Odour Characteristics of Human Breast Milk of Chinese Mothers
1 other identifier
observational
90
1 country
1
Brief Summary
It is well known that breast milk exerts many positive effects on the general health, growth and development of infants. When breastfeeding is not possible, infant formula is considered to be an effective substitute to satisfy the regular nutritional demand of infants. At present, researchers make every effort to simulate the nutritional status of breast milk but mostly neglect the important role that odour plays in guiding the baby to recognize breast milk, promoting the baby's sucking behavior and food intake. The odour changes of the breast milk are so far mainly related to storage, lactational stage and maternal diet. To understand the odour characteristics of the human breast milk from different regions in China, 90 mothers will be recruited from three Chinese cities: Beijing, Chengdu and Wuxi, representing three typical regions with very different climate characteristics and diet habits. The breast milk samples as well as infant formulas will be analyzed using the identical state of the art separation and identification techniques to identify the odorous compounds, determine their concentrations in the breast milk and infant formula as well as determine their importance in contributing to the total odour of samples. The final objective of this study will be to mimic the odour of the breast milk and to understand the difference of breast milk odour from different regions with very different climate and diet composition, as well as to identify the odour deviation of the infant formula from the breast milk. Our results will provide references for the preparation of new infant formula with both nutritional ingredents and odour characteristics simulating that of breast milk.
Trial Health
Trial Health Score
Automated assessment based on enrollment pace, timeline, and geographic reach
participants targeted
Target at P50-P75 for all trials
Started Sep 2021
1 active site
Health score is calculated from publicly available data and should be used for screening purposes only.
Trial Relationships
Click on a node to explore related trials.
Study Timeline
Key milestones and dates
Study Start
First participant enrolled
September 20, 2021
CompletedFirst Submitted
Initial submission to the registry
October 25, 2021
CompletedFirst Posted
Study publicly available on registry
November 24, 2021
CompletedPrimary Completion
Last participant's last visit for primary outcome
September 1, 2022
CompletedStudy Completion
Last participant's last visit for all outcomes
September 1, 2023
CompletedNovember 24, 2021
November 1, 2021
12 months
October 25, 2021
November 12, 2021
Conditions
Outcome Measures
Primary Outcomes (1)
Odour active compound and their concentrations
Gas chromatography-olfactometry/mass spectrometry and other state of the art equipments and protocols will be employed to identify the odour active compounds in the samples, and their concentration and importance in contributing to the odour will be determined.
Up to 2 years
Study Arms (3)
Northern pattern
Mothers recruited from Beijing
East coastal pattern
Mothers recruited from Wuxi
South-western pattern
Mothers recruited from Chengdu
Eligibility Criteria
Healthy lactating mothers (aged 25-35 years) who breast-feed their infants (aged 15-180 days).
You may qualify if:
- Lactating mother aged 25 \~ 35 years
- Breastfeeding infants (aged 15 \~180 days) and express sufficient breast milk
- Mother is in good health and has balanced nutrition
- Mother is non smoker and non alcoholic, no smokers living in the same apartment
- Voluntarily signed the Informed Consent Form
You may not qualify if:
- Mother or newborn infant has major diseases
- Mother participating in any other nutritional or pharmaceutical intervention studies recently
- Other conditions that are not suitable for this study
Contact the study team to confirm eligibility.
Sponsors & Collaborators
Study Sites (1)
Peking University Health Science Center
Beijing, Beijing Municipality, 100191, China
Related Publications (1)
Yu M, Xie Q, Song H, Wang L, Sun H, Jiang S, Zhang Y, Zheng C. Characterization of the odor compounds in human milk by DHS/GC x GC-O-MS: A feasible and efficient method. Food Res Int. 2023 Dec;174(Pt 1):113597. doi: 10.1016/j.foodres.2023.113597. Epub 2023 Oct 21.
PMID: 37986460DERIVED
MeSH Terms
Conditions
Condition Hierarchy (Ancestors)
Central Study Contacts
Study Design
- Study Type
- observational
- Observational Model
- COHORT
- Time Perspective
- OTHER
- Sponsor Type
- INDUSTRY
- Responsible Party
- SPONSOR
Study Record Dates
First Submitted
October 25, 2021
First Posted
November 24, 2021
Study Start
September 20, 2021
Primary Completion
September 1, 2022
Study Completion
September 1, 2023
Last Updated
November 24, 2021
Record last verified: 2021-11