The Effect of a Vegan Alginate Product on Athletes Recovery and Performance
1 other identifier
interventional
14
1 country
1
Brief Summary
The feeding strategies during recovery are essential to optimize a subsequent performance. Carbohydrate is a major fuel source during exercise as it has been shown to maintain high rates of carbohydrate oxidation. Protein intake in combination with carbohydrate have been shown to increase Amino acid bioavailability and may alter physiologic responses during exercise, which may be relevant to endurance performance. The goal of this study is to assess the effect of a new developed vegan product on athletes recovery and subsequent performance.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at below P25 for not_applicable
Started Mar 2019
Typical duration for not_applicable
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
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Study Timeline
Key milestones and dates
Study Start
First participant enrolled
March 6, 2019
CompletedFirst Submitted
Initial submission to the registry
March 14, 2019
CompletedPrimary Completion
Last participant's last visit for primary outcome
January 25, 2022
CompletedStudy Completion
Last participant's last visit for all outcomes
January 25, 2022
CompletedFirst Posted
Study publicly available on registry
January 26, 2022
CompletedJanuary 26, 2022
January 1, 2022
2.9 years
March 14, 2019
January 25, 2022
Conditions
Outcome Measures
Primary Outcomes (1)
Performance
Time-to-exhaustion. Measured by the duration of high intensity exercise performed to exhaustion.
Aprox. 120 minutes
Study Arms (2)
Vegan product
EXPERIMENTALControl
ACTIVE COMPARATORInterventions
Eligibility Criteria
You may qualify if:
- males between 18-50 years of age
- moderate to trained individuals with a VO2max \> 50 ml/min/kg
You may not qualify if:
- persons diagnosed with metabolic diseases (i.e. Type 2 Diabetes) which relates to the carbohydrate metabolism.
- persons ingesting prescribed drugs/medicin, supplements or a special diet (i.e. low carbohydrate), which might affect the glykogen synthesis and/or performance.
Contact the study team to confirm eligibility.
Sponsors & Collaborators
- Per Bendix Jeppesenlead
- Future Food Innovationcollaborator
Study Sites (1)
Aarhus University
Aarhus, 8000, Denmark
MeSH Terms
Interventions
Study Design
- Study Type
- interventional
- Phase
- not applicable
- Allocation
- RANDOMIZED
- Masking
- SINGLE
- Who Masked
- PARTICIPANT
- Purpose
- OTHER
- Intervention Model
- CROSSOVER
- Sponsor Type
- OTHER
- Responsible Party
- SPONSOR INVESTIGATOR
- PI Title
- Associate professor, Ph.D.
Study Record Dates
First Submitted
March 14, 2019
First Posted
January 26, 2022
Study Start
March 6, 2019
Primary Completion
January 25, 2022
Study Completion
January 25, 2022
Last Updated
January 26, 2022
Record last verified: 2022-01