NCT06437860

Brief Summary

The goal of this clinical trial is to learn if increasing adherence to a Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) diet pattern improves brain and heart health relative to a healthy control diet in middle-aged adults.The main questions it aims to answer are: Does the MIND diet improve cognitive performance and heart health relative to a control diet? Researchers will compare the MIND diet group to a control (a healthy diet that does not match the MIND diet) to see if the MIND provides more benefit to health. Participants will: Consume one meal that follows the MIND diet or a control meal every day for 3 months Visit the lab before and after the 3 months of meals for tests. Keep a record of the food they eat during the study.

Trial Health

65
Monitor

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
72

participants targeted

Target at P50-P75 for not_applicable

Timeline
21mo left

Started Jun 2024

Longer than P75 for not_applicable

Status
not yet recruiting

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

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Study Timeline

Key milestones and dates

Study Progress54%
Jun 2024Dec 2027

First Submitted

Initial submission to the registry

May 24, 2024

Completed
7 days until next milestone

First Posted

Study publicly available on registry

May 31, 2024

Completed
3 days until next milestone

Study Start

First participant enrolled

June 3, 2024

Completed
2.6 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

December 31, 2026

Expected
1 year until next milestone

Study Completion

Last participant's last visit for all outcomes

December 31, 2027

Last Updated

May 31, 2024

Status Verified

May 1, 2024

Enrollment Period

2.6 years

First QC Date

May 24, 2024

Last Update Submit

May 24, 2024

Conditions

Keywords

Executive functionMINDDietary pattern

Outcome Measures

Primary Outcomes (9)

  • Attentional Accuracy

    Changes in accuracy (%) between groups using a computerized flanker task.

    12 weeks (Baseline vs Follow-Up)

  • Attentional Reaction Time

    Changes in reaction time (ms) between groups using a computerized flanker task.

    12 weeks (Baseline vs Follow-Up)

  • Attentional Resource Allocation

    Changes in P3 event related potential amplitude (microvolts) between groups using a computerized flanker task.

    12 weeks (Baseline vs Follow-Up)

  • Attentional Processing Speed

    Changes in P3 event related potential latency (ms) between groups using a computerized flanker task.

    12 weeks (Baseline vs Follow-Up)

  • Fasting Blood Glucose

    Changes in fasting blood glucose concentration (mg/dL) between groups.

    12 weeks (Baseline vs Follow-Up)

  • Fasting Blood Triglycerides

    Changes in fasting blood triglyceride concentration (mg/dL) between groups.

    12 weeks (Baseline vs Follow-Up)

  • Fasting Blood HDL

    Changes in fasting blood HDL concentration (mg/dL) between groups.

    12 weeks (Baseline vs Follow-Up)

  • Blood Pressure

    Changes in systolic and diastolic blood pressure (mmHg) between groups.

    12 weeks (Baseline vs Follow-Up)

  • Waist Circumference

    Changes in waist circumference (cm) between groups.

    12 weeks (Baseline vs Follow-Up)

Secondary Outcomes (2)

  • Macular Pigment Optical Density

    12 weeks (Baseline vs Follow-Up)

  • Visceral Adipose Tissue

    12 weeks (Baseline vs Follow-Up)

Study Arms (2)

MIND Diet

EXPERIMENTAL

Participants in the active MIND diet group will be asked to consume one ready-to-eat meal per day from Daily Harvest® meal delivery service. The treatment meals will follow MIND diet guidelines and include leafy green vegetables, nuts, legumes, whole grains, berries, and extra virgin olive oil.

Other: MIND Diet

Control Diet

ACTIVE COMPARATOR

Participants in the control diet group will be asked to consume one ready-to-eat meal per day from Daily Harvest® meal delivery service. The Control group will receive daily meals that are isocaloric with the active/experimental meals but will follow a general diet based on the average American diet and Dietary Guidelines for Americans (i.e., vegetables, fruits, nuts, whole grains, and unsaturated fats).

Other: Control Diet

Interventions

Daily meals designed to increase adherence to the Mediterranean-DASH Intervention for Neurodegenerative Delay (MIND) dietary pattern.

MIND Diet

Daily meals designed to increase fruit, vegetable, and whole grain intake consistent with a healthy American diet.

Control Diet

Eligibility Criteria

Age45 Years - 64 Years
Sexall
Healthy VolunteersYes
Age GroupsAdult (18-64)

You may qualify if:

  • years of age
  • /20 or corrected vision
  • No food allergies or intolerances
  • Not pregnant, lactating, or have given birth in the past 12 months
  • Do not smoke, use tobacco, or abuse drugs
  • Absence of liver or gastrointestinal diseases (i.e., primary biliary cirrhosis or gallbladder disease, chronic constipation, diarrhea, Crohn's disease, celiac disease, ulcerative colitis, irritable bowel syndrome, diverticulosis, stomach or duodenal ulcers), hepatitis, HIV, and cancer
  • Not currently taking oral hypoglycemic agents, or insulin
  • No history of malabsorptive or bariatric surgery
  • Cognitively intact with no prior diagnosis of neurological disease (i.e., mild cognitive impairment, Alzheimer's disease, vascular dementia, and/or Asperger's syndrome)
  • Able to consume the study meals
  • Not enrolled in another dietary, exercise, or medication study during the study

You may not qualify if:

  • Non-consent of participant
  • Above 64 or below 45 years of age
  • Vision not 20/20 or corrected
  • Food allergies or intolerances
  • Pregnant, lactating, or have given birth in the past 12 months
  • Smoke, use tobacco, or abuse drugs
  • Prior diagnosis of liver or gastrointestinal disease (i.e., primary biliary cirrhosis or gallbladder disease, chronic constipation, diarrhea, Crohn's disease, celiac disease, ulcerative colitis, irritable bowel syndrome, diverticulosis, stomach or duodenal ulcers), hepatitis, HIV, or cancer
  • Currently taking oral hypoglycemic agents or insulin
  • History of malabsorptive or bariatric surgery
  • Cognitively impaired and/or prior diagnosis of neurological disease (i.e., mild cognitive impairment, Alzheimer's disease, vascular dementia, and/or Asperger's syndrome)
  • Unable to consume the study meals
  • Concurrent enrollment in another dietary, exercise, or medication study

Contact the study team to confirm eligibility.

Sponsors & Collaborators

MeSH Terms

Conditions

Metabolic Syndrome

Condition Hierarchy (Ancestors)

Insulin ResistanceHyperinsulinismGlucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic Diseases

Study Officials

  • Naiman Khan, PhD

    University of Illinois Urbana-Champaign

    PRINCIPAL INVESTIGATOR

Central Study Contacts

Naiman Khan, PhD

CONTACT

Study Design

Study Type
interventional
Phase
not applicable
Allocation
RANDOMIZED
Masking
SINGLE
Who Masked
PARTICIPANT
Purpose
OTHER
Intervention Model
PARALLEL
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Associate Professor

Study Record Dates

First Submitted

May 24, 2024

First Posted

May 31, 2024

Study Start

June 3, 2024

Primary Completion (Estimated)

December 31, 2026

Study Completion (Estimated)

December 31, 2027

Last Updated

May 31, 2024

Record last verified: 2024-05

Data Sharing

IPD Sharing
Will not share