NCT07373795

Brief Summary

The goal of this clinical trial is to learn if Maqui berry gummy encapsulated (GMM) compared to non-encapsulated (GM) can improve glycemic response in overweight adults. It will also learn about the possible effect of serum antioxidant levels. The main questions it aims to answer are: Does GMM or GM low the glycemic response in overweight/obese subjects after consuming a carbohydrate rich food? Does GMM or GM increase antioxidant levels in overweight/obese subjects after consuming a carbohydrate rich food? Researchers will compare (i) a carbohydrate rich food, (ii) GMM + a carbohydrate rich food, (iii) GM + a carbohydrate rich food to see if Maqui gummy work to control glycemic and antioxidant levels. Participants will: Take a carbohydrate rich food, and/or Maqui gummy three times, one week apart Have blood samples collected and answer food questionnaires in each visit

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
10

participants targeted

Target at below P25 for not_applicable

Timeline
Completed

Started Dec 2025

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Start

First participant enrolled

December 2, 2025

Completed
1 month until next milestone

Primary Completion

Last participant's last visit for primary outcome

January 13, 2026

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

January 13, 2026

Completed
2 days until next milestone

First Submitted

Initial submission to the registry

January 15, 2026

Completed
13 days until next milestone

First Posted

Study publicly available on registry

January 28, 2026

Completed
Last Updated

January 28, 2026

Status Verified

January 1, 2026

Enrollment Period

1 month

First QC Date

January 15, 2026

Last Update Submit

January 23, 2026

Conditions

Keywords

Maqui berryGLP-1Polyphenolsglycemic controlAntioxidant responseSODCatalaseTRAP

Outcome Measures

Primary Outcomes (1)

  • Glycemia

    Blood capillary samples were obtained from participants' fingers using glucose test strips (One Touch II) before consuming the white bread (time 0) and after consumption with or without the GCs (at 15, 30, 60, 90 and 120 minutes). It will be expressed as mg/dl.

    Blood capillary samples will be obtained from participant's finger using glucose test strips (One Touch II) before consuming the white bread (time 0) and after consumption with or without the GCs (at 15, 30, 60, 90 and 120 minutes).

Secondary Outcomes (8)

  • Insulin levels

    Blood samples will be obtained for insulin concentrations at time points 0 and 120 minutes that will be measured using a chemiluminescence immunoassay according manufacturer's recommendations.

  • GLP-1

    Human plasma levels of GLP-1 will be measured at 0 and 120 minutes.

  • Total Reactive Antioxidant Power (TRAP)

    Antioxidant biomarkers will be measured at 0 and 120 minutes after each intervention

  • Total protein measurement

    Antioxidant biomarkers will be measured at 0 and 120 minutes after each intervention

  • Superoxide dismutase (SOD)

    Antioxidant biomarkers will be measured at 0 and 120 minutes after each intervention

  • +3 more secondary outcomes

Other Outcomes (1)

  • IMC

    At the beginning

Study Arms (1)

Control, GM, GMM

OTHER

Participants will complete a three-condition, within-subject acute intervention with one-week washouts between visits: (i) baseline/control: 150 g white bread (75 g available carbohydrate);(ii) white bread + GM: 150 g white bread plus 24 g GM (3 gummies); (iii) white bread + GMM: 150 g white bread plus 24 g GMM (3 gummies). Each participant will serve as their own control. On each study day (control, GM, GMM), a fasting baseline sample (time 0) will drawn before ingestion of the test meal. Visits will occur on separate days, one week apart, under standardized pre-test conditions (overnight fast, fixed morning schedule, and pre specified diet/activity restrictions).

Dietary Supplement: GMDietary Supplement: ControlDietary Supplement: GMM

Interventions

GMDIETARY_SUPPLEMENT

white bread + GM: 150 g white bread plus 24 g GM (3 gummies)

Control, GM, GMM
ControlDIETARY_SUPPLEMENT

Baseline/control: 150 g white bread (75 g available carbohydrate)

Control, GM, GMM
GMMDIETARY_SUPPLEMENT

white bread + GM: 150 g white bread plus 24 g GM (3 gummies)

Control, GM, GMM

Eligibility Criteria

Age18 Years - 60 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64)

You may qualify if:

  • Body mass index (BMI) of overweight or obesity (BMI at least 25.0 kg/m2);
  • absence of non-communicable chronic disease;
  • being sedentary (less than 30 minutes of physical activity for 3 times a week).
  • All participants must maintain their physical activity, food intake and medications during the whole study.

You may not qualify if:

  • use of hypoglycemic drugs
  • supplements containing antioxidants
  • high consumption of polyphenols (more than 2 g per day)
  • food allergy to Maqui berry or any component from the GCs
  • pregnancy or lactation in the case of the female participants

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Faculty of Pharmacy

Valparaíso, Región de Valparaíso, 2340000, Chile

Location

MeSH Terms

Conditions

OverweightObesityMetabolic SyndromeDiabetes Mellitus, Type 2

Condition Hierarchy (Ancestors)

OvernutritionNutrition DisordersNutritional and Metabolic DiseasesBody WeightSigns and SymptomsPathological Conditions, Signs and SymptomsInsulin ResistanceHyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesDiabetes MellitusEndocrine System Diseases

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NA
Masking
NONE
Purpose
OTHER
Intervention Model
SEQUENTIAL
Model Details: Intervention Participants will complete a three-condition, within-subject acute intervention with one-week washouts between visits: (i) baseline/control: 150 g white bread (75 g available carbohydrate); (ii) white bread + GM: 150 g white bread plus 24 g GM (3 gummies); and (iii) white bread + GMM: 150 g white bread plus 24 g GMM (3 gummies). Each participant will serve as their own control. On each study day (control, GM, GMM), a fasting baseline sample (time 0) will drawn before ingestion of the test meal. Visits will occur on separate days, one week apart, under standardized pre-test conditions (overnight fast, fixed morning schedule, and pre specified diet/activity restrictions).
Sponsor Type
OTHER
Responsible Party
SPONSOR INVESTIGATOR
PI Title
Assistant professor

Study Record Dates

First Submitted

January 15, 2026

First Posted

January 28, 2026

Study Start

December 2, 2025

Primary Completion

January 13, 2026

Study Completion

January 13, 2026

Last Updated

January 28, 2026

Record last verified: 2026-01

Locations