NCT06941623

Brief Summary

The goal of this clinical trial is to compare gastric residual volume between drinking a carbohydrate drink and water in obesity class II and III volunteers at risk of aspiration.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
22

participants targeted

Target at below P25 for not_applicable obesity

Timeline
Completed

Started Feb 2023

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

February 1, 2023

Completed
1.1 years until next milestone

First Submitted

Initial submission to the registry

March 8, 2024

Completed
2 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

May 19, 2024

Completed
7 days until next milestone

Study Completion

Last participant's last visit for all outcomes

May 26, 2024

Completed
11 months until next milestone

First Posted

Study publicly available on registry

April 24, 2025

Completed
Last Updated

April 24, 2025

Status Verified

April 1, 2025

Enrollment Period

1.3 years

First QC Date

March 8, 2024

Last Update Submit

April 22, 2025

Conditions

Keywords

Carbohydrate drinkGastric residual volumeGastric ultrasound

Outcome Measures

Primary Outcomes (1)

  • Gastric Residual Volume

    gastric ultrasound at the gastric antrum by ultrasound

    before the study and 0, 10, 20, 30, 60, 90, 120 minutes after drinking the prepared drink each arm.If time to empty gastric antrum is extended, ultrasound will be serial performed at 150 and 180 minutes.

Secondary Outcomes (5)

  • Time to empty gastric antrum

    0, 10, 20, 30, 60, 90, 120 minutes after drinking the prepared drink each arm. If participants doesn't be empty stomach, time will extended to 120 and 180 minutes.

  • Point-of-care testing(POCT) glucose

    Point-of-care testing(POCT) glucose is measured before the study, 60 and 120 after drinking the prepared drink each arm.

  • Hunger Numeric Rating Scale(NRS)

    before the study, 60, and 120 minutes after drinking the prepared drink each arm

  • Thirst Numeric Rating Scale(NRS)

    before the study, 60, and 120 minutes after drinking the prepared drink each arm

  • Nausea Numeric Rating Scale(NRS)

    before the study, 60, and 120 minutes after drinking the prepared drink each arm

Study Arms (2)

Carbohydrate drink

EXPERIMENTAL

Volunteers receive a carbohydrate drink of 400 ml (50 g of glucose, clear color, same appearance, and containing bottles of water, prepared by the nutrition division, Songklanagarind hospital)

Diagnostic Test: Ultrasonography of gastric residual volumeDiagnostic Test: Point-of-care testing of glucoseOther: Hunger numeric rating scaleOther: Thirst numeric rating scaleOther: Nausea numeric rating scale

Water

PLACEBO COMPARATOR

Volunteers receive a bottle of 400 ml water (clear color, same appearance, and containing bottles of carbohydrate drink, prepared by the nutrition division, Songklanagarind hospital)

Diagnostic Test: Ultrasonography of gastric residual volumeDiagnostic Test: Point-of-care testing of glucoseOther: Hunger numeric rating scaleOther: Thirst numeric rating scaleOther: Nausea numeric rating scale

Interventions

Gastric ultrasound will be performed by the radiologist on each participant before the study and at 0, 10, 20, 30, 60, 90, 120 minutes after drinking in the position of head upright 45 degree with left lateral decubitus to evaluate the gastric residual volume and time to empty gastric antrum. If time to empty gastric antrum is extended, ultrasound will be serial performed at 150 and 180 minutes.

Also known as: GRV
Carbohydrate drinkWater

We will perform the point-of-care test of glucose before the study and at 60, and 120 minutes after drinking.

Also known as: POCT glucose, DTX
Carbohydrate drinkWater

Hunger will be measured by a numeric rating scale(NRS) before drinking, 60 and 120 minutes after drinking. The Numeric Rating Scale(NRS) is used for the self-report measurement of hunger levels, defined by numbers from 0 to 10, where 0 represents the lowest level of hunger and 10 represents the highest.

Also known as: Hunger NRS
Carbohydrate drinkWater

Thirst will be measured by a numeric rating scale(NRS) before drinking, 60, and 120 minutes after drinking. The Numeric Rating Scale(NRS) is used for the self-report measurement of thirst levels, defined by numbers from 0 to 10, where 0 represents the lowest level of thirst and 10 represents the highest.

Also known as: Thirst NRS
Carbohydrate drinkWater

Nausea will be measured by a numeric rating scale(NRS) before drinking, 60, and 120 minutes after drinking. The Numeric Rating Scale(NRS) is used for the self-report measurement of nausea levels, defined by numbers from 0 to 10, where 0 represents the lowest level of nausea and 10 represents the highest.

Also known as: Nausea NRS
Carbohydrate drinkWater

Eligibility Criteria

Age18 Years - 65 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64), Older Adult (65+)

You may qualify if:

  • BMI ≥ 35 kg/m2 (obesity class II and III)
  • Gastroesophageal reflux disease and/or active gastroesophageal reflux symptoms in 6 months (heartburn and/or acid regurgitation)
  • ASA status I-III
  • NPO for 8 hours before the study

You may not qualify if:

  • Chronic kidney disease or End-stage renal disease
  • Diabetes Mellitus
  • Use of any medication that affects gastric secretion or emptying within the past 24-hour
  • Pregnancy
  • History of major upper gastrointestinal surgery
  • Allergy to ultrasound gel

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Faculty of medicine, Songklanagarind Hospital

Hat Yai, Changwat Songkhla, 90110, Thailand

Location

MeSH Terms

Conditions

ObesityGastroesophageal Reflux

Condition Hierarchy (Ancestors)

OverweightOvernutritionNutrition DisordersNutritional and Metabolic DiseasesBody WeightSigns and SymptomsPathological Conditions, Signs and SymptomsEsophageal Motility DisordersDeglutition DisordersEsophageal DiseasesGastrointestinal DiseasesDigestive System Diseases

Study Officials

  • Chanya Deekiatphaiboon

    Prince of Songkla University

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
TRIPLE
Who Masked
PARTICIPANT, INVESTIGATOR, OUTCOMES ASSESSOR
Purpose
BASIC SCIENCE
Intervention Model
CROSSOVER
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Anesthesiology department, Faculty of Medicine

Study Record Dates

First Submitted

March 8, 2024

First Posted

April 24, 2025

Study Start

February 1, 2023

Primary Completion

May 19, 2024

Study Completion

May 26, 2024

Last Updated

April 24, 2025

Record last verified: 2025-04

Data Sharing

IPD Sharing
Will not share

Locations