FoodImage 3 Free-Living
FI3FL
Multiscale RECIPES (Resilient, Equitable, and Circular Innovations With Partnership and Education Synergies) for Sustainable Food Systems (FoodImage 3; FI3) Free-Living
1 other identifier
observational
25
1 country
1
Brief Summary
Participants will be asked to use the app to capture data on food purchases, food waste that occurs during food preparation, food waste that is present after eating, and food waste from cabinet and refrigerator/freezer clean-outs. During collection of much of the food waste data, participants will record in the app if food waste will be disposed of via composting, disposal, fed to pets, or garbage/landfill. They will also indicate if the food was spoiled, past the expiration date, etc. This will occur for 4-8 days. Participants should perform the prep and eat occasions 4-8 days. The shopping and toss occasions should be completed for at least 7 days.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for all trials
Started Jan 2024
Shorter than P25 for all trials
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
First Submitted
Initial submission to the registry
August 30, 2023
CompletedFirst Posted
Study publicly available on registry
September 11, 2023
CompletedStudy Start
First participant enrolled
January 10, 2024
CompletedPrimary Completion
Last participant's last visit for primary outcome
August 27, 2024
CompletedStudy Completion
Last participant's last visit for all outcomes
August 27, 2024
CompletedDecember 3, 2024
December 1, 2024
8 months
August 30, 2023
December 2, 2024
Conditions
Outcome Measures
Primary Outcomes (1)
Total weight of household food waste
weight (g)
daily during baseline collection
Study Arms (1)
Free-Living
Interventions
Eligibility Criteria
Healthy volunteers
You may qualify if:
- Male or Female, age 18-65 years
- Willing to be recontacted
- Conducts some of the food shopping, food purchasing, and/or food preparation for their household.
- Internet and/or Wi-Fi availability to complete surveys and send images.
- Ownership of an iPhone 9S or later, operable Apple ID, password, and email address that they are willing and able to use to collect data during the study. Subject acknowledges data usage and associated charges are a result of study.
- Willing to complete all study procedures and adhere to study visit timelines -
You may not qualify if:
- Refusal or unable to use an iPhone for study related purposes.
- Not willing to adhere to study procedures and study visit timelines.
- PBRC employee
- Any condition or circumstance that in the judgement of the PI could interfere with study participation
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Pennington Biomedical Research Centerlead
- Martin, Corby, K., M.D.collaborator
Study Sites (1)
Pennington Biomedical Research Center
Baton Rouge, Louisiana, 70808, United States
Study Officials
- PRINCIPAL INVESTIGATOR
John W Apolzan, PhD
Pennington Biomedical Research Center
Study Design
- Study Type
- observational
- Observational Model
- CASE ONLY
- Time Perspective
- PROSPECTIVE
- Sponsor Type
- OTHER
- Responsible Party
- PRINCIPAL INVESTIGATOR
- PI Title
- Associate Professor-Research
Study Record Dates
First Submitted
August 30, 2023
First Posted
September 11, 2023
Study Start
January 10, 2024
Primary Completion
August 27, 2024
Study Completion
August 27, 2024
Last Updated
December 3, 2024
Record last verified: 2024-12