NCT06865157

Brief Summary

Feasibility Study Objective: The objective of this feasibility study is to develop and evaluate the feasibility and acceptability of a healthy food subsidy program within the Chilean context. The program, called Healthy Wallet, is a smartphone app-based initiative aimed at incentivizing low-income families to purchase fruits and vegetables at open markets. The findings from this study are intended to inform and potentially accelerate the implementation of similar policies in other countries. Methods: This study assessed the feasibility of implementing the Healthy Wallet subsidy program, designed to promote healthy eating habits among low-income families. The program incentivized the purchase of fruits and vegetables at local ferias (open markets) and was delivered through a smartphone application. The research adopted a community-based approach, leveraging existing social support systems to identify eligible beneficiaries and streamline the distribution of benefits. Open markets served as redemption sites for the subsidies. The study engaged 30 families and 8 vendors in an 8-week pilot program conducted from June to August 2024. Data collection included pre- and post-implementation surveys, as well as focus group discussions: three with participating families and one with vendors. These methods aimed to evaluate the app's effectiveness, user experience, and overall feasibility of the program. Insights from the study will guide recommendations for scaling the initiative to a national level and beyond.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
30

participants targeted

Target at below P25 for not_applicable

Timeline
Completed

Started May 2024

Shorter than P25 for not_applicable

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

Study Start

First participant enrolled

May 15, 2024

Completed
3 months until next milestone

Primary Completion

Last participant's last visit for primary outcome

August 19, 2024

Completed
2 months until next milestone

Study Completion

Last participant's last visit for all outcomes

October 30, 2024

Completed
22 days until next milestone

First Submitted

Initial submission to the registry

November 21, 2024

Completed
4 months until next milestone

First Posted

Study publicly available on registry

March 7, 2025

Completed
Last Updated

March 7, 2025

Status Verified

December 1, 2024

Enrollment Period

3 months

First QC Date

November 21, 2024

Last Update Submit

March 3, 2025

Conditions

Keywords

ChileFruit and vegetables subsidyFeasibility study

Outcome Measures

Primary Outcomes (10)

  • Percentage of the monetary subsidy spent daily by each household, based on the records from the subsidy delivery platform.

    Percentage of the monetary subsidy spent daily by each household, based on the records from the subsidy delivery platform.

    Daily throughout the two months of follow-up

  • Percentage of households that used the monetary subsidy at least once per month, based on the records from the subsidy delivery platform

    Percentage of households that used the monetary subsidy at least once per month, based on the records from the subsidy delivery platform

    Weekly throughout the two months of follow-up

  • Perceived utility of the subsidy program among beneficiaries, evaluated through online surveys

    Perceived utility of the subsidy program among beneficiaries, evaluated through online surveys (Likert scale)

    At the end of the study, at two months of follow-up

  • Perceived utility of the subsidy program among vendors, evaluated through online surveys

    Perceived utility of the subsidy program among vendors, evaluated through online surveys (Yes/No questionnaire)

    At the end of the study, at two months of follow-up

  • Self-reported satisfaction of the subsidy program among beneficiaries, evaluated through focus groups

    Self-reported satisfaction of the subsidy program among beneficiaries, evaluated through focus groups

    At the end of the study, at two months of follow-up

  • Self-reported satisfaction of the subsidy program among vendors, evaluated through focus groups

    Self-reported satisfaction of the subsidy program among vendors, evaluated through focus groups

    At the end of the study, at two months of follow-up

  • Perceived utility of the subsidy platform among beneficiaries, evaluated through online surveys

    Perceived utility of the subsidy program among beneficiaries, evaluated through online surveys (Likert scale)

    At the end of the study, at two months of follow-up

  • Perceived utility of the subsidy platform among vendors, evaluated through online surveys

    Perceived utility of the subsidy program among vendors, evaluated through online surveys (Yes/No questionnaire)

    At the end of the study, at two months of follow-up

  • Self-reported satisfaction of the subsidy platform among beneficiaries, evaluated through focus groups

    Self-reported satisfaction of the subsidy platform among beneficiaries, evaluated through focus groups

    At the end of the study, at two months of follow-up

  • Self-reported satisfaction of the subsidy platform among vendors, evaluated through focus groups

    Self-reported satisfaction of the subsidy platform among vendors, evaluated through focus groups

    At the end of the study, at two months of follow-up

Other Outcomes (11)

  • Self-reported monthly expenditure on all fruits purchased from the open market, based on a questionnaire

    At baseline and at the end of the study (0 and 2 months of follow-up)

  • Self-reported monthly expenditure on all vegetables purchased at the open market, based on a questionnaire

    At baseline and at the end of the study (0 and 2 months of follow-up)

  • Self-reported monthly expenditure on all fruits and vegetables combined, purchased from the open market, based on a questionnaire

    At baseline and at the end of the study (0 and 2 months of follow-up)

  • +8 more other outcomes

Study Arms (1)

Healthy Wallet

EXPERIMENTAL

Each eligible household receives a monthly electronic transfer of 16,000 CLP (approximately USD 17) per eligible member to purchase fruits and vegetables from authorized vendors at the Juan Pinto Durán open market. A dedicated mobile application manages the process by crediting the benefit to participants' accounts, simplifying its use at the market, and ensuring seamless payment to vendors.

Other: Healthy Wallet

Interventions

The Healthy Wallet program is a mobile-based initiative designed to promote healthy eating among low-income families by incentivizing the purchase of fruits and vegetables at open markets. Over a two-month period, 30 families received monthly benefits to use at a designated open market.

Healthy Wallet

Eligibility Criteria

Sexall
Healthy VolunteersYes
Age GroupsChild (0-17), Adult (18-64), Older Adult (65+)

You may qualify if:

  • Households that are beneficiaries of the Bolsillo Familiar Electrónico program in 2023-2024 and have children under 5 years of age.
  • Availability to shop at the local open-air market (feria libre).

You may not qualify if:

  • Individuals who are market vendors (feria vendors).

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Feria Libre Juan Pinto Durán

Santiago, Macul, 7830490, Chile

Location

Related Publications (3)

  • Huangfu P, Pearson F, Abu-Hijleh FM, Wahlich C, Willis K, Awad SF, Abu-Raddad LJ, Critchley JA. Impact of price reductions, subsidies, or financial incentives on healthy food purchases and consumption: a systematic review and meta-analysis. Lancet Planet Health. 2024 Mar;8(3):e197-e212. doi: 10.1016/S2542-5196(24)00004-4.

    PMID: 38453385BACKGROUND
  • Andreyeva T, Marple K, Moore TE, Powell LM. Evaluation of Economic and Health Outcomes Associated With Food Taxes and Subsidies: A Systematic Review and Meta-analysis. JAMA Netw Open. 2022 Jun 1;5(6):e2214371. doi: 10.1001/jamanetworkopen.2022.14371.

    PMID: 35648401BACKGROUND
  • Berkowitz SA, Curran N, Hoeffler S, Henderson R, Price A, Ng SW. Association of a Fruit and Vegetable Subsidy Program With Food Purchases by Individuals With Low Income in the US. JAMA Netw Open. 2021 Aug 2;4(8):e2120377. doi: 10.1001/jamanetworkopen.2021.20377.

    PMID: 34379125BACKGROUND

Study Officials

  • Camila Corvalan, PhD

    Institute of Nutrition and Food Technology, University of Chile

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NA
Masking
NONE
Purpose
OTHER
Intervention Model
SINGLE GROUP
Model Details: The Healthy Wallet program is a mobile-based initiative designed to promote healthy eating among low-income families by incentivizing the purchase of fruits and vegetables at open markets. Over the course of two months, 30 families received monthly benefits redeemable at participating stalls within the Juan Pinto Durán open market in Santiago, Chile. Registered vendors prominently displayed a distinctive Healthy Wallet identification sign with a unique code, ensuring easy identification. Beneficiaries used the mobile app to check their available funds and complete purchases by entering the stall code. Meanwhile, vendors utilized their own app to track sales and maintain transaction records, streamlining the invoicing process.
Sponsor Type
OTHER
Responsible Party
SPONSOR

Study Record Dates

First Submitted

November 21, 2024

First Posted

March 7, 2025

Study Start

May 15, 2024

Primary Completion

August 19, 2024

Study Completion

October 30, 2024

Last Updated

March 7, 2025

Record last verified: 2024-12

Data Sharing

IPD Sharing
Will share

All IPD data related to study protocol, statistical analysis plan and informed consent form

Shared Documents
STUDY PROTOCOL, SAP, ICF
Time Frame
6 months after publication of primary results
Access Criteria
Access to IPD data will be available for qualified researchers for scientific purposes that meet specific criteria: ethical, security and administrative criteria

Locations