precluding ingestion or absorption of the study product, inflammatory bowel disease, ulcer, gastric reflux disease, short bowel syndrome, or other major gastrointestinal disease
- Dementia, brain metastases, eating disorders, history of significant neurological or psychiatric disorder
- Pursuing or has unintentional weight loss or weight gain ≥ 5% in last 4 weeks
- Medications/dietary supplements/substances that could profoundly modulate metabolism or affect GI motility
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Abbott Nutritionlead
Study Sites (1)
Radiant Research, Inc.
Cincinnati, Ohio, 45249, United States
Study Officials
- STUDY CHAIR
Jeffrey Nelson, PhD
Abbott Nutrition
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- NON RANDOMIZED
- Masking
- NONE
- Intervention Model
- SINGLE GROUP
- Sponsor Type
- INDUSTRY
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
January 31, 2013
First Posted
February 1, 2013
Study Start
October 1, 2012
Primary Completion
November 1, 2012
Study Completion
November 1, 2012
Last Updated
February 1, 2013
Record last verified: 2013-01