NCT05472272

Brief Summary

The prevalence of type 2 diabetes mellitus (T2DM) has been increasing rapidly in China. China currently has \~130 million diabetes cases, and over 90% are T2DM. T2DM is a leading cause of morbidity and mortality, posing substantial clinical and public health challenges. Reversing T2DM with a significant amount of weight loss via consuming a low-calorie diet is possible, but no studies have been conducted to determine whether low-calorie diets will help achieve significant weight loss and diabetes remission among Chinese patients with T2DM. The investigators design a pilot study to assess the feasibility of a low-calorie diet intervention program on weight loss and diabetes remission in a Chinese population with T2DM.

Trial Health

87
On Track

Trial Health Score

Automated assessment based on enrollment pace, timeline, and geographic reach

Enrollment
42

participants targeted

Target at P25-P50 for not_applicable type-2-diabetes-mellitus

Timeline
Completed

Started Aug 2022

Geographic Reach
1 country

1 active site

Status
completed

Health score is calculated from publicly available data and should be used for screening purposes only.

Trial Relationships

Click on a node to explore related trials.

Study Timeline

Key milestones and dates

First Submitted

Initial submission to the registry

July 9, 2022

Completed
16 days until next milestone

First Posted

Study publicly available on registry

July 25, 2022

Completed
9 days until next milestone

Study Start

First participant enrolled

August 3, 2022

Completed
1.5 years until next milestone

Primary Completion

Last participant's last visit for primary outcome

February 18, 2024

Completed
Same day until next milestone

Study Completion

Last participant's last visit for all outcomes

February 18, 2024

Completed
Last Updated

May 16, 2024

Status Verified

May 1, 2024

Enrollment Period

1.5 years

First QC Date

July 9, 2022

Last Update Submit

May 13, 2024

Conditions

Keywords

Type 2 diabetesDiabetes mellitusWeight lossDietLifestyle interventionObesity

Outcome Measures

Primary Outcomes (2)

  • Percent of adherence to the intervention

    Percent of adherence is calculated at the end of the intervention by dividing the number of participants who remain in and adhere to the intervention by the total number of participants who participate in the intervention.

    Baseline to 24 weeks

  • Percent of participants achieving significant weight loss and diabetes remission

    Proportion of participants achieving significant weight loss (≥12kg) and diabetes remission, which is defined as having a glycated hemoglobin (HbA1c) level less than 6.5% while receiving no pharmacological therapy for diabetes for at least 3 months, will be estimated at 24 weeks.

    Baseline to 24 weeks

Secondary Outcomes (19)

  • Aggregated safety assessment

    Baseline to 24 weeks

  • Insulin sensitivity

    Baseline to 24 weeks

  • Beta cell function

    Baseline to 24 weeks

  • Level of fasting glucose

    Baseline to 24 weeks

  • Level of postprandial glucose

    Baseline to 24 weeks

  • +14 more secondary outcomes

Study Arms (2)

Formula Diet

EXPERIMENTAL

Participants will receive a low-calorie formula diet product.

Other: Formula diet

Food-Based Diet

EXPERIMENTAL

Participants will receive a low-calorie food-based diet created by dietitians.

Other: Food-based diet

Interventions

Participants will receive a low-calorie (815-835 kcal/day; approximately 43% carbohydrate, 29% protein, and 29% fat) formula diet product for 12 weeks, followed by a gradual food reintroduction phase combined with physical activity support for 12 weeks.

Formula Diet

Participants will receive a low-calorie (815-835 kcal/day; 45-50% carbohydrate, 20-30% protein, and 20-30% fat) food-based diet created by dietitians for 12 weeks. After 12 weeks, participants will increase energy intake gradually and be encouraged to increase daily physical activity to maintain weight loss for another 12 weeks.

Food-Based Diet

Eligibility Criteria

Age18 Years - 60 Years
Sexall
Healthy VolunteersNo
Age GroupsAdult (18-64)

You may qualify if:

  • Physician-diagnosed T2DM
  • Most recent HbA1c level: 6.5%-12.0%
  • Body mass index: 24-45 kg/m2
  • Informed consent signed by participants in this study in accordance with requirements of local regulations and the Ethical Review Committee
  • No plan to leave Shanghai in 2 years

You may not qualify if:

  • Type 1 diabetes
  • Current use of insulin and glucagon-like peptide-1 receptor agonists
  • Major cardiovascular events (e.g., myocardial infarction, stroke, and heart failure) within the previous 6 months
  • Weight loss \>5 kg within the past 6 months
  • Diagnosed eating disorders or any dieting behaviors
  • Chronic kidney disease stage 3b or higher (estimated glomerular filtration rate \<30 milliliter /min/1.73m2)
  • Previously diagnosed psychiatric disorders, e.g., schizophrenia, post-traumatic stress disorder, obsessive-compulsive disorder, uncontrolled depression, uncontrolled epilepsy
  • Severe arthritis and gout
  • Gallstone disease or known asymptomatic gallstones
  • Participation in another clinical research trial
  • Being pregnant or have a positive pregnancy test result at screening, or have given birth within the past 90 days, or who are breastfeeding.
  • Any known cancers
  • Learning difficulties
  • Alcoholism
  • Pancreatitis

Contact the study team to confirm eligibility.

Sponsors & Collaborators

Study Sites (1)

Department of Endocrinology, Shanghai Municipal Hospital of Traditional Chinese Medicine

Shanghai, Shanghai Municipality, 200233, China

Location

Related Publications (2)

  • Shi S, Wang S, Wu D, Li K, Yang G, Xu L, Feng N, Du X, Zhong VW. Epigenetic Signatures of Type 2 Diabetes Remission and Substantial Weight Loss: The Role of DNA Methylation in Response to Low-Calorie Diet Intervention. J Am Nutr Assoc. 2025 Nov-Dec;44(8):765-776. doi: 10.1080/27697061.2025.2513378. Epub 2025 Jun 5.

  • Liu Z, Feng N, Wang S, Liu Y, Wang J, Tan Y, Dong Y, Sun Z, Du X, Xu Y, Tao F, Zhong VW. Low-calorie diets and remission of type 2 diabetes in Chinese: phenotypic changes and individual variability. Nutr J. 2025 Mar 14;24(1):42. doi: 10.1186/s12937-025-01101-z.

MeSH Terms

Conditions

Diabetes Mellitus, Type 2ObesityOverweightDiabetes MellitusWeight Loss

Interventions

Food, Formulated

Condition Hierarchy (Ancestors)

Glucose Metabolism DisordersMetabolic DiseasesNutritional and Metabolic DiseasesEndocrine System DiseasesOvernutritionNutrition DisordersBody WeightSigns and SymptomsPathological Conditions, Signs and SymptomsBody Weight Changes

Intervention Hierarchy (Ancestors)

Foods, SpecializedFoodDiet, Food, and NutritionPhysiological PhenomenaFood and Beverages

Study Officials

  • Victor Wenze Zhong, Ph.D.

    Shanghai Jiao Tong University School of Medicine

    PRINCIPAL INVESTIGATOR
  • Feng Tao, Ph.D.

    Department of Endocrinology, Shanghai Municipal Hospital of Traditional Chinese Medicine

    PRINCIPAL INVESTIGATOR

Study Design

Study Type
interventional
Phase
not applicable
Allocation
NON RANDOMIZED
Masking
NONE
Purpose
TREATMENT
Intervention Model
PARALLEL
Model Details: This is a non-randomized parallel study without a control arm
Sponsor Type
OTHER
Responsible Party
PRINCIPAL INVESTIGATOR
PI Title
Director

Study Record Dates

First Submitted

July 9, 2022

First Posted

July 25, 2022

Study Start

August 3, 2022

Primary Completion

February 18, 2024

Study Completion

February 18, 2024

Last Updated

May 16, 2024

Record last verified: 2024-05

Data Sharing

IPD Sharing
Will not share

Individual participant data materials will publish articles

Locations