NCT07255807

Brief Summary

The goal of this intervention study is to learn more about what causes insulin resistance in otherwise healthy adults, and how short-term changes in physical activity or diet may influence it. The study includes healthy male and female participants aged 25 to 55 years, who meet specific health criteria. The main questions it aims to answer are: Does the cause of insulin resistance vary between individuals due to their genes and lifestyle? Can the investigators identify different types (sub-phenotypes) of insulin resistance at the molecular level? Researchers will compare groups who either reduce their physical activity for 14 days or consume a high-fat diet for 3 days, to see how these changes affect insulin sensitivity and related biological markers. Participants will:

  • Complete a health screening and be assessed for eligibility
  • Undergo baseline testing to measure insulin sensitivity, physical activity, diet, and metabolic health
  • Be randomly assigned to one of two short-term interventions (14 days of reduced physical activity, or 3 days of a high-fat, high-calorie diet)
  • Repeat selected tests after the intervention to assess changes This study will help researchers better understand how lifestyle and biology interact in the development of insulin resistance, even in people who are otherwise healthy.

Trial Health

63
Monitor

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
80

participants targeted

Target at P50-P75 for not_applicable

Timeline
146mo left

Started Dec 2025

Longer than P75 for not_applicable

Geographic Reach
1 country

1 active site

Status
not yet recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Progress4%
Dec 2025Jun 2038

First Submitted

Initial submission to the registry

August 6, 2025

Completed
4 months until next milestone

First Posted

Study publicly available on registry

December 1, 2025

Completed
Same day until next milestone

Study Start

First participant enrolled

December 1, 2025

Completed
2.6 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

June 30, 2028

Expected
10 years until next milestone

Study Completion

Last participant's last visit for all outcomes

June 30, 2038

Last Updated

December 1, 2025

Status Verified

November 1, 2025

Enrollment Period

2.6 years

First QC Date

August 6, 2025

Last Update Submit

November 20, 2025

Conditions

Keywords

Insulin ResistanceMetabolic HealthGlucose MetabolismLifestyle InterventionsPhysical InactivityHigh-Fat DietMolecular MechanismsInsulin SensitivityMetabolic PhenotypingHuman Intervention Study

Outcome Measures

Primary Outcomes (1)

  • Whole-body insulin action

    Glucose disposal rates during hyperinsulinemic euglycemic conditions as a marker of whole-body insulin action

    Baseline characterization & immediately following intervention (either 14 days of physical inactivity or 3 days of hypercaloric high-fat diet)

Secondary Outcomes (3)

  • Identification of proteins and posttranslational modification of proteins in blood as well as skeletal muscle and adipose tissue biopsies

    Baseline & immediately following the intervention (14 days of physical inactivity or 3 days of hypercaloric high-fat diet)

  • Whole-Body Glucose Tolerance

    Baseline & immediately following the intervention (14 days of physical inactivity or 3 days of hypercaloric high-fat diet)

  • Beta Cell Function

    Baseline & immediately following the intervention (14 days of physical inactivity or 3 days of hypercaloric high-fat diet)

Study Arms (2)

Baseline Characterization

NO INTERVENTION

All participants (N=80) undergo extensive baseline characterization over three study visits. This includes assessments of insulin sensitivity, glucose tolerance, metabolic and physiological phenotyping, habitual physical activity, and dietary intake. No intervention is applied during this phase; the purpose is to establish baseline measures and characterize individual variation in insulin resistance and metabolic profiles. Participants complete detailed clinical, physiological, and behavioral assessments without any experimental manipulation. This includes: * Measurement of insulin action and glucose tolerance * Dietary and physical activity profiling * Collection of biospecimens for molecular analyses

Lifestyle Interventions

EXPERIMENTAL

A subset of 40 participants are randomized into one of two experimental interventions following baseline assessment: * 14 days of reduced physical activity (\<1,500 steps/day), or * 3 days of a hypercaloric high-fat diet The aim is to evaluate how short-term lifestyle stressors affect insulin sensitivity and related molecular markers. Assessments from visits 4 and 5 are compared to baseline to determine within-subject changes. Intervention Names: 1. Reduced Physical Activity \- Participants limit daily steps to \<1,500 for 14 days 2. High-Fat Diet * Participants consume a hypercaloric, high-fat diet for 3 days Description of Intervention: Participants undergo one of the two lifestyle interventions with strict monitoring and support. Selected baseline tests are repeated post-intervention to evaluate metabolic and molecular responses.

Behavioral: Physical InactivityBehavioral: Hypercaloric High-Fat Diet

Interventions

Participants assigned to the physical inactivity intervention will reduce their daily physical activity to fewer than 1,500 steps per day for 14 consecutive days. This strict limitation significantly decreases overall movement and muscle activity, mimicking a sedentary lifestyle. The aim is to assess the short-term effects of reduced physical activity on insulin sensitivity and related metabolic processes. Compliance will be monitored using activity trackers and daily logs. Baseline metabolic and physiological assessments will be repeated after the intervention to evaluate changes.

Also known as: Reduced Activity
Lifestyle Interventions

Participants assigned to the high-fat diet intervention will consume a hypercaloric diet rich in fat for 3 consecutive days. The diet is designed to significantly increase caloric intake and fat consumption beyond habitual levels to induce short-term metabolic stress. This intervention aims to assess how a brief period of high-fat overfeeding affects insulin sensitivity and related molecular pathways. Participants' dietary intake will be carefully controlled and monitored to ensure adherence. Baseline metabolic and physiological assessments will be repeated after the intervention to evaluate changes.

Also known as: Overeating
Lifestyle Interventions

Eligibility Criteria

Age25 Years - 55 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64)

You may qualify if:

  • Age: 25-55 years
  • Body Mass Index (BMI): 18-30 kg/m²
  • Healthy (no diagnosed chronic diseases)
  • Able and willing to comply with study procedures

You may not qualify if:

  • Smoking or nicotine use, current or within the past 5 years
  • Alcohol intake exceeding 10 units per week
  • Hemoglobin A1c (HbA1c) \> 48 mmol/mol (indicative of diabetes or prediabetes)
  • Chronic diseases (e.g., cardiovascular disease, diabetes, etc.)
  • Chronic medication use, including hormonal treatments
  • High physical activity levels (more than 3 hours per week of moderate to vigorous exercise)
  • Pregnancy or within 3 months postpartum
  • Breastfeeding or within 3 months of cessation
  • Abnormal routine blood markers (as defined in lab screening)
  • Blood donation within the past 2 months

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

August Krogh Building

Copenhagen, 2100, Denmark

Location

MeSH Terms

Conditions

Insulin ResistanceSedentary Behavior

Interventions

Parenteral Nutrition

Condition Hierarchy (Ancestors)

HyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesBehavior

Intervention Hierarchy (Ancestors)

Feeding MethodsTherapeuticsNutritional SupportNutrition Therapy

Study Officials

  • Jørgen F.P. Wojtaszewski, Ph.D.

    University of Copenhagen

    PRINCIPAL INVESTIGATOR
  • Ylva Hellsten, Ph.D.

    University of Copenhagen

    PRINCIPAL INVESTIGATOR
  • Henriette Pilegaard, Ph.D.

    University of Copenhagen

    PRINCIPAL INVESTIGATOR

Central Study Contacts

Jørgen F.P. Wojtaszewski, Ph.D.

CONTACT

Kate A Wickham, Ph.D.

CONTACT

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
NONE
Purpose
BASIC SCIENCE
Intervention Model
PARALLEL
Model Details: This study uses a parallel design involving 80 healthy participants who all undergo comprehensive baseline assessments, including physiological and metabolic phenotyping, habitual physical activity, and dietary intake evaluations. Following baseline characterization, 40 participants are assigned to one of two independent intervention arms: 14 days of reduced physical activity or 3 days of a hypercaloric high-fat diet. Each intervention group is studied in parallel, with outcomes compared to assess the specific effects on insulin sensitivity and molecular mechanisms. The parallel design was chosen due to the invasive and time-intensive nature of the interventions and testing procedures, making a crossover design impractical and burdensome for participants.
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Professor

Study Record Dates

First Submitted

August 6, 2025

First Posted

December 1, 2025

Study Start

December 1, 2025

Primary Completion (Estimated)

June 30, 2028

Study Completion (Estimated)

June 30, 2038

Last Updated

December 1, 2025

Record last verified: 2025-11

Data Sharing

IPD Sharing
Will not share

Due to the sensitive nature of the physiological and molecular data collected, and the relatively small and deeply phenotyped cohort, there is a risk of re-identification. Participants have not provided explicit consent for public sharing of their individual data. Furthermore, data protection regulations under the EU General Data Protection Regulation (GDPR) place strict limitations on the sharing of personal data, particularly when it concerns health-related information. For these reasons, individual participant data will not be shared publicly. Data sharing may be considered in the future under controlled access with appropriate ethical approvals and data use agreements.

Locations